Rated 4.9 ★★★★★ — Based on 280 reviews on TripAdvisor · #1 in Bologna · Travellers’ Choice 2025 Guests love our passionate guides, authentic food experiences, generous tastings, and seamless organisation. View on TripAdvisor 2-hour private walking experience in historic Modena — tastings of Parmesan, balsamic, ham, gnocco fritto & tigelle — €90 per person […]
Modena Food Walking Tour Read Post »
Most places that call themselves food destinations have reduced the concept to a restaurant list. Modena is different in a more specific way: the food infrastructure still exists here. The market, the acetaia, the pasta shop, the butcher serving things nobody else will cook any more. The city has a relationship with its ingredients that
Eating in Modena: Balsamic Vinegar, Markets and What the City Gets Right About Food Read Post »
Gnocco fritto, torta fritta, crescentina fritta — three names for what is essentially the same thing: a pillow of dough, fried until golden and puffed, eaten piping hot with cured meats. The name changes depending on where you are in Emilia-Romagna: in Modena it is gnocco fritto, in Parma it becomes torta fritta, and in
What is Gnocco Fritto? Read Post »