Ville Venete. Best Palladian Villas of the Veneto: To Tour, Visit and Explore.

Nothing can quite prepare you for the centuries-old glamor in palladian villas. They get their name from the architect who designed them, Andre Palladio. They have something else in common; they are in the same region too. UNESCO marked veneto villas among other World Heritage Sites in the Veneto region, Italy, in 1996. The area is also popular as the City of Vicenza and the Palladian Villas of the Veneto.

Most of these 1500s veneto villas catered to the need for a unique countryside residence. His work got the best of respectable members of the society as bankers to patricians. The houses would reflect one’s wealth and social status. But the design ruled out the necessity for great palaces in the countryside.

Palladio, however, got much of his inspiration from significantly large complexes. These included properties with outbuildings or residential layouts. Some of the designs are actually visible in several palladian villas. Another notable thing about these villas is that Palladio brought together several architectural elements of the time. The barns, for instance, were to face south. This would reduce the possibility for the hay to ferment and burn as it stayed dry.

Well, the Veneto region has a good number of villas that you can try. But here are four of the most fantastic ones that you can visit and enjoy a leap back in time.

1. Ca’ Marcello

Built in the 16th century, this villa makes it to the top of this list with its ancient splendor. It comes in as one of the age-old veneto villas that you don’t have to spend a fortune to visit. The good thing is you will have a whole lot to see and do here. And the 4 bedrooms bath villa has sufficient room for a good number of guests. It has to be a worthwhile visit, especially with the parking close enough to your room apartment. Above all, you will enjoy the special lovely treatment from the hosts.

Where is it located?

The Ca Marcello villa is in Levada, only 30 km and about from Venice. You will only need 35 minutes to get to the countryside house by train. The surrounding historical park adds to the antique touch of the villa. From the villa, you can travel around the Veneto province with all the convenience you need.

What you can see and do there

There will always be a lot to do in Ca Marcello. You can enjoy its rich historical heritage. And have a chance to try great meals and a serene time away from the busy daily life.

The treasures that the family members have added to this villa over the centuries are worth a hard look. The wide range includes paintings, frescos, unique furniture and much more.

The artistic heritage of this villa offers a warm welcoming feeling. Most of the rooms have stucco works decorations. These include some outstanding drawings with exotic animals and mythical characters. The tasteful, decorative furnishings also boast a wide diversity.

Apart from this splendid display, you can always do a lot in this villa. Have a relaxing brush with the peaceful harmony of its outdoor nature at the gardens and parks. But the best you can always count on is a peaceful stay, especially in a private visit arrangement. And of course, you will have many dining options. Get everything from snacks to light refreshment, a seated lunch or dinner. There will always be a window into Venetian dishes at the Ca’ Marcello.

2. Villa Sagramoso

Welcome to yet another amazing destination among the top Palladian villas. This 16th-century Venetian villa will give you every reason to knock on its doors. The Italian countryside experience goes beyond any high expectations you might already have. And the restored state always brings out something excellent and unique about it. Several updates like a private bath, air conditioning, and Wi-Fi also
adds to its comfort.

The location

The Villa Sagramoso is in a somewhat strategic location. It is very close to the bus and train stations and the main squares alike. Located on the mountains of Lessinia, it overlooks the Valpolicella valley. This offers not only an ideal view but also an up-close connection with the natural countryside environment. Not forgetting, the ideal location offers you easy access to Venice and Verona. And that’s the beginning, the real treat is in the many things you can see and do there.

What you can see and do there

Right from the moment you arrive, you will treat your eyes to a wide array of the classical display. From eighteenth-century frescos to its ideal Italian-style gardens, there’s a lot to behold.

It also has excellent wallpapers and counterpanes as well as chestnut beams. You cannot afford to miss the lofty hallway and the stone stair leading to its luxurious suites. That might not meet everyone’s yearning for a great display. But the family antiques, the huge
flowers, and its sweeping terracotta definitely will.

The best is in the range of things you can do there. The array of activities here can include a relaxing swim in a large pool. And when it comes to the real treats, this villa has a fair share of them up its sleeve too. From its food to the wine, fruits from the orchard and

butter, you will have a whole range to choose from its bounty.

What’s more, you can rent bicycles to visit Verona and the Lake Garda on an ideal bike path. But if the bike is not for you, then a cooking class might be, or a gymnastic course might be all you need. You might also enjoy flight tours over the lake, or going on a guided half or a whole day tour of the city of Verona. Well, all you need to do is request and have this organized by your hosts.

3. Villa Pisani

You will have a million reasons to visit this prominent villa. Not only does it feature palladian villas traits, it was actually designed by Palladio himself. The 15-room luxury villa has earned itself a position among the top tourist attractions in the Veneto region. There
will always be a whole lot of things to see and do. But above all, the warm reception will get the best of your expectations.

Where is it located

The villa lies along the Riviera del Brenta. This also happens to be an extension of the Venetian Gran Canal. The ideal location is only 20 minutes from Venice, and 10 from Padua.

What to see and do there

Like a kid in a candy shop, this villa will spoil you for choice. Its magnificent 144 rooms have seen its fair share of visits from kings and emperors. You can get a glimpse at the works of art and furniture from the eighteenth and nineteenth centuries. Its gardens boast an age-old maze and an original architecture.

Not forgetting, a collection of citrus fruit is also outstanding. You can amaze yourself with a wide array of plants and flowers around there too. Better yet, the free parking, gym, library and lounge offer all the convenience you would look for.

Another thing you will come to love about this villa is the treats that you can enjoy. From pizzas to sandwiches, ham & cheese tastings, all are on the list. You can also make the most of the ice creams, cakes and pastries tea, and coffee, and a good range of bears as well
as wines.

4. Villa Contarini Camerini

Last on this list of veneto villas, this one is every bit as great. Since its foundation in 1546, this villa has seen its share of good and bad days. But it remains a magnificent destination for anyone seeking to step back in time. It has seen several changes in ownership, and abandonment over the centuries. But this only added to the diversity of its rich history.

Where is it located

Villa Contarini Camerini offers a rather urban environmental context. It lies near the Padua and Vicenza cities. But the most impressive thing about it is the near location to the airport of Venice Tessera.

What you can see and do there

One of the most incredible things about this villa is far from the ideal location and its great history. The villa sees occasional activities. Such events as cultural events, concerts, and hosts conventions are common here. And of course, you can enjoy the countryside flora and fauna here. Not forgetting, you may stay for some days and make the most of the hospitality that the hosts have to offer.

Besides, it offers many services to visitors. They range from shopping, guided tours, lift, congress and event halls and much more. You will also get a chance to enjoy its excellent gardens and caters to people with disabilities as well. The inside of the villa is open to visitors , with the library being the only exception. You can always visit any time in winter or summer. From groups to families, students, seniors and children, all can come here and have a good time.

Any of these palladian villas will always have something to offer. From the long history to the pristine gardens, these veneto villas always impress. Visit any of these ancient mansions, and please your desire for adventure. You will have an ideal getaway from the busy urban life. Which one of these are you visiting next?

3 Unique Truffle Experiences In Tuscany

Tuscany is a region filled with art, history and tradition, but outside the boundaries of the main cities, you’ll find picturesque Tuscan landscapes, with rolling hills and green woods. Surrounded by nature are some of Tuscan’s cuisine most used ingredients, like boars and mushrooms. But perhaps the most important thing that can be found around here – and one of the most expensive and rare – is truffles. Used in many recipes and dishes, it counts different varieties and you can find out more just by embarking on an immersive truffle hunt and tour around Tuscany. You’ll have a chance to pick truffles for yourself and enjoy food tastings with truffle-based dishes and local wines and meats; here are some options if you want to discover this side of Tuscany.

Fattoria Lavacchio’s Truffle Hunt and More

You can enjoy a truffle hunting experience at the Fattoria Lavacchio every day starting at 9am. Truffle hunting is a seasonal activity so make sure the period’s right to enjoy this experience, but the immersive activities offered by this establishment don’t stop there. The Fattoria Lavacchio is also a farmstay, with cozy rooms, guesthouses and villas for your stay in the Tuscan countryside. The grounds of the Fattoria also feature a restaurant, a windmill and a shop, where all the products the farm produces are showcased and sold: wines, olive oil, cured meats and cold cuts, and other natural products and foods made with local ingredients. The farm offers cooking classes and tasting experiences of the local products, and they’re the perfect activity to pair with your truffle hunt! After scouring the area for the precious truffles, all the while learning the features and uses of this delicacy, you can follow the hunt up with a cooking lesson, a lunch at the Fattoria Lavacchio restaurant, or a tour of the farm’s winery. Fattoria Lavacchio really has it all, and it’s the perfect place to enjoy Tuscan tradition and agricultural history, as you get in touch with the hands-on activities that farmers across Tuscany have been involved in for centuries. Established at the beginning of the 18th century, the Fattoria Lavacchio features vineyards and olive groves and you’ll enjoy a fantastic vista over the surrounding Tuscan hills and it’s located in Montefiesole, 30 minutes away from Florence.

Truffle Experiences Near San Gimignano

hunting truffles — truffle hunts in Italy

TuscanyEX is a team of native Tuscan women who organize all sorts of extraordinary experiences around Tuscany to make your holiday really special and unique. The website showcases many different tours and options for various day trips and visits to wineries, olive mills, dairies and farms around the Tuscan countryside. During the truffle hunting season, you too can take part to this immersive activity by enjoying a truffle hunt and meal near San Gimignano, a picturesque town with a rich historical and cultural background. With this tour you’ll reach San Miniato and the experience lasts from 4, up to 5 hours, depending on the type of activities you wish to take part to. The truffle hunt will be followed by a brunch, a lunch or even by a cooking class and lunch; this way you’ll find truffles and enjoy them as well in a variety of different local dishes! You’ll learn all about the region, the hunting grounds, the soil and the truffles themselves, communing with nature in the beautiful Tuscan countryside. The tour will take place halfway between Pisa and Florence, and with its duration that will take up half a day, there’s plenty of time to visit the surrounding towns and cities.

Experiences at the Casolare Il Condottiero

The Casolare Il Condottiero offers many immersive activities for tourists and visitors, and those visiting the establishments will have a chance to learn more about the history and culture surrounding the building, the area and this part of Tuscany, along with a tour of the wines and products that can be found here. One of the experiences you can take part to is the truffle hunt. The activity is seasonal, and can be done from January to March and from June to August – time periods may vary based on weather and growth conditions, so make sure the hunting tour is available. You’ll discover the world of truffle hunting and be aided in your search by Lagotto Romagnolo purebred dogs, the only breed recognized internationally as a truffle hunt dog. After the activity, you can enjoy a lunch or dinner with local Tuscan dishes that feature truffles and that are a perfect representation of Tuscan cuisine. You can spend the night by staying at the nearby Residence Le Santucce, a picturesque residential hotel established in a 19th century monastery. Both the Residence and the Casolare are in the beautiful town of Castiglion Fiorentino, near Arezzo, and the area has a long, interesting history and stunning vistas over the Tuscan countryside.

Afternoon Parmesan Cheese Tour

A Unique Opportunity to see a Parmesan cheese facility in the Afternoon.

This tour is a guided tour of a Parmesan producing dairy and it happens in the afternoon. We depart from Modena train station and we provide transport, English speaking guide, and a generous tasting. The tour lasts approx 1 hour.

Parmigiano reggiano wheels — piling up the cheese

the process of making parmigiano reggiano — metal mould for the cheese

parmesan wheel — A wheel of Parmesan made in 2010

parmesan cheese ageing for 12 months — Rows of cheese in Italy – Modena

How to Drive a Ferrari on a Track in Maranello Italy

If you love the thrill and excitement that comes with speeding down a track in a powerful car, you have to drive a Ferrari down the Modena racetrack. A Ferrari from the Ferrari Challenge series is particularly suited to a day out on the tracks. It is freeing to drive around the track without having to worry about speed limits, traffic, and pedestrians. You can drive the car and push it to its limit for the wild excitement brought about by the adrenaline rush. Once you book your session, you can choose from two of the best Ferrari Challenge cars: Ferrari F430 Challenge and Ferrari 458 Challenge.

Test Drive Ferrari Challenge Series

By coming up with Challenge modified cars, Ferrari addressed the need for them to create cars that would be ready to race as they left the factory. When the Ferrari Challenge championship began, the drivers had to make a few hardware alterations to the earlier cars like the 355 and 348 in order to race competitively. Ferrari introduced the 360 that left the factory ready to race. That was the advent of the Challenge modified car; a car that was custom built for competitive racing. Then came the F430 followed by Ferrari 458 of the Challenge series. Both of them cannot be legally driven on the streets in most countries.

Driving a Ferrari F430 Challenge

The F430 Challenge was introduced by Ferrari in 2005 to take over from the 360 challenge car in the Ferrari Challenge championship. The F430 Challenge is based on the F430 that is street-legal and even uses the same production engine. The major difference is that the Challenge car has been customized to be more successful on the circuit. To boost its performance on the track, there has been substantial weight reduction and changes to the suspension system. The exhaust system is also modified for racing purposes. With the adjustments, the top speed is 350 km/h.
Since the engine is the same as that of the standard F430, it produces a torque of 343 lbft (465 Nm) and a power of 483 hp (360 kW). The engine is naturally aspirated and each cylinder has 4 valves. The transmission is inspired by Ferrari’s experience in Formula One. Consequently, the gear shift has been improved tremendously. You can shift the gear in 150 ms. The car uses a mechanical differential which is a move from the electronic differential in the non-racing F430. The F430 Challenge has managed to shave off 650 pounds from the production car by replacing the glass with Lexan. The stability control feature was also removed.

Ferrari 458 Challenge

The 458 Challenge was brought in in 2009 to replace the F430 in the championship. It was more adept to the rigors of racing. Ferrari’s involvement in Formula 1 inspired changes to its design and accompanying technologies. The interior design, done in consultation with Michael Schumacher (multiple Formula 1 championship winning driver) moved more controls from the dashboard to the new steering wheel. The car uses a 4.5-liter V8 engine that produces 570hp (9000 rpm) and a torque of 398 lbft (540 Nm) at 6000 rpm. The 458 Challenge has a top speed of 340 km/h (210 mph) and accelerates from 0 to 100 km/h in 3 seconds.
The side windows are made using plastic and the seats are made of carbon fiber in an effort to reduce the weight. The 458 Challenge uses an electronic differential. To improve the traction control, Ferrari installed the F1-Trac that is inspired by the sophisticated Formula 1 traction control system. As this traction device is integrated with the E-Diff, the driver can corner much better. The traction control system, which can be disabled, can be adjusted for dry or wet track conditions. The braking system features a prefill function that has facilitated a significant reduction in stopping distance.

Test drives on Autodromo di Modena

Autodromo di Modena is a 2.4 kilometer (1.5 miles) long race track that is found in Modena, Italy. It is a test track open to the public just outside the city of Modena (northern Italy). Modena Autodrome has now been opened to visitors who wish to test their cars in a safe environment. Here, you can drive the Ferrari Challenge on a 12-meter-wide track with straights and bends that allow you to test its speed and handling. Afforded such freedom, you can experience the power and exceptional qualities of the Ferrari Challenge cars in a manner reserved for racing drivers. It is the best place to conduct a Ferrari test drive.

What Else to Visit.

Thanks to an enduring partnership between the Ferrari Museum and the Autodromo di Modena, you can enjoy a tour of the museum during your visit. At the museum, you will witness the rich history of the iconic “Prancing Horse.” In a dramatic way, you will travel through time going through the famous cars that have graced tracks in the past and revolutionized the car industry. The Ferrari Museum in Maranello is just 25 minutes away from the circuit, you can drive on the circuit and visit the museum at an affordable rate.

Requirements and Regulations for test driving a Ferrari on the track.

Before you are allowed on the track, there are certain regulations that you have to abide by. First, you must sign a statement waiving liability in case of injury which is accompanied by valid identification documents. To do a Ferrari test drive on the circuit, a valid driver’s license is required. Statutory rules require that all persons allowed on the track be 18 years and above. Those who are under 18 years can only be allowed as passengers. To ensure your safety, you have to wear a helmet and seat belts in the car.
The cars that are allowed on the track are 2 seaters and the driver is accompanied by an instructor.

Conclusion

Any driver who loves racing should try a Ferrari test drive at Autodromo di Modena. The facility boasts a world-class circuit where you can have the ultimate driving experience. The Ferrari F430 Challenge and Ferrari 458 Challenge are the ultimate cars to drive on the iconic racetrack. The close proximity of the circuit to the Maranello Ferrari Museum provides you with the rare opportunity to visit the birthplace of the Prancing Horse.

Wine Tours Around The Amalfi Coast and The Vesuvius

The Italian region of Campania is filled to the brim with incredible locations to visit, places to discover, local delicacies to taste and activities to engage in if you want to have a comprehensive, well-rounded, immersive travel experience. Discover many beautiful towns and cities on your way from Naples to Salerno, and once you’re there, tour the Amalfi Coast for a stunning, breath-taking visit of some of Italy’s most beautiful beaches and landscapes. But the fun doesn’t end here, because the area is also known for its production of wines. If you’re staying near Naples, remember to discover Mount Vesuvius and while you’re touring those parts don’t forget that excellent wines are produced there as well, and nothing says “Italy” quite like a wine tasting tour of Southern Italy. Let’s discover two wine tours along the Amalfi Coast and the Vesuvius.

Coastal Tour to the Tenuta San Francesco Winery.

This coast tour will bring you from stunning Positano to the town of Tramonti in little under an hour of travel. In the town you’ll be able to see, along quaint streets and squares, many churches and chapels as well as castles and monasteries. The area is known for its vineyards and you’ll be able to visit the Tenuta San Francesco, a small family-run winery built in an 18th century farm and located in the regional park of the Lattari Mountains, the backbone of the Amalfi Coast. Here, halfway between sea and mountain, you’ll tour the estate and vineyards, discovering the production process and the features of the grapes used to achieve the local DOC wines. The immersive experience will include a wine tasting and a lunch, where the Tramonti wines will be paired with excellent traditional dishes typical of the region.
The Tenuta San Francesco winery also has a joint “B&B Tenuta San Francesco” with a few cozy rooms and, with a distance of 10 minutes by car from the sea, it would be a great location for your stay near the Amalfi Coast. While you’re in Tramonti, enjoying the wines produced by the winery (the most praised by visitors are the “Per Eva” and “E’ Iss” varieties), the Tenuta also offers cooking classes where you can learn local recipes from the cuisine of Campania, so be on the lookout for those!

Tour Around the Vesuvius to the Cantine del Vesuvio.

The Vesuvius is definitely a place to visit, as are the nearby towns and cities. The area is also known for its production of DOC wines. With this tour, you’ll be brought along the volcanic slopes of the Vesuvius to the Cantine del Vesuvio. Founded in 1948, the winery supplied local merchants and its wines found their way on the tables of homes and restaurants throughout the countryside. But 18 years ago, the founder’s son Maurizio Russo decided to make the winery take a different turn, transforming the establishment into a place that could provide an exclusive, unique experience. The quality of wines was improved and the production was limited, to ensure quality and achieve a precious wine. The winery’s doors were opened to welcome visitors seeking to tour the facility and taste the excellent wines produces by the Russo family. Now, the Cantine del Vesuvio sells directly from its own shop and through their online store, and offers tastings and other immersive experience to visitors. At the winery, you’ll find the unique Lacryma Christi wine in red, white and rosato varieties, as well as many other products such as other wines, spirits and even extra virgin olive oil. Stop by for a tasting experience, and the wines will be paired with local produce and dishes such as cured meats, cheeses, bread and bruschetta prepared according to Neapolitan recipes as the appetizer; spaghetti of durum wheat flour with a sauce made with heirloom Piennolo tomatoes as the main course; Pastiera Napoletana, a traditional local dessert made with ricotta cheese, candied fruit and wheat berries, will close the meal along with the Acquavite di Albicocche del Vesuvio, an apricot distillate. With this tasting menu, you’ll have a comprehensive immersion in the local cuisine and the possibility to sample every different variety of wine produced at the Cantine del Vesuvio, all made with local grapes.
The winery also offers cooking classes where you’ll learn how to make several local dishes by yourself: ravioli, eggplant parmesan, almond cake with Sorrento lemons. The winery hosts two cooking classes per day and they last for 3-4 hours. The shop is open every day of the week and tastings will take place from 11am to 4pm (Monday to Friday) and from 11am to 3pm (Saturday and Sunday). Check out the winery’s website to know more about the excellent experiences the Cantine del Vesuvio has to offer.

Going to Agrigento? Here Are the Best Tours to Do!

So you’re in stunning Sicily, having the time of your life enjoying the landscape, culture and foods the region has to offer. But why not expand on your Italian holiday by exploring the area surrounding Agrigento, in the southern coast of Sicily, with some immersive tours? You’ll learn more about the history, lore, religion and customs of ancient civilizations, and you’ll get in touch with local culture and breathtaking panoramas and sights as you explore the coastline, the rocky inner hillside and archaeological sites. Don’t forget to try the local cuisine on your way, and stock up on unique handcrafted keepsakes from Agrigento.
Here are three ideas of tours you can do during your stay in Sicily and Agrigento, but there are many other options to fit every globetrotter’s needs.

Please do not hesitate to contact us if you want to organised a guided tour of Agrigento in your language.

Raffadali and Sant’Angelo Muxaro.

This tour will bring you to the innermost part of the province of Agrigento, to the rocky hillside towns of Raffadali and Sant’Angelo Muxaro. The two towns differ from other surrounding villages for their deep agricultural roots and history. In Sant’Angelo Muxaro, you’ll find ancient remains and ruins of archeological relevance, such as a necropolis, churches and tombs nestles in caves and caverns. The town of Raffadali has a rich history, with items and artefacts from Prehistory stored in local archaeological and natural history museums, all the way to the area’s Greek, Roman and Byzantine roots, visible in the temples and archaeological sites there. Arab influence is also visible in the town of Raffadali in the crops grown and farming techniques employed here, and overall it makes for an incredible melting pot of cultures and customs ready to be discovered. Many churches dot the town and its surroundings and several palaces and monuments decorate the thick network of narrow streets of the city center, lined with traditional stone and plaster houses that make for a remarkable sight. Enjoy the hillside panoramas of the area, known for its agricultural specialties as well as for the production of olive oil and wine. Don’t forget to sample locale produce and dishes as you explore the rich history and tradition centuries upon centuries of ancient civilizations have gifted to this extraordinary piece of land.

Valle dei Templi

An archaeological site near Agrigento, the Valley of the Temples is the most outstanding and stunning example of Greater Greece art and architecture. The area is a UNESCO World Heritage Site and it’s the park and landscape of the Valley are the largest archaeological site in the world. It’s truly a sight to behold and as you discover the ruins and temples and their history, you’ll be brought back to ancient times. In the Valley, which is actually located on a mountainous ridge near Agrigento, there are seven temples in the Doric style dedicated to Greek deities. Dating back to the 5th century BC, the best preserved example is the Temple of Concordia, but don’t forget about the Temples of Hera, of Olympian Zeus, of Heracles and Juno, as well as other temples and shrines erected to other Greek mythology figures. They all stand in different conditions of preservation, due to the highly seismic nature of the region damaging the ruins, and because most temples still bear the signs of a fire set by the Carthaginians in 406 BC. Other archaeological features and remains can be discovered in the Valley and it will make for a memorable tour, where you’ll learn about history, art and architecture.

Coastline and Mediterranean Sea

Discover the coastal landscapes of Sicily by travelling North-West from Agrigento. This tour will guide you through various immersive experiences: you’ll find archaeological sites, beaches, rocky treks, castles, quaint villages that bear old traditions and customs and much more. Historically, the most relevant stop of this tour for its archaeological relevance will be Eraclea Minoa – with cliffs overlooking the sea and ancient walls, here you’ll see the ruins of theaters, homes and roads; nearby there’s a beach with fine sand and a thick pine grove. Next you’ll visit Sciacca, a town with medieval and Baroque monuments, churches and castles, as well as ancient hot springs; from Sciacca you can take off for hikes and treks towards the inside of the region to the towns of Caltabellotta, with its Norman castle and breathtaking sights, and Sambuca di Sicilia, of Arabian origins with its castles, fortresses and other ancient ruins. Near the town of Realmonte you’ll find more remains of archaeological relevance for an immersive experience that will bring you back many centuries, to the 1st century BC. The whole area is dotted with thermal baths and hot springs, so you can relax in one of the facilities that were established here at the end of a day spent touring the Agrigento region.

Docking In Livorno? Fun Tours To Do In One Day

You’re travelling to beautiful Tuscany and there’s plenty to see and do for an immersive experience, and since you’ve docked in Livorno – or Leghorn – why not take part to some of the fun tours that can be done during the day in and around the city? Livorno has a rich history and has a lot of interesting and beautiful sights to offer. Let’s take a look at some of the options for those looking to do a one-day tour around Livorno.

Boat Tours Around Livorno

Discover Livorno by gliding over its canals with these fantastic, exciting boat tours that will teach you and show you all there is to know about the history and sights of the city.
During a 50 minute tour you’ll see the network of canals of the Quartiere Venezia, with its picturesque, unique 18th century architecture, moving underneath the walls of the Old Fortress and of the New Fortress. The tour will take you under Piazza delle Repubbliche, the largest suspended square in Europe with its 220-meter width.
A 1 h 45 minutes tour will take you from the 16th century Old Fortress to the harbor, but there’s also a 35 minutes tour on a venetian punt boat through the Venezia Nuova district.
Themed boat tours are available if you want to have a different experience: “The traditions of the Palio Marinaro”, a tour that showcases the history of the city’s rowing competition; “Pirates, Corsairs and Smugglers” a tour that will teach you about pirates of the Mediterranean; “The City of Nations” a tour that showcases the cultures and foreign communities that contributed to the creation of the cosmopolitan city of Livorno. Boat tours with cocktails and appetizers can also be booked, or you can ask about a boat tour with a wine tasting experience package.
The boats can seat 50 people and in case of bad weather conditions the tour can be replaced by a visit of the city by foot.

Secrets of Livorno

This tour will take you through the history of the many fortresses in and around Livorno. You’ll have a taste of the rich tradition of Tuscan noble families, conflicts and wars as you visit towers, citadels, and strongholds that made history.
Livorno, known for being a cosmopolitan city, a free port and a stronghold citadel is one of few cities in Italy that still has remains in good conditions of the architectural elements of its medieval features: with moats filled with seawater, towers (one dates back to the year 1000), two Renaissance fortresses and six bastions from the 1600-1700s, they can all be visited with a tour by foot through the evolution of the city’s fortifications. The tour will take about 3 hours, but can be shortened or extended based on your needs and interests.
What you’ll see during this tour has been a cornerstone for medieval defenses and the architecture was an inspiration for all of Europe. Measurements for the architectural elements of towers and strongholds were made with the advent of firearms and gunpowder in mind and it reflects in how these structures are organized. The art of war is tangible in the locations you’ll visit during this tour and it will evoke memories of spies, soldiers and ancient wars…

Visit Bolgheri

Nestled between Tuscany’s picturesque rolling hills, overlooking the Mediterranean Sea, you’ll find the town of Bolgheri and that of Castagneto Carducci. Surrounded by rich history you’ll be immersed in the atmosphere of these borghi, medieval villages of Lombard origins. An excellent culinary tradition will accompany you as you visit the sights and landscapes of the area, and you’ll have the chance to try local, traditional dishes and produce of the region.
A visit to Bolgheri won’t be just about seeing beautiful places, but it represents a part of Italian history, and will make for a unique, memorable visit. In Bolgheri you’ll find the Viale dei Cipressi and the Castle of the della Gherardesca family. The town overlooks an expanse of vineyards and olive groves, which produce some of Tuscany’s unique and prized wines and olive oils. You can stop by some of the local wineries and oil mills to try out these local productions, such as the world-famous Bolgheri Sassicaia, Ornellaia and Bolgheri Superiore DOC wines. Nearby, you’ll find Castagneto Carducci, with another della Gherardesca Castle, dating back to the year 1000. You can learn more about the noble family while you stroll through the streets of the town and enjoy the breeze over the valleys. A tour of the area normally lasts about 2 h 30 minutes (but can be shortened or extended to fit your needs and preference) and you can look into local wineries to book a tasting/dining experience as well, to get the most out of your visit to the area.

Best Prosciutto and Salumi Tours Around Florence

Cold cuts and salami are a big part of Italian cuisine. Consumed with a variety of accompanying dishes and in a wide range of ways, there’s always something new to try. Traditional and local salumi are one of many productions you can look into when travelling through Italy, and each region likely has its own unique products. And depending on the time of year you find yourself vacationing to the Country, there are many things you can try: melone with prosciutto, carpaccio with bresaola, grana cheese shards and arugula leaves, or even just a simple panino with salame, or a platter of cold cuts with mostarda. If you are staying in Florence, here are some places you can visit for a taste tour of the different kinds and varieties of Prosciutto and salumi that can be found in Tuscany.

Salumificio Anzuini

The Salumificio Anzuini is a deli that has been providing clients with excellent salumi ever since the 1920s, sourcing their meats from the best local farms. It started as a pork meat processing establishment, but it now provides many types of artisanal, homemade salami and cold-cuts such as Salame Toscano, Fiocco di Spalla, Prosciutto, Capocollo, Salamella and salame with fennel seeds. They can be enjoyed at two Anzuini locations in Florence: the main store is the Norcineria Anzuini in via Faentina, where you can find all of their products as well as local wines and more; at the historic location in via De’ Neri 84/r you’ll find the Antica Macelleria Salumificio Anzuini, a restaurant and store where you can enjoy all types of salumi available, as well as purchase them. Here you can also try an excellent Bistecca Fiorentina, a must-have of Florence, Tuscany and Italy! Wash it down with some Chianti red wine and don’t forget to buy edible souvenirs: the choice is varied and there will be some type of salume to fit the tastes of everyone.

Antica Macelleria Falorni

Halfway between Florence and Siena, in the town of Greve in Chianti, you’ll find this deli-restaurant with a long family tradition, dating back to the 1800s. For 9 generations, they’ve been producing, selling and showcasing the excellence in cold cuts; the family has a private farm and their products merge high-quality pork meat and expertise to achieve a wide range of salumi with PGI status, which follow the Tuscan tradition of handmade, artisanal cold cuts. The Falorni family chooses the best breeds of pigs for their products, which can be purchased and sampled at their location in Piazza G. Matteotti 71, in Greve in Chianti. Here you’ll find a deli counter, to buy sliced samples of their products, a shop where you can buy salami and prosciutti, and a bistro, a small restaurant where you can have a unique dining experience, surrounded by tradition. The menu can be find on the Antica Macelleria Falorni’s website, and features cold cuts platters, bruschetta bread, soups, sandwiches and desserts, all paired with local wines.

La Prosciutteria

This quaint, unique deli is located in Florence, in via De’ Neri 54rosso. It doubles as a shop and as a self-service restaurant, for a completely interesting experience. The brand has locations in other major Italian cities, but the first shop to open was this one, in Florence, and it sources its meats and cold cuts from local farms and butcheries. Close to the Museo degli Uffizi, it’s the perfect place to stop for a quick meal and to buy some salami for the road. Platters with a cold cuts selection, bruschetta bread with sauces and a trickle of local olive oil, sandwiches of all kinds and a selection of traditional cheeses await you, followed by a nice glass of Tuscan red wine. Completely affordable and totally perfect even as a snack or appetizer – although perhaps not the lightest choice if you’re on a diet!

Casa del Prosciutto

The Casa del Prosciutto is a traditional Italian restaurant, also called a “trattoria” and offers a wide menu filled with excellent dishes of the Italian and Tuscan tradition. Located in Fiesole, in the town of Torre di Buiano, it’s a favourite of tourists and locals, with excellent reviews that are completely justified by the quality and choice offered in this establishments. Here you’ll be able to sample many types of cold cuts, salami, prosciutto – all served in an enticing platter with bread and other local productions. Don’t miss out on the exquisite Fiorentina while you’re here, and try other dishes with meat, like the pasta options. They also have a sizeable wine selection, so you can pair the best red or white wine with your meal, for an enhanced dining experience. It’s your best bet if you want to eat in a traditional environment while also enjoying local salumi.

Salerno Tour: the Best Mozzarella Farms & Dairies

One of the staples of Italian cuisine is cheese. Many different types of cheese are produced around Italy, and one of the most famous productions in the country and worldwide is mozzarella. Featured in many international dishes, like on pizza and as a main ingredient of the Caprese salad, mozzarella is at the center of the Mediterranean diet. Some of the most delicious mozzarelle of Italy are produced by dairies located in Campania. In this article we’ll showcase some of the best places where you can buy and sample mozzarella near the city of Salerno, with a focus on the original Mozzarella di Bufala Campana DOP and related dairy products and we’ll see what options tourists have if they decide to tour the dairies and discover the stables, facilities and production techniques of these amazing foods.

Tenuta Vannulo

South of Salerno, following the coast, you’ll find the city of Paestum. Around it, in smaller towns and in the countryside, are located several dairies housing buffalos and cows. In Capaccio Scalo you’ll find the Tenuta Vannulo, which features many different areas and along with them, several activities you can enjoy: the dairy features animals in the buffalo farm; a shop where you can find buffalo milk, cheese and leather goods; there’s a museum where you can discover the history of the family and the dairy itself, along with the tools and techniques employed to produce excellent buffalo mozzarella. The animals are fed, looked after and milked with extreme care, and the mozzarella is produced following the highest standards of hygiene and quality.
The dairy has a restaurant, with many options, one of which is a tasting menu that features organic vegetables farmed locally in the Tenuta Vannulo and many types of cheese products to showcase the range of the dairy’s ability: ricotta, mozzarella and more. A must have is the buffalo milk ice cream, especially when paired with a brioche, or yogurt.

Caseificio Barlotti

Also in Paestum but in the town of Capaccio-Paestum proper, is the Caseificio Barlotti. Visiting the Caseificio Barlotti is a great experience and you’ll be able to see the buffalos at the dairy’s farm and try the dairy products produced here straight from the source. The dairy is nestled among the Temples of Paestum and right after a tour of these incredible ruins, you can stop by the Caseificio Barlotti to purchase and sample their productions: buffalo mozzarella, ricotta, ice cream made from buffalo milk, cheeses and even incredible steaks made from buffalo meat. Along with the vegetables grown at the farm, it makes for a great lunch at a great price for the quality it offers.
The Caseificio Barlotti really has it all, with a tour where you’ll meet the buffaloes, see the process of making and pulling the mozzarella into shape, and a great selection of excellent cheeses and foods to choose from for a unique dining experience.

Taverna Penta

The Taverna Penta dairy farm is located in Pontecagnano Faiano, not far from Salerno. The dairy offers tours where visitors can meet the animals and find out more about the farm and the milking process, see and lean about the production of the mozzarelle and finally taste the varieties of buffalo mozzarella produced or choose to have a light lunch with the various cheeses and other local produce and dishes. Next to the dairy you’ll also find the Yogurteria, a yogurt joint where ice cream and yogurt made exclusively from buffalo milk are served, both plain and flavored. All the milk used at the dairy comes from the Azienda Agricola and the Allevamento Filippo Morese, named after the current owner – a member of the Morese family, who established the farm and started this family tradition.

Caseificio Ilka

Located in Salerno, in Via delle Calabrie 29, the Caseificio Ilka has many dairy products to offer, and a dedicated area where clients and visitors can sample the various options and explore the differences between Buffalo and Cow milk products. One of the main productions of the Caseificio Ilka is the “Corona di Paestum”, a uniquely crafted Buffalo mozzarella wreath made with braided sections of mozzarella cheese, masterfully pulled and assembled by master dairymen. The dairy offers many traditional cheeses typical of the region, such as Pecorino and Caciocavallo, and produces mozzarella cheese for specific use on pizza.
The dairy has an elegant, modern shop. There is a space that clients can use to sample their purchase right away, on location and this makes the experience even more authentic, since this means that visitors and customers can taste the products directly at the place of production. You can also have a quick meal here with mozzarella, ricotta or other types of cheese, prosciutto and local loaves of bread and glasses of wine.

Discover and Tour The Best Oil Mills Of Tuscany, Florence, Chianti and Livorno.

Italy has an age-old tradition of olive groves and all the products that can be acquired from these trees. As one of the world’s biggest producers of olive oil, second in quantity only to Spain and hardly paralleled in quality, Italy features some of the finest olive oils on the market, and most of them come from Tuscany.
If you’re visiting Tuscany and its stunning countryside, historical cities and diving into the culinary tradition of this Italian region, you have to stop by an oil mill to try from the source a sample of Italian olive oil, and discover the process and history behind this golden liquid that graces everyone’s table.
Here are some of the best oil mills in Tuscany. There are many more throughout the region, so don’t forget to check if there’s a mill close to you, or else you’ll miss the unique opportunity to try some of the best EVO oils of Tuscany, Italy and the world!

Antico Frantoio Toscano Peccianti

In Bibbona, near Livorno, we’ll find this first oil mill. Family owned for the most part, the Frantoio Peccianti focuses on producing extra virgin olive oil IGP Toscano (“Protected Geographic Indication”), sourcing olives from the several groves owned and handled by the Peccianti family. The mill has one of the largest production lines of Italy and produces cold-pressed EVO oil exclusively through an innovative, unique technique and fully automated machinery that allow for the milling of olives in the first 24 hours after the harvest. The entire process behind the production of olive oil happens inside the Peccianti mill: harvest, clean-up, milling, pressing, chemical analysis, preservation and bottling. The farms that provide the mill with olives grow the Tuscan varieties of Frantoio, Leccino, Pendolino, Cipressino and Moraiolo olives. The Frantoio organizes workshops and tasting courses and here you will also be able to buy their oil and other products. For more info or to book a visit to the mill, refer to the Frantoio Peccianti contacts page at www.peccianti.com/contatti/.

Frantoio Pruneti

In San Polo in Chianti, near Florence, you’ll find the Frantoio Pruneti, an oil mill with a 160 year long history of hard-work, family traditions and innovative technologies all contributing to the production of fine IGP Tuscan oils. The mill offers extra virgin oil as well as a separate collection of monoculture oils, made exclusively from olives of the Frantoio, Leccino and Moraiolo varieties. In addition, the Frantoio Pruneti produces fruity blends of oils that are perfect to pair with different foods and meal courses. If you want to learn more about how the oil is produced, from harvest to bottling, the mill offers visits and tastings. A 45-60 minute tour of the mill will allow you to discover the production process, the differences in the types of oils produced and what makes for a high-quality oil, along with a tasting experience. From April to September, another tour is available that will teach you how to best pair olive oils with food. You can book tours any day of the week and shop at the Frantoio Pruneti Mon-Sat from 9:30 to 18:30. Contact info at www.pruneti.it/contatti.aspx.

Gonnelli 1585

In Reggello, just outside Florence, you’ll find Gonnelli 1585. As the name suggests, the history of the company goes way back, and the mill now sources its raw ingredients from 43.000 olive trees from olive groves of the area. The mill receives olives of many varieties to produce EVO oil recognized as DOP Chianti and IGP Tuscan. With a wide selection of quality products, you can book a tour of the mill at the Gonnelli 1585 contact page www.gonnelli1585.it/it/contatti. The Gonnelli brand includes the Frantoio di Vertine oil mill, which you can visit to discover the cold-press production techniques as well as enjoy the surrounding countryside and medieval buildings.

Azienda Olearia del Chianti

Near Florence, in Panzano in Chianti, you’ll find the Azienda Olearia del Chianti. An oil mill that produces a stunningly wide selection of different oil varieties and oil-related products and snacks, this company is worth a visit just for the goodies it has to offer in their shop. The extra virgin olive oil they produce is of the highest quality and meets all production standards, and includes the DOP Chianti Classico oil, IGP Tuscan oil and 100% Italian and biological oils, made from cold-pressed Tuscan olives. The mill carefully and meticulously carries out chemical and taste tests to ensure quality down to the smallest detail on their 4 bottling lines, that produce over 20,000 bottles of oil per hour. State of the art machinery and innovative techniques meet with the age-old oil milling tradition and the purity of the locally sourced Tuscan olive types. Closed on week-ends, you can visit the Azienda Olearia del Chianti Mon-Fri from 8:00-12:30 and 14:00-17:30.