{"id":5738,"date":"2014-07-15T11:11:05","date_gmt":"2014-07-15T11:11:05","guid":{"rendered":"http:\/\/www.emiliadelizia.com\/?page_id=5738"},"modified":"2026-03-10T13:36:44","modified_gmt":"2026-03-10T13:36:44","slug":"truffelsuche-bologna-und-italien","status":"publish","type":"page","link":"https:\/\/www.emiliadelizia.com\/de\/truffelsuche-bologna-und-italien\/","title":{"rendered":"Tr\u00fcffelsuche in Italien \u2014 Savigno und Pontremoli"},"content":{"rendered":"\n<div style=\"background:#f5f0e8;border-left:4px solid #8b6914;padding:1.2em 1.5em;margin:0 0 2em;border-radius:0 4px 4px 0;font-size:0.97em;line-height:1.7\">\n  <strong>Sprache &amp; Gruppengr\u00f6\u00dfe<\/strong><br>\n  Unsere Touren f\u00fcr kleine Gruppen (2\u20133 Personen) werden auf Englisch durchgef\u00fchrt und k\u00f6nnen direkt online gebucht werden.<br><br>\n  F\u00fcr gr\u00f6\u00dfere Gruppen steht auf Anfrage eine <strong>deutschsprachige F\u00fchrung<\/strong> zur Verf\u00fcgung. <a href=\"https:\/\/www.emiliadelizia.com\/de\/kontaktieren-sie-uns\/\">Kontaktieren Sie uns<\/a> direkt f\u00fcr ein individuelles Angebot.\n<\/div>\n\n\n\n<figure class=\"wp-block-image size-large\"><img data-recalc-dims=\"1\" fetchpriority=\"high\" decoding=\"async\" width=\"612\" height=\"612\" src=\"https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2013\/03\/tartufi1.jpg?resize=612%2C612&#038;ssl=1\" alt=\"Tr\u00fcffelj\u00e4ger mit Hund bei der Tr\u00fcffelsuche in den H\u00fcgeln bei Bologna\" class=\"wp-image-4620\" srcset=\"https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2013\/03\/tartufi1.jpg?w=612&amp;ssl=1 612w, https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2013\/03\/tartufi1.jpg?resize=150%2C150&amp;ssl=1 150w, https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2013\/03\/tartufi1.jpg?resize=300%2C300&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2013\/03\/tartufi1.jpg?resize=148%2C148&amp;ssl=1 148w, https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2013\/03\/tartufi1.jpg?resize=31%2C31&amp;ssl=1 31w, https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2013\/03\/tartufi1.jpg?resize=38%2C38&amp;ssl=1 38w, https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2013\/03\/tartufi1.jpg?resize=214%2C215&amp;ssl=1 214w\" sizes=\"(max-width: 612px) 100vw, 612px\" \/><\/figure>\n\n\n\n<p>Tr\u00fcffel gelten als das wertvollste Lebensmittel Italiens \u2014 und die Emilia-Romagna und die Nordtoskana geh\u00f6ren zu den bedeutendsten Tr\u00fcffelregionen des Landes. Auf dieser Erlebnistour gehen Sie gemeinsam mit einem erfahrenen Tr\u00fcffelj\u00e4ger und seinem ausgebildeten Hund in die W\u00e4lder und erleben die Suche nach dem \u201ewei\u00dfen Gold&#8221; aus n\u00e4chster N\u00e4he.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Option 1 \u2014 Tr\u00fcffelsuche in Savigno (Bologna)<\/h2>\n\n\n\n<p>Savigno, ein kleines Dorf in den H\u00fcgeln s\u00fcdwestlich von Bologna, ist bekannt als eine der besten Tr\u00fcffelregionen der Emilia-Romagna. Hier begleiten Sie einen lokalen Tr\u00fcffelj\u00e4ger mit seinem Lagotto-Romagnolo-Hund durch die bewirtschafteten W\u00e4lder des Bolognese-Apennins.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n  <li><strong>Saison:<\/strong> April bis Ende November<\/li>\n  <li><strong>Beginn:<\/strong> 9:00 Uhr<\/li>\n  <li><strong>Dauer:<\/strong> ca. halber Tag<\/li>\n  <li><strong>Schwierigkeitsgrad:<\/strong> Leicht bis mittel \u2014 geeignet f\u00fcr alle Altersgruppen<\/li>\n  <li><strong>Treffpunkt:<\/strong> Savigno, ca. 40 Minuten von Bologna<\/li>\n<\/ul>\n\n\n\n<p>Im Preis enthalten: Begleitung durch einen staatlich zugelassenen Guide, Tr\u00fcffelj\u00e4ger mit Hund sowie ein Besuch des Tr\u00fcffelmuseums von Savigno. Gefundene Tr\u00fcffel geh\u00f6ren dem J\u00e4ger, k\u00f6nnen aber direkt vor Ort gekauft werden \u2014 frischer und g\u00fcnstiger als im Handel.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Option 2 \u2014 Tr\u00fcffelsuche in Pontremoli (Nordtoskana)<\/h2>\n\n\n\n<p>Pontremoli liegt in der Lunigiana, einem weitgehend unbekannten Teil der Nordtoskana, der an die Emilia-Romagna grenzt. Die mittelalterliche Kleinstadt ist umgeben von dichten Kastanienw\u00e4ldern, in denen Tr\u00fcffel in besonderer Qualit\u00e4t wachsen. Pontremoli ist ideal erreichbar: 1 Stunde von Parma, 45 Minuten von den Cinque Terre, 1 Stunde 15 Minuten von Pisa.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n  <li><strong>Saison:<\/strong> April bis Ende November<\/li>\n  <li><strong>Beginn:<\/strong> 9:00 Uhr<\/li>\n  <li><strong>Dauer:<\/strong> ca. 2 Stunden<\/li>\n  <li><strong>Schwierigkeitsgrad:<\/strong> Leicht bis mittel \u2014 geeignet f\u00fcr Familien, Paare und kleine Gruppen<\/li>\n  <li><strong>Treffpunkt:<\/strong> Pontremoli Bahnhof<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-image size-large\"><img data-recalc-dims=\"1\" decoding=\"async\" width=\"612\" height=\"612\" src=\"https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2013\/03\/tartufi21.jpg?resize=612%2C612&#038;ssl=1\" alt=\"Wei\u00dfe Tr\u00fcffel auf einem italienischen Markt \u2014 die begehrte Delikatesse aus der Emilia-Romagna\" class=\"wp-image-4622\" srcset=\"https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2013\/03\/tartufi21.jpg?w=612&amp;ssl=1 612w, https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2013\/03\/tartufi21.jpg?resize=150%2C150&amp;ssl=1 150w, https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2013\/03\/tartufi21.jpg?resize=300%2C300&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2013\/03\/tartufi21.jpg?resize=148%2C148&amp;ssl=1 148w, https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2013\/03\/tartufi21.jpg?resize=31%2C31&amp;ssl=1 31w, https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2013\/03\/tartufi21.jpg?resize=38%2C38&amp;ssl=1 38w, https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2013\/03\/tartufi21.jpg?resize=214%2C215&amp;ssl=1 214w\" sizes=\"(max-width: 612px) 100vw, 612px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Was Sie mitbringen sollten<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n  <li>Feste Wanderschuhe<\/li>\n  <li>Wetterfeste Kleidung und lange Hosen<\/li>\n  <li>Sonnenschutz oder Regenjacke je nach Jahreszeit<\/li>\n<\/ul>\n\n\n\n<p>Hinweis: Tr\u00fcffel sind ein Wildprodukt \u2014 eine Garantie auf einen Fund kann nicht gegeben werden. Die Tour beinhaltet jedoch eine angeleitete Demonstration, sodass alle Teilnehmer die Suche hautnah erleben.<\/p>\n\n\n\n<div style=\"text-align:center;margin:2.5em 0;padding:2em;background:#faf7f0;border-radius:6px\">\n  <p style=\"font-size:1.1em;margin:0 0 1.2em;color:#444\">F\u00fcr Buchungen und aktuelle Verf\u00fcgbarkeit kontaktieren Sie uns direkt \u2014 wir antworten innerhalb von 24 Stunden.<\/p>\n  <a href=\"https:\/\/www.emiliadelizia.com\/de\/kontaktieren-sie-uns\/\" style=\"display:inline-block;background:#8b6914;color:#fff;padding:0.9em 2.5em;border-radius:4px;text-decoration:none;font-size:1.1em;font-weight:700;letter-spacing:0.03em\">Jetzt anfragen<\/a>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Sprache &amp; Gruppengr\u00f6\u00dfe Unsere Touren f\u00fcr kleine Gruppen (2\u20133 Personen) werden auf Englisch durchgef\u00fchrt und k\u00f6nnen direkt online gebucht werden. F\u00fcr gr\u00f6\u00dfere Gruppen steht auf Anfrage eine deutschsprachige F\u00fchrung zur Verf\u00fcgung. Kontaktieren Sie uns direkt f\u00fcr ein individuelles Angebot. Tr\u00fcffel gelten als das wertvollste Lebensmittel Italiens \u2014 und die Emilia-Romagna und die Nordtoskana geh\u00f6ren zu [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":4620,"parent":0,"menu_order":27,"comment_status":"closed","ping_status":"closed","template":"","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"class_list":["post-5738","page","type-page","status-publish","has-post-thumbnail","hentry"],"jetpack_shortlink":"https:\/\/wp.me\/P4IUva-1uy","jetpack-related-posts":[{"id":8,"url":"https:\/\/www.emiliadelizia.com\/three-gourmet-food-tours\/","url_meta":{"origin":5738,"position":0},"title":"Parma Food Tour","author":"gabriele monti","date":"5. Mai 2012","format":false,"excerpt":"Parma: 3 Gourmet Food Tour with Optional Gourmet Lunch.Details:Tours begins at 8.30\u00a0am and ends at 13.30.Meeting point in Parma\u00a0your hotel or Parma train station.Options: self drive client drives own car, and includes professional guide guiding the tour.Chauffeured: We can organise a chauffeured\u00a0tour too please see options below.Included: Parmesan cheese production\u2026","rel":"","context":"\u00c4hnlicher Beitrag","block_context":{"text":"\u00c4hnlicher Beitrag","link":""},"img":{"alt_text":"Two men making cheese in a copper vat, stirring curds in a traditional dairy setting.","src":"https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2014\/03\/2012-05-26-09.36.08.jpg?resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2014\/03\/2012-05-26-09.36.08.jpg?resize=350%2C200 1x, https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2014\/03\/2012-05-26-09.36.08.jpg?resize=525%2C300 1.5x, https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2014\/03\/2012-05-26-09.36.08.jpg?resize=700%2C400 2x, https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2014\/03\/2012-05-26-09.36.08.jpg?resize=1050%2C600 3x, https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2014\/03\/2012-05-26-09.36.08.jpg?resize=1400%2C800 4x"},"classes":[]}],"jetpack_sharing_enabled":true,"jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/www.emiliadelizia.com\/de\/wp-json\/wp\/v2\/pages\/5738","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.emiliadelizia.com\/de\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.emiliadelizia.com\/de\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.emiliadelizia.com\/de\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.emiliadelizia.com\/de\/wp-json\/wp\/v2\/comments?post=5738"}],"version-history":[{"count":3,"href":"https:\/\/www.emiliadelizia.com\/de\/wp-json\/wp\/v2\/pages\/5738\/revisions"}],"predecessor-version":[{"id":43120,"href":"https:\/\/www.emiliadelizia.com\/de\/wp-json\/wp\/v2\/pages\/5738\/revisions\/43120"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.emiliadelizia.com\/de\/wp-json\/wp\/v2\/media\/4620"}],"wp:attachment":[{"href":"https:\/\/www.emiliadelizia.com\/de\/wp-json\/wp\/v2\/media?parent=5738"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}