{"id":31325,"date":"2025-02-19T10:40:15","date_gmt":"2025-02-19T10:40:15","guid":{"rendered":"https:\/\/www.emiliadelizia.com\/itinerario-del-dia-parma-jamon-prosciutto-y-culatello-en-antica-corte-pallavicina-una-enriquecedora-experiencia-italiana\/"},"modified":"2025-02-19T10:40:15","modified_gmt":"2025-02-19T10:40:15","slug":"itinerario-del-dia-parma-jamon-prosciutto-y-culatello-en-antica-corte-pallavicina-una-enriquecedora-experiencia-italiana","status":"publish","type":"post","link":"https:\/\/www.emiliadelizia.com\/es\/itinerario-del-dia-parma-jamon-prosciutto-y-culatello-en-antica-corte-pallavicina-una-enriquecedora-experiencia-italiana\/","title":{"rendered":"Itinerario del d\u00eda: Parma, Jam\u00f3n Prosciutto y Culatello en Antica Corte Pallavicina &#8211; Una enriquecedora experiencia italiana"},"content":{"rendered":"<p>Italia es una confluencia de excelencia culinaria, maravillas paisaj\u00edsticas y opulencia hist\u00f3rica. Entre sus diversas ciudades, se encuentra un pintoresco pueblecito llamado Parma, en la regi\u00f3n septentrional italiana de Emilia-Roma\u00f1a, que rezuma sabrosos manjares, grandeza arquitect\u00f3nica y patrimonio cultural. En su coraz\u00f3n se alza un castillo convertido en restaurante, la Antica Corte Pallavicina, famosa por su Culatello di Zibello, una irresistible delicia gastron\u00f3mica que no puede faltar en ning\u00fan itinerario por Parma.    <\/p>\n<p>Ma\u00f1ana &#8211; Comienza en el coraz\u00f3n de Parma<\/p>\n<p>Comienza tu viaje explorando las maravillas arquitect\u00f3nicas de Parma. Famosa por su catedral del siglo XII, Parma alberga el magn\u00edfico Duomo di Parma, conocido por su arquitectura rom\u00e1nica y sus impresionantes frescos. La iglesia de San Giovanni Evangelista, hermana de la catedral, presume de un elaborado interior con impresionantes obras de arte. Explorar estas maravillas arquitect\u00f3nicas no s\u00f3lo profundiza tu comprensi\u00f3n de la rica historia de Parma, sino que tambi\u00e9n enriquece tus sentidos visuales.   <\/p>\n<p>Almuerzo &#8211; Parma&#8217;s Culinary Affair<\/p>\n<p>Un viaje a Parma est\u00e1 incompleto sin sumergirse en las legendarias delicias culinarias de la ciudad. Desde el celestial jam\u00f3n de Parma (prosciutto di Parma) hasta el caracter\u00edstico queso Parmigiano-Reggiano, Parma regala a sus visitantes una experiencia gastron\u00f3mica inolvidable. Come en una trattoria local, donde sirven platos tradicionales como tortelli d&#8217;erbetta (raviolis de espinacas y ricotta), con una generosa raci\u00f3n de Parmigiano-Reggiano por encima. Acomp\u00e1\u00f1alo con un entrante de jam\u00f3n de Parma cortado en lonchas finas y suave como la mantequilla.   <\/p>\n<p>Tarde &#8211; Visita a la F\u00e1brica de Producci\u00f3n de Prosciutto<\/p>\n<p>Despu\u00e9s de comer, dir\u00edgete a una visita guiada a la f\u00e1brica de jam\u00f3n de Parma, en la que podr\u00e1s observar el cuidadoso proceso de elaboraci\u00f3n del apreciado jam\u00f3n de Parma. Observa c\u00f3mo se sala, cura y envejece a la perfecci\u00f3n cada loncha de carne, dando como resultado el delicioso Prosciutto di Parma. Ser testigo de este intrincado proceso de elaboraci\u00f3n del prosciutto acent\u00faa el aprecio por este sabroso manjar, a\u00f1adiendo una nueva profundidad a tu exploraci\u00f3n culinaria.  <\/p>\n<p>Tarde &#8211; Viaje a Antica Corte Pallavicina<\/p>\n<p>Para \u00faltima hora de la tarde, reserva una excursi\u00f3n a la Antica Corte Pallavicina, un castillo amurallado reimaginado en una granja-restaurante que alberga uno de los manjares m\u00e1s exclusivos de Parma: el delicioso <a href=\"https:\/\/www.emiliadelizia.com\/es\/culatello-donde-podemos-degustar-hacer-tour-en-parma\/\"  data-wpil-monitor-id=\"360\">Culatello di Zibello<\/a>. Traducido como \u00abpeque\u00f1o trasero\u00bb, el Culatello es uno de los mejores embutidos del mundo.   <\/p>\n<p>Noche &#8211; Una comida inolvidable<\/p>\n<p>En Antica Corte Pallavicina, del\u00e9itate con una comida cuidadosamente seleccionada que celebra los ingredientes locales, con el Culatello como plato estrella. El acompa\u00f1amiento estrella de tu plato es un conjunto de Culatello di Zibello finamente a\u00f1ejado, con un sabor rico y complejo que representa el ep\u00edtome de la maestr\u00eda culinaria de Italia. La experiencia gastron\u00f3mica dentro de esta finca medieval se ve realzada por el maridaje perfecto de Lambrusco local, un vino tinto espumoso.  <\/p>\n<p>En conclusi\u00f3n, Parma es realmente una parada ineludible para todo amante de la gastronom\u00eda y la historia que visite Italia. Sus lugares hist\u00f3ricos bien conservados, junto con su gastronom\u00eda \u00fanica -anclada por el famoso Prosciutto di Parma y el incomparable Culatello di Zibello- ofrecen una experiencia de viaje como ninguna otra, encerrando tus sentidos en una eterna historia de amor italiana. Prep\u00e1rate para encontrar la alegr\u00eda en cada bocado que des y en cada lugar que visites, llev\u00e1ndote contigo un trozo del sabor y la historia de Parma.  <\/p>\n","protected":false},"excerpt":{"rendered":"<p>Italia es una confluencia de excelencia culinaria, maravillas paisaj\u00edsticas y opulencia hist\u00f3rica. Entre sus diversas ciudades, se encuentra un pintoresco pueblecito llamado Parma, en la regi\u00f3n septentrional italiana de Emilia-Roma\u00f1a, que rezuma sabrosos manjares, grandeza arquitect\u00f3nica y patrimonio cultural. En su coraz\u00f3n se alza un castillo convertido en restaurante, la Antica Corte Pallavicina, famosa por [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[3,970],"tags":[],"class_list":["post-31325","post","type-post","status-publish","format-standard","hentry","category-food-tours-in-italy","category-gourmet-food-tours-in-italy-es"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p4IUva-89f","jetpack-related-posts":[{"id":23093,"url":"https:\/\/www.emiliadelizia.com\/day-itinerary-parma-prosciutto-ham-and-culatello-at-antica-corte-pallavicina-an-enriching-italian-experience\/","url_meta":{"origin":31325,"position":0},"title":"Day Itinerary: Parma, Prosciutto Ham and Culatello at Antica Corte Pallavicina \u2013 An Enriching Italian Experience","author":"Emilia Delizia","date":"12 de mayo de 2024","format":false,"excerpt":"Italy is a confluence of culinary excellence, scenic marvels, and historical opulence. Among its diverse cities, a quaint little town called Parma in the Northern Italian region of Emilia-Romagna lies, oozing with flavorsome delicacies, architectural grandeur, and cultural heritage. At its heart stands a castle turned restaurant, the Antica Corte\u2026","rel":"","context":"En \u00abGourmet food tours in Italy\u00bb","block_context":{"text":"Gourmet food tours in Italy","link":"https:\/\/www.emiliadelizia.com\/category\/food-tours-in-italy\/"},"img":{"alt_text":"Assorted meats, cheeses, and pastries served with red wine, perfect for a delightful culinary experience.","src":"https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2026\/02\/parmahamtastingexperience.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2026\/02\/parmahamtastingexperience.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2026\/02\/parmahamtastingexperience.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2026\/02\/parmahamtastingexperience.jpg?resize=700%2C400&ssl=1 2x, https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2026\/02\/parmahamtastingexperience.jpg?resize=1050%2C600&ssl=1 3x"},"classes":[]},{"id":25665,"url":"https:\/\/www.emiliadelizia.com\/november-porc-possibly-the-best-culinary-event-in-parma\/","url_meta":{"origin":31325,"position":1},"title":"November Porc: Possibly the Best Culinary Event in Parma","author":"Emilia Delizia","date":"21 de agosto de 2024","format":false,"excerpt":"When it comes to culinary celebrations, few events capture the essence of a region\u2019s gastronomic heritage as profoundly as November Porc. Held annually in the Bassa Parmense area of the Parma province, this month-long festival is dedicated to the glory of pork and its many traditional Italian preparations. For food\u2026","rel":"","context":"En \u00abParma\u00bb","block_context":{"text":"Parma","link":"https:\/\/www.emiliadelizia.com\/category\/parma-parmesan-and-ham-tour-italy\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2024\/08\/2013-11-17-15.15.06.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2024\/08\/2013-11-17-15.15.06.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2024\/08\/2013-11-17-15.15.06.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2024\/08\/2013-11-17-15.15.06.jpg?resize=700%2C400&ssl=1 2x, https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2024\/08\/2013-11-17-15.15.06.jpg?resize=1050%2C600&ssl=1 3x"},"classes":[]},{"id":26738,"url":"https:\/\/www.emiliadelizia.com\/la-strada-del-culatello-the-culatello-road\/","url_meta":{"origin":31325,"position":2},"title":"La Strada del Culatello: Guide to the Culatello di Zibello Route in the Bassa Parmense","author":"Emilia Delizia","date":"24 de septiembre de 2024","format":false,"excerpt":"La Strada del Culatello di Zibello is a designated food and wine route through the Bassa Parmense \u2014 the flat, fog-prone lowland between Parma and the Po River. This is the territory where Culatello di Zibello DOP is produced: the most prized of Parma\u2019s cured meats, made from the rear\u2026","rel":"","context":"En \u00abCulatello\u00bb","block_context":{"text":"Culatello","link":"https:\/\/www.emiliadelizia.com\/category\/culatello-2\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2026\/04\/culatello-di-zibello-bassa-parmense-1.jpg?fit=1200%2C802&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2026\/04\/culatello-di-zibello-bassa-parmense-1.jpg?fit=1200%2C802&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2026\/04\/culatello-di-zibello-bassa-parmense-1.jpg?fit=1200%2C802&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2026\/04\/culatello-di-zibello-bassa-parmense-1.jpg?fit=1200%2C802&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2026\/04\/culatello-di-zibello-bassa-parmense-1.jpg?fit=1200%2C802&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":8165,"url":"https:\/\/www.emiliadelizia.com\/culatello-ham-taste-tour-parma\/","url_meta":{"origin":31325,"position":3},"title":"Where to Eat Culatello di Zibello: Parma City and the Bassa Parmense","author":"Emilia Delizia","date":"13 de mayo de 2018","format":false,"excerpt":"Culatello di Zibello DOP is the most prized of Parma\u2019s cured meats \u2014 richer and more intensely flavoured than Prosciutto di Parma, produced in small quantities in the fog-prone lowland north of the city. Eating it well means finding the right address: a place that sources from serious producers, slices\u2026","rel":"","context":"En \u00abParma\u00bb","block_context":{"text":"Parma","link":"https:\/\/www.emiliadelizia.com\/category\/parma-parmesan-and-ham-tour-italy\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2026\/04\/culatello-di-zibello-bassa-parmense-1.jpg?fit=1200%2C802&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2026\/04\/culatello-di-zibello-bassa-parmense-1.jpg?fit=1200%2C802&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2026\/04\/culatello-di-zibello-bassa-parmense-1.jpg?fit=1200%2C802&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2026\/04\/culatello-di-zibello-bassa-parmense-1.jpg?fit=1200%2C802&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2026\/04\/culatello-di-zibello-bassa-parmense-1.jpg?fit=1200%2C802&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":3970,"url":"https:\/\/www.emiliadelizia.com\/day-parma-ham-culatello-castles-palaces\/","url_meta":{"origin":31325,"position":4},"title":"A Day Around Parma Between Ham, Culatello and Castles","author":"gabriele monti","date":"11 de diciembre de 2012","format":false,"excerpt":"Parma is a historic city in north-western Italy, strategically located between Milan, Bologna, and the Ligurian coast. Thanks to excellent rail connections, motorways, and the nearby Verdi Airport, Parma is easy to reach for short breaks as well as longer food-focused journeys. 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The region had been on his radar long before he filmed there \u2014 his 1999 New Yorker essay \u201cDon\u2019t Eat Before Reading This\u201d, the piece that launched his career\u2026","rel":"","context":"En \u00abBologna\u00bb","block_context":{"text":"Bologna","link":"https:\/\/www.emiliadelizia.com\/category\/all-about-bologna-food-tours-and-cooking-classes\/"},"img":{"alt_text":"Indoor market with people shopping for fresh produce and groceries under a modern ceiling.","src":"https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2026\/01\/mercato_bologna.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2026\/01\/mercato_bologna.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/www.emiliadelizia.com\/wp-content\/uploads\/2026\/01\/mercato_bologna.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]}],"jetpack_sharing_enabled":true,"jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/www.emiliadelizia.com\/es\/wp-json\/wp\/v2\/posts\/31325","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.emiliadelizia.com\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.emiliadelizia.com\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.emiliadelizia.com\/es\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.emiliadelizia.com\/es\/wp-json\/wp\/v2\/comments?post=31325"}],"version-history":[{"count":1,"href":"https:\/\/www.emiliadelizia.com\/es\/wp-json\/wp\/v2\/posts\/31325\/revisions"}],"predecessor-version":[{"id":35146,"href":"https:\/\/www.emiliadelizia.com\/es\/wp-json\/wp\/v2\/posts\/31325\/revisions\/35146"}],"wp:attachment":[{"href":"https:\/\/www.emiliadelizia.com\/es\/wp-json\/wp\/v2\/media?parent=31325"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.emiliadelizia.com\/es\/wp-json\/wp\/v2\/categories?post=31325"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.emiliadelizia.com\/es\/wp-json\/wp\/v2\/tags?post=31325"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}