Autore: Emilia Delizia

New Year’s Eve in Modena: A Spectacular Celebration of Art, Myth, and Sustainability

As the year 2022 bids adieu, the enchanting city of Modena in Italy unveils a New Year’s Eve extravaganza that promises to be an unforgettable blend of art, technology, and sustainability. This open-air celebration, set against the UNESCO World Heritage site of Piazza Grande, the magnificent Duomo, and the towering Ghirlandina, is not just a festivity but a narrative of change and hope.

Event Briefing

  • Dates: December 31, 2022, to January 3, 2023
  • Key Locations: Piazza Grande, Cathedral, Piazza Torre next to Torre Ghirlandina
  • Highlights: Videomapping on the Cathedral, Digital Installation “A Different World,” Aerial Dance Show “Clairière Urbaine”
  • Special Feature: New Year’s Concert at Teatro Comunale Pavarotti-Freni on January 1, 2023, at 5:30 pm

The Heart of the Celebration: Piazza Grande and Surroundings

Modena’s Piazza Grande, with its historic architecture including the Cathedral and Ghirlandina, forms the epicenter of these festivities. This site, steeped in history and culture, transforms into a canvas for modern artistic expression.

Videomapping on the Cathedral: A Mythical Tale

The Cathedral’s facade turns into a storytelling canvas, with the videomapping narrative revolving around the myth of Phaethon. This dramatic tale, illustrating the consequences of youthful recklessness, resonates with the event’s theme of environmental awareness.

“A Different World”: An Immersive Digital Installation

Next to the Ghirlandina, Piazza Torre hosts an immersive digital installation inspired by the photobook “A Different World” by Stefano Unterthiner. This sensory experience transports visitors to an Arctic landscape, symbolizing the climate challenges the planet faces.

Stefano Unterthiner is an Italian wildlife photographer and environmental conservationist. Renowned for his captivating and intimate portrayals of wildlife and nature, Unterthiner’s work often focuses on the relationship between humans and the natural world. His photography, characterized by its artistic quality and deep respect for wildlife, has gained international recognition, featuring in numerous publications and exhibitions. Unterthiner is also known for his dedication to environmental issues, using his photography to raise awareness about the importance of preserving natural habitats and species. His book “A Different World,” particularly highlighting the Arctic landscapes, is a testament to his commitment to showcasing the beauty and fragility of the natural world.

“Clairière Urbaine”: A Breathtaking Aerial Dance

The highlight is the aerial dance show “Clairière Urbaine” by the French company Retouramont. This performance, a dialogue between human bodies and the monumental space of Piazza Grande, symbolizes the infinite spaces of Giacomo Leopardi’s poetry.

Retouramont, a French aerial dance company founded by Fabrice Guillot, is celebrated for integrating dance with vertical performance. Their work, characterized by gravity-defying choreography and themes of nature and sustainability, has gained international acclaim. The company’s innovative approach transforms urban architecture into dynamic stages, exemplified in their signature performance “Clairière Urbaine.” This style brings a unique and captivating dimension to events like Modena’s New Year’s Eve celebration.

Giacomo Leopardi was a 19th-century Italian poet, philosopher, and writer, renowned for his profound and melancholic poetry. He is considered one of Italy’s greatest poets, known for his contemplative works that explore themes of nature, love, and existential despair. Leopardi’s writing, characterized by its lyrical beauty and philosophical depth, has had a significant influence on Italian literature and beyond.

New Year’s Concert at Teatro Comunale Pavarotti-Freni

Inaugurating a new tradition, the New Year’s concert features the Filarmonica del Teatro under maestro Hirofumi Yoshida. The repertoire includes Strauss, Offenbach, Bizet, and Tchaikovsky, offering a classical start to the new year.

Hirofumi Yoshida is a distinguished conductor known for his dynamic and expressive conducting style. Originally from Japan, Yoshida has built a notable reputation in the classical music world, often leading renowned orchestras in various performances. His expertise spans a broad repertoire, from classic compositions to contemporary works. Yoshida’s involvement in events like the New Year’s Concert at Teatro Comunale Pavarotti-Freni in Modena highlights his versatility and commitment to bringing classical music to diverse audiences. His interpretations of composers like Strauss, Offenbach, Bizet, and Tchaikovsky are particularly acclaimed, showcasing his deep understanding and appreciation of classical music traditions.

Why Modena for New Year’s Eve?

Modena, with its rich cultural heritage and modern artistic flair, presents a unique New Year’s Eve experience. It’s a celebration that goes beyond mere entertainment; it’s an enlightening journey through art, technology, and a message of sustainability. Whether you’re an art aficionado, a lover of classical music, or a champion of environmental causes, Modena’s New Year’s Eve celebration is a compelling destination for travelers seeking a meaningful and memorable way to usher in the new year.

Plan Your Visit

Modena is easily accessible and offers ample information services for tourists, including the IAT Modena and the Palazzo dei Musei information point. For detailed information, visit the official website www.visitmodena.it.

As the countdown to 2023 begins, immerse yourself in the magic of Modena’s New Year’s Eve celebration, where tradition meets innovation, and every moment is a step towards envisioning a more sustainable world.

Discover the Enchantment of Parma: A New Year’s Eve Spectacle at Teatro Regio

  • Occasion: New Year’s Eve Concert
  • Date and Time: December 31, 2023, at 9pm
  • Location: Teatro Regio di Parma, Strada Garibaldi, 16 – Parma, Italy
  • Operetta Title: “Al Cavallino Bianco”
  • Composer: Ralph Benatzky
  • Production Company: Corrado Abbati Company
  • Director: Corrado Abbati
  • Conductor: Alberto Orlandi leading the Arti&Suoni Philharmonic Orchestra
  • Choreography: Francesco Frola

  • Lead Roles:
  • Antonella Degasperi
  • Fabrizio Macciantelli
  • Mariska Bordoni
  • Davide Zaccherini
  • Gaëtan Waterkeyn
  • Carmine Fabbricatore
  • Supporting Cast:
  • Claudio Ferretti
  • Chiara Presa
  • Matteo Catalini
  • Jana Szendiuchova
  • Armando Ferro
  • Sara Noveri
  • Isabella Minosi
  • Manuel Sandroni
  • Giovanna Golin
  • Lara Machado

  • Dance Ensemble: Dancers from the Parma Ballet

  • Contact Information:
  • Website: Teatro Regio Parma
  • Email: [email protected]
  • Phone: +39 0521 218889

As the year draws to a close, the picturesque city of Parma, nestled in the heart of Italy, beckons travelers with a cultural feast that promises to ignite the senses. This New Year’s Eve, the historic Teatro Regio di Parma, an icon in the world of Italian opera, is set to host “Al Cavallino Bianco,” an operetta that weaves a tapestry of humor, romance, and melodious charm.

Parma: A City Where Culture and Gastronomy Meet

Designated a UNESCO Creative City of Gastronomy, Parma is not just a haven for food enthusiasts but also a vibrant center of Italian art and music. Its cobblestone streets, adorned with festive lights and decorations, create a magical backdrop for the holiday season, making it an idyllic destination for those seeking an authentic Italian experience.

Teatro Regio: The Jewel in Parma’s Crown

The Teatro Regio di Parma is not just a venue; it’s a testament to Italy’s rich operatic history. Renowned for its stunning architecture and exceptional acoustics, the theater stands as a beacon of Italian cultural heritage, inviting visitors to immerse themselves in a world where history and artistry collide.

“Al Cavallino Bianco”: A Musical Gem

This New Year’s Eve, the Teatro Regio di Parma will resonate with the melodies of “Al Cavallino Bianco,” a delightful operetta by Ralph Benatzky. Known for its lighthearted blend of spoken dialogue, songs, and dance, this operetta is a perfect introduction to the enchanting world of classical music and theatre. With its humorous plot and romantic themes, it’s a celebration of art that’s accessible to all.

A Stellar Cast and Production

Under the direction of Corrado Abbati and the baton of Alberto Orlandi leading the Arti&Suoni Philharmonic Orchestra, the production promises an unforgettable evening. The cast, including talents such as Antonella Degasperi and Fabrizio Macciantelli, alongside a skilled dance ensemble from the Parma Ballet, is set to bring this charming story to life.

Experience the Heart of Italian Opera

Visiting Parma for this operetta is more than just an evening at the theater; it’s a journey into the soul of Italian culture. The event symbolizes the cultural richness of Parma, showcasing a blend of classical music and contemporary theatrical production. It’s a significant cultural highlight, not only for the city but also for the entire region, expected to draw both local residents and international tourists.

Plan Your Visit

Parma is easily accessible by various modes of transportation, including train, bus, and car. As you plan your journey, consider the central location of Teatro Regio, situated at Strada Garibaldi, 16, a beacon in the city’s cultural landscape.

A New Year’s Eve to Remember

This event is not just a performance; it’s a celebration of art, culture, and the spirit of the holiday season. It offers a unique opportunity to experience a classic operetta in one of Italy’s most historic theaters. The combination of a talented cast, a professional orchestra, and the enchanting atmosphere of Teatro Regio makes this event a must-see for anyone interested in the arts.

As the curtain rises and the first notes fill the air, let the magic of “Al Cavallino Bianco” and the charm of Parma transport you into a world of theatrical wonder. This New Year’s Eve, be part of a tradition that continues to captivate and inspire. Book your tickets now and prepare to be swept away by the allure of operetta in the beautiful city of Parma.

Bologna In A Nutshell, A Super Condensed List Of All The Best of Bologna

The article “The Super Condensed Best of Bologna” offers a curated guide to the quintessential experiences of Bologna, an often overlooked gem in Italy’s tourist circuit. Unlike the bustling tourist hubs of Venice, Florence, or Rome, Bologna presents a unique blend of medieval charm and contemporary flair. This guide matters because it distills the essence of Bologna, highlighting key attractions, dining experiences, cultural activities, and historical insights. For travelers seeking an authentic Italian experience, this article serves as a concise, yet comprehensive, roadmap to exploring Bologna’s rich heritage, exquisite cuisine, and vibrant local culture, all encapsulated in a city known for its relaxed and welcoming atmosphere.

A super condensed guide compiled from TripAdvisor, like the one for Bologna, is particularly useful because it saves time, distills top recommendations, simplifies trip planning, provides expert insights, and is easily accessible for on-the-go reference. This makes it ideal for travelers seeking to experience the best of a city efficiently.

BOLOGNA CONDENSED GUIDE.

Bologna, a medieval university city in Italy, offers a blend of historical charm and modern attractions. Here’s a summary of the best Bologna has to offer:

Attractions:

  1. Piazza Maggiore: Historic sites and points of interest.
  2. Basilica – Santuario di Santo Stefano: Churches and cathedrals.
  3. Le Due Torri: Observation towers and points of interest.
  4. Santuario della Madonna di San Luca: Churches and cathedrals.
  5. Basilica di San Petronio: Historic sites and churches.
  6. Teatro Anatomico: Architectural buildings and theaters.
  7. Archiginnasio di Bologna: Architectural buildings and libraries.
  8. Museo Ducati: Specialized museums.
  9. Basilica di San Domenico: Religious and historic sites.
  10. Fontana del Nettuno: Architectural buildings and fountains.

Accommodations:
A mix of charm, modernity, and reliability, including Aemilia Hotel, Savhotel, Art Hotel Orologio, Hotel Touring Bologna, Grand Hotel Majestic Gia Baglioni, and other.

Restaurants:
Must-visit places for dining and celebration, such as Affumico, Stringhetto – Frutta&Cioccolato, Mò Mortadella Lab, Bonelli Burgers, Ristorante Sotto l’Arco (MICHELIN), and other.

Culinary Experiences:
Cooking classes, wine experiences, market visits, and private culinary lessons like “Cesarine: Pasta and Tiramisu Lesson” and “Stay Hungry Stay Bologna”.

Bars:
A variety of bars including La Tua Piadina, Ruggine, Il santo bevitore, Baladin Cafè, and Bar Senza Nome.

Wine Tasting:
Experiences like guided gastronomic tours, wine tasting in Ebrezze and Dozza, and private tours showcasing Bologna’s medieval heritage.

Art Galleries and Museums:
Galleria Wikiarte, La Tarlatana, Palazzo Albergati, MAMbo – Museo d’Arte Moderna di Bologna, and others.

Cultural and Historical Tours:
Walking tours, private tours with locals, historical tours, and specialized experiences like “Cars&Food: Lambo, Ferrari, Parmigiano, Aceto Balsamico”.

Historical Tours:
Wine tours, mosaic tours in Ravenna, Ferrari experiences, and outdoor escape games highlighting Bologna’s hidden gems.

This summary encapsulates the essence of Bologna, blending its historical roots with modern attractions, making it a unique destination in Italy.

The Ultimate Guide To Cenone in Bologna, New Year’s Eve Grand Dinner, Italian Style.

As the clock winds down on the last day of the year, the historic city of Bologna, nestled in the heart of Italy’s Emilia-Romagna region, comes alive with a culinary tradition as old as time. Cenone, the grand New Year’s Eve dinner, is more than a meal in this gastronomic capital; it’s a celebration of culture, history, and the art of good eating.

The Prelude to Midnight: Antipasti and Beyond

In Bologna, Cenone begins with an array of antipasti, setting the stage for the feast to come. This introductory course is a parade of the region’s finest cured meats – prosciutto, mortadella, and salami, a nod to the city’s rich charcuterie traditions. Accompanying these meats are cheeses that speak of the area’s dairy heritage, such as Parmigiano Reggiano, with its sharp, nutty flavor, and soft, fresh varieties that melt in the mouth.

The Heart of the Feast: Primi Piatti

As the evening unfolds, the first course, or ‘primi piatti’, takes center stage. In Bologna, this means pasta, but not just any pasta. Tortellini in Brodo, small meat-filled pasta served in a rich broth, is a dish synonymous with Bolognese culinary craftsmanship. For many, the Cenone is incomplete without a serving of Lasagna Verde, layers of green spinach pasta interwoven with rich ragù and creamy béchamel sauce, a testament to the region’s love for hearty, comforting flavors.

Tortellini: These small, ring-shaped pasta pieces, often described as navel-shaped, are a culinary symbol of Bologna. Traditionally stuffed with a mixture of pork loin, prosciutto, mortadella, Parmigiano Reggiano, eggs, and nutmeg, tortellini are usually served in a savory broth. The dish, Tortellini in Brodo, is a heartwarming concoction that blends the richness of the filling with the simplicity of the broth, offering a balance that is both refined and comforting.

Tagliatelle al Ragù: Another quintessential Bolognese dish is Tagliatelle al Ragù. This isn’t just any pasta with meat sauce; it’s the original version of what the world knows as ‘Spaghetti Bolognese.’ In Bologna, however, it’s served with tagliatelle – long, flat ribbons of pasta, perfect for holding the rich, slow-cooked meat sauce, or ‘ragù.’ This ragù is typically made with a blend of beef and pork, tomatoes, onions, carrots, celery, and wine, simmered for hours to achieve its deep, complex flavor.

The Splendor of Lasagna
Lasagna Verde al Forno: Bologna’s take on lasagna, ‘Lasagna Verde al Forno,’ is a testament to the region’s love for layered pasta dishes. Unlike the typical red lasagna familiar to many, Bologna’s version uses green pasta, tinted with spinach. Layers of this vibrant pasta alternate with béchamel sauce, ragù, and Parmigiano Reggiano, resulting in a dish that is as visually stunning as it is delicious.

The Comfort of Risotto
While not as globally renowned as its pasta counterparts, Bologna’s risotto dishes are a testament to the region’s rice cultivation. Here, the risotto is often prepared with local ingredients like porcini mushrooms, truffles, or Parmigiano Reggiano, offering a creamy, comforting dish that warms the soul.

The Main Event: Secondi Piatti

The main course, or ‘secondi piatti’, is where the chefs of Bologna showcase their mastery over meats. Braised beef, slow-cooked to tender perfection, and roasted pork, with its crispy exterior giving way to succulent flesh, are often the highlights. These dishes are not just about taste but also about time-honored cooking techniques passed down through generations.

Bollito Misto: One of the most traditional dishes in Bolognese cuisine is ‘Bollito Misto,’ a mixed boiled meat dish typically served with a variety of sauces. It’s a hearty, comforting dish, often including beef, chicken, cotechino (a type of Italian sausage), and sometimes tongue or other cuts of meat. Each element is cooked until tender, making for a succulent, flavorsome meal.

Cotoletta alla Bolognese: Unlike the Milanese version, Bologna’s cotoletta is a unique creation. A veal chop is breaded and fried, then topped with ham and Parmigiano Reggiano, and finally baked to a crisp, golden perfection. It’s a dish that combines the richness of cheese, the saltiness of ham, and the tender juiciness of veal, creating a symphony of flavors.

A Symphony of Sides: Contorni

No Cenone plate is complete without ‘contorni’, the side dishes that complement the main flavors. Seasonal vegetables, be they roasted to bring out their natural sweetness or grilled for a smoky touch, add color and balance to the feast.

The Sweet Finale: Dolci

As the night approaches its zenith, the dessert course, ‘dolci’, brings a sweet conclusion to the meal. Panettone and Pandoro, the stars of Italian Christmas and New Year’s cuisine, make their customary appearance. These light, sweet breads, enjoyed with a glass of sparkling wine, embody the festive spirit of the occasion.

Pandoro: A Star in Bolognese Celebrations
Pandoro, another Christmas classic, hails from Verona but is equally cherished in Bologna. This star-shaped, golden bread, dusted with powdered sugar, is prized for its buttery, vanilla flavor. It’s typically served plain or sometimes with an accompaniment of mascarpone cream, offering a simple yet indulgent treat to end a festive meal.

Torrone: A Nougat Tradition
Torrone, a nougat confection made with honey, egg whites, and nuts (typically almonds), is a traditional sweet during the festive season in Bologna. It comes in various forms, from hard and crunchy to soft and chewy, and is often enjoyed as part of the array of treats during Christmas and New Year’s celebrations.

Certosino: Bologna’s Own Christmas Cake
Certosino, also known as Pan Speziale, is a traditional Christmas cake from Bologna. This dense, spicy cake is packed with almonds, pine nuts, chocolate, and candied fruits, offering a rich and flavorful experience. It’s a testament to the city’s spice trading history and a unique feature of its festive gastronomy.

Toasting the New Year: Beverages

Throughout the evening, the wine flows generously, with a focus on local Emilia-Romagna varieties. As midnight draws near, glasses are raised with sparkling wine, a traditional toast to welcome the New Year, symbolizing hope, joy, and the promise of good fortune.

Here Ideas for your Cenone in Bologna

  1. Ristorante da Nello
    • Location: Via Monte Grappa, 2 – Bologna (BO)
    • Highlights: Nestled in the heart of Bologna, Da Nello charms with its setting in ancient wine cellars. The restaurant, run with immense professionalism for over 50 years, combines traditional Emilian cuisine with creative flair. Recommended dishes for Cenone include fresh seafood antipasto and Trofie alla Carloforte, a local delicacy.
  2. Fattorie di Montechiaro
    • Location: Via Tignano, 30/A – Sasso Marconi (BO)
    • Highlights: Located a short distance from Bologna in Sasso Marconi, this agriturismo is set amidst greenery, perfect for a rustic yet refined New Year’s Eve dinner. The restaurant offers dishes made with local, organic, and seasonal products, including homemade pasta, bread, and cheeses from their sheep’s milk.
  3. Piano Piano
    • Location: Piazza Maggiore, 5g – Bologna (BO)
    • Highlights: Perfectly situated for celebrating Cenone in the heart of Bologna, Piano Piano offers a magnificent event hall that can accommodate up to 130 people. The restaurant is known for its authentic Bolognese dishes made with fresh, high-quality ingredients. The venue is also adept at hosting a variety of events, from graduations to press conferences.
  4. Numa Restaurant & Ballroom Club
    • Location: Via Alfieri Maserati, 9 – Bologna (BO)
    • Highlights: Numa, emerging from the former Ruvido Disco Dinner Club, stands out as a modern and elegant choice. Its interior design reflects trendy London venues, and it’s known for a diverse musical offering, including international DJs. This location is ideal for those seeking a lively and surprising New Year’s Eve celebration.
  5. San Silvestro in Cantina
    • Location: Piazza Minghetti, 2 b/c – Bologna (BO)
    • Highlights: In the historic center of Bologna, San Silvestro in Cantina offers a unique shabby chic ambiance, perfect for an elegant and exclusive atmosphere. The menu for Cenone includes dishes like Avocado Tartare with Steamed Prawns and Ginger, and Eggplant Parmigiana with Seared Scallop.
  6. Trattoria Da Me
    • Location: Via S. Felice, 50 – Bologna (BO)
    • Highlights: Established in 1937, this trattoria is a symbol of Bolognese culinary tradition. The owner and chef, Elisa Rusconi, winner of the Bolognese challenge on Alessandro Borghese’s “4 Ristoranti,” brings a blend of tradition and innovation to the table, with a focus on seasonal ingredients and non-intensive farming.
  7. Ristorante il Tulipano – Admiral Park Hotel
    • Location: Via Fontanella, 3 – Zola Predosa (BO)
    • Highlights: Located within the 4-star Admiral Park Hotel, Ristorante Il Tulipano offers an elegant setting for refined dinners. Led by Executive Chef Antonio Miccoli, the restaurant is known for enhancing the flavors of prime ingredients. The New Year’s Eve dinner promises a selection of hand-prepared meat, fish, and desserts, accompanied by a fine selection of local wines.
  8. Agriturismo Il Murello
    • Location: Via Fiorentina, 3780 – Medicina (BO)
    • Highlights: Situated amidst the green areas of Medicina, a few kilometers from Bologna, Il Murello specializes in organizing festive event dinners. The menu for New Year’s Eve blends tradition with a touch of originality, offering a range of delicious dishes, a triumph of sweets, and live music for entertainment.

Conclusion

In Bologna, Cenone is more than a dinner; it’s a journey through the flavors that define one of Italy’s most celebrated culinary regions. It’s an expression of a culture that finds its deepest joy in the shared experience of eating. As families and friends gather around tables laden with the best that Bolognese kitchens have to offer, they don’t just mark the passing of another year; they reaffirm a bond that has, for centuries, found its strongest expression in the simple act of breaking bread together.

A Midnight Toast in Bologna: Ring in New Year 2024 with Italian Flair!

Introduction

As the clock winds down on 2023, the historic city of Bologna invites you to a celebration like no other. Imagine the rich cultural tapestry of Italy serving as the backdrop to your New Year’s Eve festivities. Bologna, renowned for its culinary delights, artistic heritage, and vibrant street life, offers a unique blend of traditional charm and contemporary revelry. Join us as we uncover the best ways to welcome 2023 in the heart of Italy!

Pre-Midnight Activities

Before the bell tolls midnight, Bologna’s city center transforms into a hub of cultural and artistic activities. Wander through medieval streets and be enchanted by impromptu street performances. Art aficionados can revel in the illuminated galleries, while foodies indulge in gourmet adventures at the city’s famed trattorias. Don’t miss the chance to savor a traditional Bolognese dinner as the city gears up for the night’s festivities.

Main Event at Piazza Maggiore

As midnight approaches, the vibrant heart of Bologna’s New Year festivities, Piazza Maggiore, becomes the focal point of celebration. This grand square, steeped in history and surrounded by medieval architecture, transforms into a stage for one of the city’s most cherished traditions: the burning of the Vecchione.

The Vecchione, a colossal effigy symbolizing the old year, is artistically crafted each year by local artists. This towering structure, often imbued with thematic significance, stands as a testament to the creativity and spirit of Bologna. As the clock nears midnight, anticipation builds among the gathered crowd, a mix of locals and visitors alike, all eager to witness the dramatic farewell to the year gone by.

The burning of the Vecchione is more than just a visual spectacle; it’s a ritual that embodies the city’s hopeful goodbye to the past and its welcoming embrace of the future. The flames, reaching skywards, create a mesmerizing dance, casting a warm glow over the faces of the onlookers. This moment of farewell to the old year is both poignant and exhilarating, a symbolic release of the past and an invitation for renewal and hope.

Accompanying this fiery display is an array of live entertainment. Lively DJ sets fill the air with a diverse mix of music, from contemporary hits to classic Italian melodies, ensuring that there’s a rhythm to match every mood. The atmosphere is electric, with the energy of the crowd reaching its peak as the countdown to the new year begins.

As the final seconds of the year tick away, the crowd joins in a collective countdown, a chorus of voices united in anticipation. The striking of midnight is met with cheers, applause, and the joyous ringing of bells from the surrounding churches. It’s a moment of shared joy and camaraderie, a true reflection of the warmth and hospitality of the Bolognese people.

The event at Piazza Maggiore is not just a celebration but a deeply rooted cultural experience. It’s a place where the past and present converge, where art and tradition meet festivity, and where every visitor can feel a part of something truly special. This iconic celebration at Piazza Maggiore is an unmissable highlight of New Year’s Eve in Bologna, offering a unique and memorable way to ring in the new year.

All the main evens in Bologna are listed here.

Theater and Concerts

For a touch of elegance, explore the city’s rich theatrical scene. Bologna’s theaters, such as Teatro Comunale, offer special New Year’s Eve performances, ranging from classical concerts to contemporary plays. Experience the arts in a setting that combines historical grandeur with modern acoustics.

New Year’s Concert at Teatro Comunale di Bologna

Celebrate the New Year with a touch of classical elegance at the Teatro Comunale di Bologna. This renowned theater, known for its splendid architecture and rich history, hosts a special concert to ring in the new year. The concert typically features a selection of classical music, often including famous works by renowned composers, performed by esteemed musicians and orchestras.

The Teatro Comunale di Bologna’s New Year’s concert is an experience that combines the grandeur of classical music with the festive spirit of the season. It’s an ideal event for those looking to immerse themselves in culture as they bid farewell to the old year and welcome the new. Surrounded by the theater’s ornate decor and captivated by the exquisite performances, attendees will find themselves transported into a world of musical enchantment.

This event is a must for music lovers and those looking to experience a different side of New Year’s Eve celebrations in Bologna. It offers a serene and culturally rich alternative to the lively street parties, providing a perfect balance to the city’s diverse New Year’s offerings.

Info about concerto di capodanno here.

Dining and Dancing

Gala dinners in Bologna are an affair to remember. Choose from a plethora of options, including luxury hotel banquets, cozy restaurant gatherings, or a unique experience at FICO, the world’s largest food park. Whether you’re looking for a romantic dinner or a family-friendly environment, Bologna’s dining scene caters to all.

As the last day of 2023 dawns, FICO Eataly World in Bologna invites you to a grand New Year’s Eve celebration that promises to be a feast for the senses. From 7:00 PM on December 31st to 5:00 AM on January 1st, FICO transforms into a vibrant playground of festivities, catering to a wide range of tastes and preferences.

Diverse Dining Options

FICO’s New Year’s Eve celebration offers a plethora of dining options. You can choose from various formulas that include a grand dinner with a party, entry with a drink, or just party access. Select from an array of menus offered by FICO’s renowned restaurants, each presenting a unique culinary experience. Whether you crave traditional Italian dishes or contemporary culinary creations, FICO’s dining scene has something to delight everyone.

Dance the Night Away

The night at FICO is set to pulsate with rhythm and energy. The park features seven different dance floors, each offering a unique musical experience:

Pista NESSUNA PRETESA: Dive into the beats of a live cover band in the spacious Centro Congressi di FICO.
Pista DISCO 70/80: Relive the iconic hits of the 70s and 80s with DJ Dado in the Pasta area of FICO.
Pista DISCO DANCE: Get groovy with modern dance hits spun by DJs Lollo, Gazzo, and Voice Cobra in the Game Area.
Pista LATIN POP: Sway to the rhythms of salsa and bachata with DJs Teo D’oro and Pedro, and Voice Paolina in the Sweets area.
Pista ANNI 90: Step back into the 90s with live music from Supernova Band in the Albero della Vita square.
Pista BABY DANCE: A special area for children with animations by Paola in the Arena area.
Pista del Ghiaccio in Musica: A unique ice-skating rink with music, located in the Christmas Village, active until 2:00 AM.
A Festive Atmosphere
Throughout the park, the air will be filled with the joyous sounds of a marching band, adding an extra layer of festivity to the celebration. This immersive experience at FICO is more than just a party; it’s a kaleidoscope of flavors, sounds, and joyful interactions, making it an unforgettable way to welcome 2024​​.

More info about Fico here.

Nightlife and Clubbing

As the night deepens, Bologna’s club scene comes alive. From trendy bars in the University district to high-energy nightclubs, there’s a spot for every party-goer. Dance the night away to international beats or local Italian tunes, and make memories that will last a lifetime.

As the year 2023 draws to a close, Bologna becomes a mosaic of diverse celebrations, each with its unique flavor and style. The city boasts an array of themed parties and generalist festivities that promise to make your New Year’s Eve unforgettable. From the edgy beats at Kindergarten featuring Anastasia Kristensen to the glamorous ‘Capodanno a Palazzo’ at PalaDozza, there’s a party for every taste.

Experience the marathon of music at Link, or dive into the indie rock scene at Covo Club. For those seeking a cultural twist, Tank Serbatoio Culturale offers a unique clubbing experience. Step into the retro world of Locomotiv Club or indulge in the vibrant scene at Red Club. Each venue in Bologna offers a distinct ambiance, ensuring that whether you’re a fan of pulsating dance floors or prefer a more laid-back atmosphere, you’ll find your perfect spot to welcome 2024.

Moreover, Mercato Sonato and Studio54 are set to host memorable parties, each with its unique character, ensuring that every moment of your New Year’s Eve is filled with excitement and joy. For those who love clubbing, Matis Club and Millenium promise an evening of fun and festivity.

These parties reflect the eclectic spirit of Bologna, a city where traditional charm meets modern vibrancy. Whether you’re a local or a visitor, these celebrations offer a glimpse into the heart and soul of Bologna, making your New Year’s Eve not just a celebration, but a memorable journey through the city’s diverse cultural landscape​​.

More info here.

Christmas Markets

Don’t forget to visit the enchanting Santa Lucia Christmas Market. Here, you’ll find a dazzling array of handmade gifts, festive decorations, and delicious treats. The market’s twinkling lights and joyous atmosphere make it a perfect spot for some pre-New Year’s Eve shopping.

Accommodation Options

Rest assured, Bologna offers a range of accommodation options. From boutique hotels to luxurious stays, many offer special New Year’s Eve packages. Enjoy the comfort and convenience of a centrally located hotel to make the most of your celebrations.

Vintage Christmas in Parma 2023: A Nostalgic Celebration

This Christmas, Parma is embracing a vintage theme, bringing the culture and music of 1940s and 1950s America to life. Experience the authentic magic of yesteryear’s Christmas in this unique event.

Main Events:

  • Winter Jamboree Christmas Edition: From December 7-10, 2023, the Fiere di Parma will transform into a nostalgic wonderland. Expect a fusion of music, dance, and fun, capturing the essence of an American Christmas from the ’40s and ’50s. More info
  • Photographic Exhibition: In collaboration with Magnun Photos, a unique photographic exhibit will showcase the American society of the 1950s. This exhibition, located in the city center, will run throughout the festive period. More info
  • Rockin’ Christmas Vintage Market: Offering a wide range of retro gifts, from home accessories to gastronomic products of Parma, this market will also feature Rock’n’Roll music, creating a truly vintage Christmas atmosphere. More info
  • Live Concerts and Dance: The Pala Verdi will host live concerts with international artists, DJ sets, dance performances, and more, embracing the spirit of Rock’n’Roll. More info

Parma’s Christmas 2023 promises to be a memorable celebration, blending nostalgic charm with the joyous spirit of the season.

Christmas Magic in the Heart of Modena: Celebrating the 2023 Festive Season

The historic center of Modena is set to come alive with a rich array of activities during the festive season. From illuminations to musical events, Modena offers a captivating Christmas experience for all ages.

Highlights of Christmas in Modena’s Historic Center:

  • Lighting Ceremonies: Starting from December 1, 2023, to January 7, 2024, major squares in the city center will be lit up with festive lights, accompanied by choirs and performances. More info
  • Christmas on the Train: From December 2, 2023, to January 7, 2024, a special Christmas train will take tourists and residents through the historic heart of the city. More info
  • Ice Skating Academy: An exciting family experience at Piazza Roma, available from November 18, 2023, to February 18, 2024. More info
  • Christmas Delights: Enjoy delicious crepes, roasted chestnuts, and mulled wine in Piazza Matteotti and Largo Porta Bologna from November 17 to January 7. More info
  • Unique Theatre Performances: A range of theatrical productions, including improvised dialogues on music and emotions, will be held at the Nuovo Teatro delle Passioni on December 3. More info
  • “In Dulci Jubilo” Concert: Experience the enchanting sounds of Christmas at the Chiesa di San Barnaba on December 7. More info
  • Vintage Car Exhibition: Admire a collection of classic sports cars at Largo San Giorgio on December 10, with gifts for children in attendance. More info
  • Traditional Christmas Market: Running from December 14 to 24, 2023, under the Portici di Piazza Grande, this market features a variety of antique books, prints, and other unique items. More info
  • Disney-Inspired Performances: Enjoy a captivating show on January 6, 2024, featuring Disney’s greatest hits at Piazza Roma. More info

For a complete schedule of the festive season’s events in Modena, visit Modena Mio.

Enchanting Christmas in Bologna: A Guide to the 2023 Festive Season

Christmas in Bologna, Italy, for 2023 promises to be a vibrant and enchanting experience, filled with traditional markets, unique events, and festive activities. Here is a comprehensive guide to the best things to do in Bologna during the Christmas season:

1. Christmas Markets:

  • Santa Lucia Fair (Nov 10 – Dec 26): This historic market, located under the UNESCO-listed porticoes of Strada Maggiore, offers original crib figures and a colorful array of Christmas items. More info
  • French Christmas Village (Nov 25 – Dec 24): Experience French flavors and crafts in Piazza Minghetti, accompanied by mulled wine and regional specialties. More info
  • Christmas Fair in Via Altabella (Nov 17 – Jan 6): Steps from Piazza Maggiore, this fair is perfect for Christmas shopping, offering sweets, costume jewelry, and gift ideas. More info
  • Antiques Fair (Dec 12 – 24): For those interested in vintage items, this fair under the Voltone del Podestà is not to be missed. More info
  • DecoMela Art Christmas Market (Dec 6 – 24): Located in Via San Giuseppe, this market is ideal for handicrafts and festive decor. More info

2. Unique Experiences:

  • DiMondi Festival Winter Edition (Starting Dec 3): Held in Piazza Lucio Dalla, this festival includes music, games, children’s workshops, and a skate rink. More info
  • FICO Theme Park (Nov 4 – Jan 7): This large Christmas-themed park features attractions like the Polar Express, a virtual sleigh ride, and an ice rink. More info
  • Epiphany Fair (Jan 2 – 7): A traditional fair in the city center, perfect for families and those who love sweets and candies. More info

3. Cultural and Culinary Delights:

  • Fiera di Natale (Nov 18 – Jan 6): The main Christmas market in Piazza Maggiore offers Italian foods, crafts, and seasonal music. More info
  • Traditional Christmas Desserts: Indulge in local desserts like Panettone, Pandoro, and Certosino, each offering a unique taste of Italian Christmas.
  • Nativity Scenes (Presepi): Cherished displays of nativity scenes can be found in churches, public squares, and shop windows, adding to the festive spirit.

4. Festive Events and Shows:

  • Christmas Shows: Don’t miss performances like “The Christmas Show” (Dec 7-8) and “The Nutcracker” (Dec 10) for a touch of holiday magic. More info
  • Midnight Mass and Religious Celebrations: Participate in the traditional midnight Mass and other religious services around the city.

5. Special Festive Attractions:

  • Big Christmas Tree and Light Displays: The city is adorned with beautiful Christmas decorations, including a large tree near the Fountain of Neptune.
  • Santa Lucia Festival (Early December): This festival marks the unofficial start of the Christmas season, featuring a special market with toys and sweets.

Bologna during Christmas is a blend of traditional charm and festive excitement, offering something for everyone. Whether you’re interested in shopping, cultural experiences, or just soaking in the holiday atmosphere, Bologna in December 2023 is a destination that promises a memorable Christmas experience.

Festival del Prosciutto di Parma: A Culinary Celebration of Italy’s Finest Ham

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The iconic Prosciutto di Parma, known for its delicate flavor, rich aroma, and centuries-old curing methods, is celebrated annually at the Festival del Prosciutto di Parma. This year, the festival marks its XXVI edition, which will take place from the 1st to the 3rd of September, 2023.

A Peek into the Art of Prosciutto Making

A highlight of the festival is the “FINESTRE APERTE” (Open Windows) initiative. This event, which attracts a vast audience of enthusiasts every year, offers visitors a unique behind-the-scenes look at the meticulous process behind the creation of Prosciutto di Parma. As part of this initiative, producers open the doors of their prosciutto-making facilities – known affectionately as the “cathedrals of Prosciutto di Parma” – allowing guests to immerse themselves in the rich aromas and discover the secrets of the ham’s production cycle.

Guided Tours and Bookings

To provide an intimate and informative experience, the festival organizes six guided tours daily. These tours, orchestrated by the participating companies, are limited to groups of a maximum of 15 people. Morning tours are scheduled at 10:00, 11:00, and 12:00, while afternoon tours are available at 15:00, 16:00, and 17:00.

If you’re keen on joining the FINESTRE APERTE experience, remember to book your spot in advance through the official website https://www.langhiranovalley.it/finestreaperte/. The initiative comes with a modest fee of €2 for adults, while youngsters under 18 can join for free. However, participants are required to arrange their transportation to the facilities.

Participating Prosciutto Facilities

On the 2nd of September, the following establishments in Langhirano will be welcoming visitors:

  • Corradi Guerrino spa
  • Fratelli Galloni Spa
  • Leporati Prosciutti
  • S. Ilario Prosciutti s.r.l. (located in Lesignano De’ Bagni)
  • Tanara Giancarlo s.p.a.
  • ZUARINA spa

The festival also lists other dates in September for open visits, hinting at an extended celebration and multiple opportunities to explore different prosciutto-making establishments.

How to Reach the Festival

While specific directions and details on how to get to the festival are not provided in the shared information, potential visitors can select dates and commune data or consult an interactive map available on the festival’s website to guide their journey.

Contact and Further Details

For more information or queries about the festival, one can reach out to the Consorzio del Prosciutto di Parma at Largo Calamandrei 1/A, 43121 Parma, Italy. Their contact number is 0521 246 211, and email inquiries can be directed to [email protected].

What to Expect from the Visit

Upon entering the prosciutto facilities, visitors are instantly greeted by the unmistakable and enticing aroma of aging ham, a testament to the time-honored curing process that defines Prosciutto di Parma. The tour guides, often seasoned experts, will walk you through the various stages of production – from the initial salting to the final aging. As you meander through the corridors lined with rows of hanging hams, you’ll gain insights into the delicate balance of time, temperature, and air circulation that gives Prosciutto di Parma its unique flavor. Along the way, there will be opportunities to ask questions, and often, taste samples of this exquisite product at various stages of its maturity. Expect an immersive experience that tantalizes not just your taste buds, but all your senses.

How Prosciutto di Parma is Made

Prosciutto di Parma is a result of a meticulous process that combines age-old traditions with strict regulations to ensure the highest quality product. Here’s a step-by-step breakdown of how this delectable ham is made:

  1. Selection of Pork: Only specific breeds of pigs, primarily Large White, Landrace, and Duroc, are used. The pigs are raised in eleven regions of Italy and are primarily fed a diet of grains and the whey from Parmigiano-Reggiano cheese production, which imparts a unique flavor to the meat.
  2. Salting: After slaughter and initial preparation, the hams are salted. This is a critical step in the curing process. The salt draws out moisture and helps to preserve the ham. The amount of salt used and the duration of salting are carefully controlled to ensure a perfect balance of flavor and preservation.
  3. Resting: Post salting, the hams are stored in a cool environment and left to rest for about a month. This allows the salt to penetrate deeply into the meat.
  4. Washing and Drying: After resting, the hams are washed with warm water and brushed to remove any remaining salt. They are then dried in a well-ventilated area.
  5. Aging: The hams are transferred to aging rooms where they undergo a natural drying process. This is where the magic happens. Exposed to the gentle breezes of the Parma region, the hams slowly develop their distinct taste and aroma. This aging process can last for over 18 months.
  6. Greasing: To prevent the exterior of the ham from drying out too quickly, a mixture of lard and salt, sometimes with added rice flour, is applied to the exposed surface of the meat.
  7. Inspection: Only the best hams earn the prestigious ‘Prosciutto di Parma’ designation. After the aging process, each ham is carefully inspected by a member of the Consorzio del Prosciutto di Parma. They use a horse bone needle to check the aroma at various points. If it passes the test, it is fire-branded with the iconic Ducal crown, a guarantee of its authenticity and quality.
  8. Final Preparation: Once approved, the prosciutto is trimmed and cleaned, giving it its final, recognizable shape. It can then be packaged whole or sliced and is ready to be savored.

The entire process, from selection of the pork to the final product, reflects a commitment to quality, tradition, and the rich heritage of the Parma region. When you indulge in a slice of Prosciutto di Parma, you’re tasting not just the flavor of the ham but the legacy of centuries of Italian culinary artistry.

In Conclusion

The Festival del Prosciutto di Parma is more than just a celebration of a culinary delight; it’s a homage to a tradition that has been upheld for centuries. Whether you’re a gourmet, a curious traveler, or someone who simply appreciates the fine things in life, this festival promises a flavorful and enriching experience. Join the celebration and savor the unparalleled taste and tradition of Prosciutto di Parma.

Discover the Magic of Parmesan: Take a “Caseifici Aperti” Tour!

Imagine waking up to the tantalizing aroma of fresh milk simmering in large cauldrons, witnessing master cheese makers transform this simple ingredient into the world-renowned Parmigiano Reggiano, and later, savouring a slice of this freshly made cheese. This isn’t a fantasy; it’s what awaits you during the “Caseifici Aperti” tour.

A Journey to the Heart of Italy’s Gastronomy

The “Caseifici Aperti”, which translates to “Open Dairies”, is an event unlike any other. Hosted in the heart of Italy’s Parmigiano Reggiano production area, it offers a rare peek into the time-honored tradition of cheese-making. Scheduled this year for October 7th and 8th, this is a weekend where the doors of numerous dairies swing open to the public, inviting one and all to delve into the world of Parmesan.

More than Just Cheese

While the cheese itself is undoubtedly the star of the show, the event promises an immersive experience. Here’s what to expect:

  • Live Demonstrations: Witness firsthand the artistry and skill involved in turning milk into Parmigiano Reggiano. The dedication of the ‘casari’, the cheese makers, is palpable as they work meticulously, following processes that have remained unchanged for centuries.
  • Interactive Sessions: Engage with the casari, ask questions, and understand the passion that drives them. Their tales weave a rich tapestry of tradition, culture, and an unwavering commitment to quality.
  • Gastronomic Delights: The tour is not just about watching and learning; it’s about tasting too! Relish freshly made Parmigiano Reggiano, and discover the nuances of its flavor profile.
  • Explore the Region: Beyond the dairies, the event is a celebration of the region. Tourists can explore local attractions, bask in the region’s natural beauty, and partake in various entertainment activities, including games, performances, and more at Iren Green Park in Reggio Emilia.

Make It A Weekend Affair

To make the most of your “Caseifici Aperti” experience, plan ahead:

  1. Choose Your Dairy: With numerous dairies participating, you’re spoilt for choice. Whether it’s the CASEIFICIO UGOLOTTI in Parma or the SOCIETÀ AGRICOLA BERTINELLI GIANNI E NICOLA in Noceto, each dairy has its own unique story to tell.
  2. Book in Advance: These tours are popular, and spots can fill up quickly. Once you’ve zeroed in on a dairy (or multiple dairies), reach out to them to secure your place.
  3. Stay Local: The Parmigiano Reggiano production area is brimming with cozy accommodations. Staying local allows you to soak in the region’s charm and ensures you’re fresh and ready for your dairy tour.

The Parmigiano Reggiano Process: What to Expect at the Dairy

Parmesan, or as it’s authentically known, Parmigiano Reggiano, is the result of art, time, and tradition. Here’s a step-by-step overview of the fascinating process and what you might witness during your visit to the dairy:

  1. Milk Collection: The journey begins with the collection of milk. Parmigiano Reggiano is made from a mix of evening and morning milk. The evening milk is left to rest overnight, allowing the cream to rise to the top. This cream is removed the next morning, and the partially skimmed milk is then combined with the fresh morning milk.
  2. Copper Cauldrons: The combined milk is poured into large, bell-shaped copper cauldrons. Here, it’s gently warmed, and natural whey starter and calf rennet are added to initiate the curdling process.
  3. Curds and Whey: As you watch, the milk will begin to coagulate and form curds. These curds are then broken down into tiny granules using a traditional tool called a ‘spino’. The mixture is heated once more until the curds settle at the bottom, separating from the whey.
  4. Forming the Cheese: The settled curds are lifted with a muslin cloth and divided into two parts. Each part is wrapped in the cloth and placed in a circular mold called ‘fascera’. The weight of the curds compresses them, giving the cheese its characteristic wheel shape.
  5. Salting and Aging: The freshly molded cheese wheels are then immersed in brine for salting. Once salted, the wheels are transferred to aging rooms, known as ‘cascine’. Here, they rest on wooden shelves and are regularly turned and cleaned. This is where the magic truly happens! Depending on the desired age of the cheese, it can be aged from 12 months to over 36 months.
  6. Quality Inspection: Not every wheel makes the cut! Inspectors from the Parmigiano Reggiano Consortium use a small hammer to tap the cheese and listen for defects. Only those that pass the rigorous inspection are fire-branded with the iconic Parmigiano Reggiano mark.

During your “Caseifici Aperti” tour, not only will you witness these stages, but you’ll also appreciate the skill and dedication of the ‘casari’. The ambiance of the dairy, the rhythmic sounds of cheese-making, and the sight of countless cheese wheels aging to perfection is an experience that stays with you long after the tour concludes. Whether you’re a cheese enthusiast or just a curious traveler, seeing the birth of Parmigiano Reggiano is a spectacle that is both educational and mesmerizing.

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