Welcome to Bologna, Italy’s food capital and a city rich in history, culture, and unforgettable culinary experiences. Known as “La Grassa” (The Fat One) for its world-famous cuisine, Bologna is home to fresh pasta, mortadella, and traditional ragu. Explore its historic landmarks, vibrant markets, and hidden gems. Whether you’re planning a food tour, looking for travel tips, or discovering the best restaurants in Bologna, this category covers everything you need to experience the authentic charm of this Italian city. Do not forget to check our best seller the foodies delight tour, a Bologna food tour visiting all the best sites in one day.
Italy is well-known for its rich culinary and cultural offering, especially during the warm summer and fall months. However, two festivals held in the city of Bologna stand out and are well worth a visit if you find yourself somewhere in Italy or Europe at the time: the Mortadella Festival and the Cinema Ritrovato. The […]
Bologna Festival Gems for Summer and Fall visits Read Post »
Italians are known for their rich culture and amazing food. When travelling to Italy, most people find themselves in the dilemma of skipping all the goodness in Italy or going all out or eating everything they can get their hands on. The problem with these two options is that you either miss out on tasting exotic
How To Eat In Italy Without Gaining Weight Read Post »
The Trattoria Anna Maria is a restaurant located in the historical heart of Bologna. The cozy and homely atmosphere definitely remind the customer of the history of the establishment, opened in 1985, and that of Bologna and of the Bolognese cooking tradition.The trattoria is furnished simply, so that the customers will be able to enjoy
Bologna: Review of Trattoria Anna Maria Read Post »
Being a barista is something that can be done wherever there is a coffee house, but the role finds its roots in the Italian tradition of coffee making, and with the Terzi Coffee School you can finally learn this incredible and refined trade. The Terzi Coffeehouses of Italy provide the chance to take part in
Coffee: Become a Master Barista With This Masterclass in Italy Read Post »
Tourism in Italy revolves around two main aspects of our culture: food and art. For people visiting this amazing country there are plenty of chances to experience them in a multitude of ways, but few of them allow tourists to savour both at the same time.The production of homemade gelato is one of such art
Gelato Museum and Masterclasses in Bologna Read Post »
Amerigo is not exactly in central Bologna, it will take at least a good 40 minutes by car from the city center to reach Savigno where Amerigo is. This Michelin starred traditional osteria has been pleasing the Bolognese since 1934 when the original owner opened to the public, and then handed down to family members
Review of Amerigo. Savigno (Near) Bologna: Where The Good Meals Are. Read Post »