Gourmet food tours in Italy

Visiting a Parmigiano Reggiano Dairy from Lucca

Most visitors to Lucca spend their time walking the city walls and exploring the medieval centre. Few realise that an hour and a half north, through the Apennines into the Parma mountains, they are within reach of some of the most authentic Parmigiano Reggiano production in Italy. This is mountain Parmigiano — Parmigiano di Montagna

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Workers turning Parmigiano Reggiano wheels in an aging warehouse
Gourmet food tours in Italy

Full-Day Shore Excursion from Ravenna: Parmigiano, Balsamic, and Ferrari

Ravenna is the port. Emilia-Romagna is the region. If your ship gives you a full day, there is enough time to get into the interior and see two of the things that make this part of Italy different from anywhere else. This excursion covers a Parmigiano Reggiano aging warehouse and your choice of a second

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Estense Castle in Ferrara at golden hour — one of the most rewarding day trips from Bologna
Gourmet food tours in Italy

Ferrara Guided Tour: Renaissance City, Cycling, and Food Tasting

Ferrara is 30 minutes from Bologna, entirely car-free, and almost nobody goes. The Este dynasty built one of the most coherent Renaissance cities in Italy — a planned grid of palaces, an intact castle with a water-filled moat, nine kilometres of city walls you can cycle on — and then largely disappeared from the history

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