Lombardy

Lombardy Milano

What to eat in Milan – Colours and Flavours of traditional Milanese cuisine

Lombardy, Milano

Eating at a Milanese restaurant is a feast for the eyes and the palate. Milan traditional cuisine is typically rich in ingredients: on the one hand this provides colourful dishes; on the other hand these foods are always very tasteful. Take Minestrone for example. Peasant dish par excellence, this is a rainbow of vegetables, a soup made […]

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Lombardy Mantua

Mantua Food Exploration: Discover the Culinary Soul of Lombardy

Lombardy, Mantua

Mantua (Mantova in Italian) is a refined yet understated city in northern Italy, where Renaissance architecture meets a deeply rooted culinary tradition. Sitting on the fertile plains of the Po Valley and embraced by the waters of the Mincio River, Mantua shares many gastronomic influences with neighbouring Emilia-Romagna while preserving its own distinctive identity. Visitors

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