Parmigiano Reggiano production starts at 5am. By 9am the cheese is being lifted from the vats — the moment worth watching. Whether you visit in the morning to see production or in the afternoon for the aging cellars, timing the visit makes a significant difference to what you experience. The dairy tour from Bologna departs […]
Parmigiano Reggiano Tour from Bologna: When to Visit a Dairy Read Post »
Rated 4.9 ★★★★★ — Based on 269 reviews on TripAdvisor Guests love our passionate guides, authentic food experiences, generous tastings, and seamless organisation. View on TripAdvisor Half-day tour from Modena or Bologna — 3 producers, 3 tastings, transport included — from €165 per adult Small-Group Culinary Tour Join a guided food experience between Modena and
Foodie’s Delight Tour (From Modena or Bologna) – Parmesan, Balsamic & Ham Read Post »
Everyone loves Italian food. Wherever you go in the world—even in places with strong culinary traditions such as Thailand or Malaysia—you will always find Italian restaurants, and most people cook at least one Italian staple, pasta, on a regular basis at home. It follows naturally that when visiting Italy, many travellers want to explore the
What Food Producers Can I Visit in Italy? Read Post »