Emilia Delizia, Author at Emilia Delizia

Discovering the Best Attractions in La Spezia and the Surrounding Area, Including Cinque Terre and the Marble Quarries of Massa Carrara

Cinque Terre

Cinque Terre is one of the most popular tourist destinations in Italy, and it’s easy to see why. This UNESCO World Heritage Site comprises five cliffside towns that are connected by hiking trails and a train line. The brightly colored houses, narrow alleys, and stunning views of the sea make this a must-visit attraction for anyone visiting the region.

Portovenere

Just south of La Spezia lies the charming fishing village of Portovenere. Here, you can explore the historic castle, visit the Gothic church of San Pietro, and enjoy a leisurely meal at one of the many seafood restaurants that line the harbor. The stunning views of the Ligurian coast make this a perfect spot for a romantic getaway or a peaceful retreat.

Marble Quarries

Massa Carrara is renowned for its marble quarries, which have been in operation since Roman times. The marble from these quarries has been used to create some of the most famous sculptures and buildings in history, including Michelangelo’s David. A visit to the quarries is a unique experience that offers a glimpse into the history and techniques of marble extraction and processing. You can take a guided tour of the quarries and learn how the marble is extracted from the mountains and transformed into works of art.

The quarries are located in the Apuan Alps, which offer stunning views of the surrounding countryside. You can take a scenic drive or hike through the mountains to reach the quarries. Once there, you can see the workers extracting the marble using traditional methods, such as hammer and chisel. You can also visit the processing plants where the marble is cut and polished to perfection.

The quarries are still active today, and you can purchase marble products at the many shops and markets in Massa Carrara. From small souvenirs to large pieces of furniture, there is something for everyone. You can also visit the Museo del Marmo, a museum dedicated to the history and culture of marble in the region.

A visit to the marble quarries is a unique experience that will leave you in awe of the skill and craftsmanship that goes into creating these beautiful works of art. It’s a must-see attraction for anyone interested in history, art, or geology.

Gulf of Poets

The Gulf of Poets stretches from La Spezia to Portovenere and is known for its stunning views, crystal-clear waters, and charming fishing villages. Take a boat tour to explore the area and visit the picturesque villages of Lerici and San Terenzo. You can also hike along the coastline and enjoy the breathtaking views of the sea.

Lerici Castle

Lerici Castle is a medieval fortress that offers panoramic views of the Gulf of Poets and the surrounding hills. The castle has a rich history that dates back to the 12th century and has been the site of numerous battles and sieges. Today, it is open to the public and offers guided tours, concerts, and cultural events.

Palazzo Ducale

Palazzo Ducale is a historic palace in the heart of Massa Carrara that houses the Civic Museum. The museum offers a collection of art and artifacts from the region’s history, including paintings, sculptures, and ceramics. The palace itself is a beautiful example of Renaissance architecture and is worth a visit in its own right.

Lunigiana

Located just north of Massa Carrara, Lunigiana is a beautiful area of Tuscany that is known for its picturesque villages, medieval castles, and stunning countryside. The area is perfect for hiking and cycling, and there are many charming towns to explore, including Fivizzano, Pontremoli, and Aulla.

Versilia Beaches

Versilia is a coastal area that is famous for its beautiful beaches, elegant resorts, and lively nightlife. The area is a popular destination for both locals and tourists, and it offers a wide range of activities, including sunbathing, swimming, shopping, and dining. Some of the most popular beaches in the area include Viareggio, Forte dei Marmi, and Marina di Pietrasanta.

Forte dei Marmi

Forte is a picturesque town located in the heart of Versilia. The town is known for its elegant shops, high-end restaurants, and luxurious beach clubs. It’s a popular destination for wealthy tourists and celebrities, and it’s easy to see why. The town has a glamorous atmosphere and a beautiful beach that stretches for miles.

The town takes its name from the historic Forte dei Marmi Fortress, which was built in the 18th century to protect the town from attacks by sea. The fortress has since been restored and is now open to the public for guided tours. Visitors can explore the many rooms and corridors of the fortress and learn about its fascinating history.

The town is a popular destination for high-end fashion and luxury brands, and you can find everything from designer clothes and accessories to fine jewelry and watches. The town also has a weekly market that takes place every Wednesday, where you can browse a wide selection of clothing, accessories, and household goods.

Forte dei Marmi is also home to a number of excellent restaurants and cafes. The town’s seaside location means that there is a strong focus on seafood, and you can enjoy everything from fresh fish and shellfish to octopus and squid. The town is also known for its excellent gelato and pastries, and there are many cafes and bakeries where you can indulge in a sweet treat.

One of the most popular attractions in Forte dei Marmi is its beautiful beach. The beach stretches for miles and is lined with luxurious beach clubs that offer everything from sun loungers and umbrellas to bars and restaurants. The water is clear and inviting, and it’s a great place to cool off on a hot summer day. You can also rent paddleboats and kayaks to explore the coastline or take a sunset cruise on a sailboat.

Fosdinovo Castle

Fosdinovo Castle is an impressive medieval fortress located in the hills above Massa Carrara. The castle dates back to the 11th century and was built to protect the surrounding countryside from invaders. The castle has been restored and is now open to the public for guided tours, medieval banquets, and cultural events.

The castle is perched on a hilltop and offers stunning views of the surrounding countryside. From the top of the castle, you can see for miles in every direction and get a sense of the strategic importance of the fortress. The castle has a rich history that includes sieges, battles, and even a famous love story.

Inside the castle, you can explore the many rooms and corridors that make up the fortress. The castle has a number of interesting features, including a drawbridge, a moat, and a chapel. The castle also has a large courtyard that was once used for jousting and other medieval games.

In addition to its historic significance, Fosdinovo Castle is also known for its cultural events. The castle hosts a number of concerts, art exhibits, and other cultural events throughout the year. These events provide a unique opportunity to experience the castle in a different way and to enjoy the beauty of the surrounding countryside.

The story of the ghost of Bianca Maria Aloisa, daughter of Giacomo Malaspina and Olivia Grimaldi, has long been associated with Castello Malaspina. According to legend, Bianca was girl who fell in love with someone who her father did not approve of. In an effort to break up the relationship, her father had her walled up alive in a room with her faithful dog and a boar, which were symbols of her rebellion.

During restoration work at the castle, the remains of the young girl and the animals were discovered. Since then, many visitors to the castle have reported sightings of a ghostly figure resembling Bianca. Witnesses have described seeing a young girl with long hair passing through the castle walls. The legend of Bianca’s ghost has become a source of fascination for many, and experts in the occult and historical research have investigated the sightings.

One particularly eerie aspect of the legend is the bedroom dedicated to Bianca. The bed in the room is said to emit the sound of a beating heart, and those who are brave enough to touch it claim to feel a cold breeze blowing across their hands. The pomegranates placed at the four corners of the bed are also said to hold some mystical significance.

The Taste of Emilia Romagna in London: Where to Get Your Fix

If you’re a fan of Italian food, then you’ll definitely want to try the delicious cuisine of Emilia Romagna. And luckily, you don’t have to go all the way to Italy to experience it – there are plenty of amazing restaurants in London that offer authentic Emilia Romagna-style dishes.

Via Emilia by Food Roots – SHOREDITCH

Located in the trendy neighborhood of Shoreditch, Via Emilia by Food Roots is the perfect place to experience the flavors of Emilia Romagna. The menu features a range of typical dishes from the region, including homemade pasta, gnocco fritto, and tagliatelle al ragù. And if you’re a fan of Parmigiano Reggiano, you’ll be pleased to know that the restaurant uses the highest quality cheese in all their dishes.

Osteria Antica Bologna

For a taste of Emilia Romagna in South London, head to Osteria Antica Bologna. This cozy Italian restaurant on Northcote Road serves up a range of seasonal dishes made with fresh, locally-sourced ingredients. The menu changes regularly, but you can expect to find classics like tortellini in brodo, cotoletta alla bolognese, and tiramisu on the menu. And don’t forget to pair your meal with a glass of regional wine.

Emilia’s Crafted Pasta (St. Katharine Docks)

If you’re looking for a more casual dining experience, check out Emilia’s Crafted Pasta at St. Katharine Docks. This pasta bar specializes in freshly made pasta dishes, with a focus on the traditional recipes of Emilia Romagna. Choose from options like tortellini alla panna, lasagne alla bolognese, or tagliatelle with wild boar ragù. And for a real treat, try the Parmigiano Reggiano tasting board, featuring three different ages of the beloved cheese.

A Casa Di Anna – Kilburn

Located in Kilburn, A Casa Di Anna serves up delicious Italian cuisine with a focus on the flavors of Emilia-Romagna. The menu highlights the region’s signature dishes like tortellini, tagliatelle al ragù, and parmigiana di melanzane. The cozy atmosphere and friendly service make it the perfect spot for a romantic date night or a family dinner.

Menu highlight: Emilia Romagna

Di Rimini Piadina – Italian Street Food – Brick Lane

For a quick bite on the go, Di Rimini Piadina is a must-visit. This family-owned street food vendor specializes in piadina, a traditional flatbread from Emilia-Romagna. Made fresh to order, you can choose from a variety of fillings, from prosciutto to stracchino cheese. Located in the vibrant Brick Lane area, it’s the perfect spot to grab a bite while exploring the local street art scene.

“Deliciously authentic & freshly made Emilia-Romagna style piadina…”

Sfoglia Bologna al Mattarello – Aldgate East

Sfoglia Bologna al Mattarello is a handmade pasta bar located in the heart of Aldgate East. Inspired by the cuisine of Bologna, the menu features fresh and seasonal ingredients. From classic tortellini in brodo to innovative dishes like the ‘nduja tagliatelle, there’s something for everyone. The pasta is made fresh on-site every day, ensuring the best possible quality and taste.

If you’re looking for an authentic taste of Emilia-Romagna in London, these eateries are sure to satisfy your cravings. Whether you’re in the mood for a sit-down dinner or a quick bite on the go, there’s something for every taste and budget.

How to Taste the 3 Main Ages of Parmigiano Reggiano

Parmigiano Reggiano is an Italian cheese with a long history dating back to the Middle Ages. It is one of the world’s most beloved and iconic cheeses, famous for its nutty flavor, unique texture, and versatility in the kitchen. Parmigiano Reggiano is produced in the provinces of Parma, Reggio Emilia, Modena, and parts of Mantua and Bologna. The production process is tightly controlled by the Parmigiano Reggiano Consortium to ensure quality and authenticity.

Parmigiano Reggiano comes in different ages, and each age offers unique characteristics in terms of flavor, texture, and aroma. The cheese is aged for a minimum of 12 months, but some Parmigiano Reggiano is aged for up to 36 months or more. In this article, we will take a closer look at the three main ages of Parmigiano Reggiano and how to taste them.

12-Month Parmigiano Reggiano

12-month Parmigiano Reggiano is the youngest version of the cheese. It is firm and crumbly with a sweet, nutty flavor and a fruity aroma. It is an excellent cheese for grating and melting, and it pairs well with many different foods. It is a popular choice for use in pasta dishes, on salads, and in risottos.

When tasting 12-month Parmigiano Reggiano, begin by inspecting the cheese visually. Look for a pale yellow color with small holes throughout the cheese. Next, take a small piece of cheese and smell it. You should be able to detect a nutty and fruity aroma. Then, take a small bite and let the cheese melt in your mouth. You should be able to taste the sweet and nutty flavors with a hint of fruity notes.

24-Month Parmigiano Reggiano

24-month Parmigiano Reggiano is a more mature version of the cheese. It has a harder texture and a more intense flavor compared to the 12-month version. It has a deep, nutty flavor with a slightly sweet and salty taste. It is an excellent cheese for grating and can be used in a variety of dishes.

When tasting 24-month Parmigiano Reggiano, inspect the cheese visually, as with the 12-month version. The color will be slightly darker than the younger cheese, and the holes will be slightly larger. Smell the cheese, and you will notice a more intense nutty and fruity aroma. Take a small bite, and the cheese will be harder and crumbly, but it will quickly melt in your mouth. You will taste the deep, nutty flavor with a slightly sweet and salty taste.

36-Month Parmigiano Reggiano

36-month Parmigiano Reggiano is the most mature and intense version of the cheese. It has a hard, crystalline texture with a complex and robust flavor. The cheese has a deep, nutty flavor with hints of caramel, and it is an excellent cheese for grating and using in recipes where a strong flavor is desired.

When tasting 36-month Parmigiano Reggiano, inspect the cheese visually as with the other versions. The color will be the darkest, and the holes will be the largest. The aroma will be the most intense, with a complex nutty and fruity scent. Take a small bite, and the cheese will be the hardest and the most crystalline. You will taste the deep, nutty flavor with hints of caramel and a long, lingering finish.

Parmesan and Wines.

Young (12-18 months) – A young Parmigiano Reggiano is mild and creamy with a slightly sweet flavor. It pairs well with light-bodied red wines such as Chianti or Barbera, which have enough acidity to balance the cheese’s rich creaminess without overwhelming its delicate flavor.

Mature (24-36 months) – A mature Parmigiano Reggiano has a stronger, nuttier flavor with a drier texture. It pairs well with full-bodied red wines such as Brunello di Montalcino or Barolo, which have enough tannins to stand up to the cheese’s intensity while also complementing its nutty notes.

Extra Mature (over 36 months) – An extra mature Parmigiano Reggiano is the most intense and flavorful, with a crumbly texture and a sharp, salty taste. It pairs well with fortified wines such as Port or Madeira, which have enough sweetness to balance the saltiness of the cheese and enough complexity to match its depth of flavor.

Bonus Pairing 60 months old Parmigiano.

60-month aged Parmigiano Reggiano is a cheese with a strong, complex flavor profile that demands to be paired with equally bold and robust wines. Here are some wine pairing options for 60-month aged Parmigiano Reggiano and their tasting notes:

Amarone della Valpolicella: This full-bodied red wine from Veneto, Italy has a rich and velvety texture that pairs well with the crumbly texture of the 60-month Parmigiano Reggiano. The wine has notes of dark fruit, tobacco, and leather that complement the nutty and sharp flavors of the cheese.

Barolo: Another Italian wine, Barolo is made from the Nebbiolo grape and has a complex flavor profile that is perfect for pairing with the complex flavors of aged Parmigiano Reggiano. The wine has notes of cherry, truffle, and tobacco that complement the nutty and tangy flavors of the cheese.

Bordeaux: This red wine from France has a bold and tannic flavor that pairs well with the strong and sharp flavors of 60-month Parmigiano Reggiano. The wine has notes of blackcurrant, black cherry, and tobacco that complement the nutty and sharp flavors of the cheese.

Vintage Port: This fortified wine from Portugal has a rich and complex flavor profile that is perfect for pairing with 60-month Parmigiano Reggiano. The wine has notes of blackberry, cherry, and chocolate that complement the nutty and tangy flavors of the cheese.

Tasting Note: 60-month Parmigiano Reggiano is a cheese with a crumbly texture and a nutty, sharp, and tangy flavor profile. The cheese has a complex flavor that develops over time, with notes of caramel, butterscotch, and umami. When paired with bold and robust wines, the flavors of the cheese are enhanced and the wine’s complex flavors are complemented by the cheese’s nutty and tangy notes.

Most Famous Eateries of Cinque Terre. A Foodie’s Paradise.

Welcome to the picturesque Cinque Terre, a UNESCO-protected national park located in the stunning coastal region of northwest Italy. The five pastel fishing villages nestled into the cliffs offer a feast for the senses, from the sparkling shades of aquamarine, turquoise, and emerald to the flavorful seafood and traditional Ligurian fare found in the local restaurants.

As you wander through the winding streets, you’ll discover a plethora of dining options. However, to help you narrow down your choices, we’ve curated a list of the top five must-visit restaurants in Cinque Terre that are guaranteed to delight your taste buds and leave you craving for more.

Gastronomia San Martino, located in the charming town of Monterosso al Mare, is an excellent choice for seafood lovers. The swordfish and seafood pasta are some of the most popular dishes, while the lasagna and sea bass are cooked to perfection. Enjoy the fresh, locally-sourced ingredients, which create a delightful harmony of flavors.

Il Pirata delle Cinque Terre, located in the heart of Vernazza, is a seafood lover’s paradise. Their excellent pasta dishes are complemented by the sensational pesto, and the ravioli is the perfect way to experience the classic Ligurian cuisine. The cheese and tomato salad is also a must-try.

Pippo a Vernazza – Tradizione & Street Food, is located in the colorful and vibrant village of Vernazza. Enjoy their famous focaccia and delicious seafood dishes, and bask in the warm and welcoming atmosphere. The pesto and the focaccia are out of this world, and a visit to this restaurant is not to be missed.

Kepris Pizzeria, located in the enchanting town of Riomaggiore, is the perfect spot to savor some of the best pizzas and tiramisu. The fantastic pizza is complemented by the authentic and flavorful Mediterranean flavors, and the friendly service only adds to the charming ambiance of the place.

La Cantina del Pescatore, situated in the seaside village of Monterosso al Mare, offers an array of delightful dishes to satisfy your cravings. From the tuna salad and focaccia sandwich to the locally sourced wine Sassarini, you’ll be transported to a culinary paradise with every bite.

In the words of Lord Byron, “There is pleasure in the pathless woods, there is rapture in the lonely shore, there is society where none intrudes, by the deep sea, and music in its roar.” The Cinque Terre offers a glimpse of this kind of pleasure and rapture. It is a place that ignites the senses and leaves one spellbound. As you venture through this stunning coastal paradise, be sure to indulge in the culinary delights of the region. Whether it’s savoring fresh seafood, indulging in classic pasta dishes or enjoying a slice of authentic Italian pizza, the restaurants of Cinque Terre offer something for everyone. So, as you explore this captivating destination, remember the words of the Italian poet Eugenio Montale, “Cinque Terre is a wild and uninhabited region where the sea is the protagonist and the mountains merge with the rocks. It is a place where every step is a discovery, and every discovery is a poem.”

Stazione Termini Rome Becomes a Food Heaven at Mercato Centrale.

Stazione Centrale Termini, the main railway station in Rome, has recently undergone a remarkable transformation, and it’s not what you would expect. The station, which was once considered a dingy and unappealing place, has now been turned into a massive food court, attracting both locals and tourists alike.

The project, which took several years to complete, was initiated by the station’s management in response to the growing demand for quality food options in the area. With the station serving as a hub for transportation across the city and the country, it was only logical to offer a wide range of food options for travelers, and the rehaul of the station made it possible.

The new food court occupies a large part of the station, covering over 10,000 square meters. The space is divided into different areas, each with its own unique design and culinary offerings. The project aimed to showcase the rich and diverse culinary traditions of Italy while also introducing international cuisine to the mix.

The food court is home to over 40 restaurants and bars, serving everything from traditional Italian dishes to gourmet burgers, sushi, and artisanal pizzas. There’s something for everyone, whether you’re in the mood for a quick snack, a hearty meal, or a gourmet dining experience.

One of the unique features of the food court is its design, which pays homage to the history and architecture of the station. The industrial elements of the station, such as its steel columns and high ceilings, have been preserved and incorporated into the design of the food court. The space is now a mix of contemporary and vintage styles, creating a unique and memorable atmosphere.

Tripadvisor reviewers have praised the quality and variety of the food on offer, with many commenting on the quality of the carbonara and other traditional Roman dishes. The food hall has been designed to cater to a range of tastes and preferences, with counters serving Italian, Neapolitan, Campanian, Sicilian and other regional specialties. In addition to the food, visitors can enjoy the unique ambiance of the market, with its old-world charm and bustling atmosphere.

The market is characterized by its diverse and changing space, which is expressed through the experiences and knowledge of the community. Each shop in the market is designed uniquely using materials such as wood, iron, ceramic, and marble, and the artisans who run the shops are the real protagonists of the market. They have a deep understanding of their products and are best equipped to share their qualities and strengths with customers.

The market is located in the former after-work railway area, historically a place of gathering and sharing, and it has been given a new lease on life through the Mercato Centrale Roma project. The market features a central area called Cappa Mazzoniana, which is made of Portuguese marble and was created by architect Angiolo Mazzoni in the 1930s. The area is decorated with CERAUNAVOLTA, a suspended decorative glass element created by Edmondo Testaguzza and Matteo Ugolini.

The market has an array of vendors that offer a variety of products. Gabriele Bonci is a well-known pastry chef who provides customers with different types of bread, croissants, cookies, and pizza. Roberto Liberati is an expert in meat and offers a range of organic meat products, poultry, and more. Edoardo Galluzzi selects the best fish from Anzio, Terracina, Gallipoli, Mazara del Vallo, and Porto Santo Stefano, while Martino Bellicampi serves up traditional fried food and pastasciutta. Egidio Michelis offers fresh pasta, including traditional stuffed pasta like ravioli and tortellini. Alessandro Conti provides fresh vegetables, and Gabriele La Rocca offers a range of mushrooms. Pierangelo Fanti is the chocolatier of the market, and his store is decorated with fresh flowers. The final vendor is Luca Veralli, who provides customers with natural gelato and sorbet.

In conclusion, the transformation of Stazione Centrale Termini into a food court has breathed new life into this historic location. The Mercato Centrale Roma project has created a space where travelers and locals alike can enjoy a wide range of culinary offerings while immersing themselves in the rich history and architecture of the station. From traditional Italian cuisine to international flavors, the market caters to a range of tastes and preferences, and the unique design of the space adds to the overall experience. With over 40 restaurants and bars, the market is a foodie’s heaven and a must-visit destination in Rome.

Why Literature Enthusiasts Should Visit The Gulf Of La Spezia?

The Gulf of La Spezia is a popular tourist destination in Italy due to its beautiful scenery, including the picturesque Cinque Terre, a UNESCO World Heritage site. The area is known for its stunning coastal views, charming small towns, and delicious local cuisine. Visitors can also enjoy various outdoor activities, such as hiking and boating, as well as cultural attractions such as museums and art galleries. Additionally, the Gulf of La Spezia is also home to a number of beautiful beaches and crystal-clear waters, making it a great spot for swimming and sunbathing.

The Gulf of La Spezia, also known as the Gulf of Poets, is named after a group of poets who lived in the area in the late 19th and early 20th centuries, including Percy Bysshe Shelley, Lord Byron, and DH Lawrence. These poets were drawn to the area by its natural beauty and mild climate. They also found inspiration in the area’s small villages and towns, which are known for their charming architecture and picturesque landscapes. Many of these poets wrote about their experiences and impressions of the Gulf of La Spezia in their poetry and prose, and their works continue to be widely read and celebrated today.

The Gulf of Poets is also a popular destination for literature enthusiasts as it hosts several cultural events such as the Festival of Poets, which is held in the town of Lerici every year, where poets and writers from all over the world come together to read their works and discuss literature.

In addition, there are several literary itineraries that take visitors through the places where the poets lived, worked and were inspired, such as the Shelley’s Path, which is a scenic walk that takes visitors through some of the locations associated with the poet Percy Bysshe Shelley.

The poets who lived in the Gulf of La Spezia during the late 19th and early 20th centuries were known for their Romantic and Symbolist works. They were part of a literary movement that celebrated nature, emotion, and the individual experience.

Percy Bysshe Shelley is considered one of the most renowned poets of the Romantic era, He is best known for his works such as “Ode to the West Wind,” “To a Skylark,” “Prometheus Unbound” and “Adonais” which are considered masterpieces of poetic expression.

Lord Byron, another famous poet associated with the Gulf of La Spezia, is known for his romantic and exotic poetry and his scandalous personal life. He is famous for his works such as “Childe Harold’s Pilgrimage,” “Don Juan” and “She Walks in Beauty”.

D.H. Lawrence, a less known poet, but still associated with the Gulf of La Spezia, is known for his novels and poetry which explores the complexities of human relationships and the natural world. He is famous for his novels such as “Sons and Lovers,” “Women in Love,” and “The Rainbow” and for his poetry collections such as “Amores” and “Look! We Have Come Through!”.

These poets and their works have had a lasting impact on literature and continue to be widely read and studied today.

What about Mary Shelley?

Mary Shelley is also associated with the Gulf of La Spezia, as she lived in the area with her husband Percy Bysshe Shelley. She is best known as the author of the novel “Frankenstein; or, The Modern Prometheus,” which was first published in 1818. The novel is considered one of the most important works of science fiction and is often considered as one of the first examples of feminist literature. It tells the story of a scientist who creates a monster and explores themes of science, ethics and the consequences of playing God.

Mary Shelley’s work has been widely studied and adapted for stage, film, and television. She is also known for her other writings, such as her travelogue “Rambles in Germany and Italy” and her novel “Valperga”, which draws inspiration from the places she visited while living in the Gulf of La Spezia.

Mary Shelley’s life, especially her relationship with her husband Percy, and her experiences in the Gulf of La Spezia, have also been the subject of many biographies and studies.

Is there are any location that you should visit that are related to the poets?

Yes, there are several locations in the Gulf of La Spezia that are associated with the poets who lived in the area. Some notable locations include:

Casa Magni: This is the house where Percy Bysshe Shelley and Mary Shelley lived in San Terenzo. It is now a museum dedicated to their lives and works.

Villa Magni: A villa that was the home of Percy Bysshe Shelley and Mary Shelley in San Terenzo, it is now a hotel but the garden is open to the public.

The Shelley Memorial: a monument dedicated to Percy Bysshe Shelley, located in the town of Lerici, overlooking the sea. It was built by his friend Edward Trelawny.

Villa Capponi: A villa where Lord Byron stayed while he was in the Gulf of La Spezia. It is now a hotel and open to the public.

The DH Lawrence Villa: a villa where D.H Lawrence lived for a short period of time in the town of Montenero. It is now open to the public for visits and cultural events.

The Shelley’s Path: a scenic walk that takes visitors through some of the locations associated with Percy Bysshe Shelley and Mary Shelley in the Gulf of La Spezia.

These locations offer visitors the chance to learn more about the poets’ lives and works, and to explore the places that inspired them.

Is Tellaro the Missing Village of Cinque Terre?

I am not aware of any specific comparison being made between Tellaro and the Cinque Terre, but both are charming and picturesque villages located on the coast of Italy. Tellaro is a small fishing village located on the Gulf of La Spezia in the region of Liguria, while the Cinque Terre is a group of five villages located on the rugged coast of the Italian Riviera. Both are known for their beautiful coastal views, colorful houses, and delicious seafood. However, the Cinque Terre may be more well-known and touristy due to its recognition as a UNESCO World Heritage Site, while Tellaro is relatively less known and quieter.

Tellaro is a charming and picturesque village located on the coast of Liguria, Italy. Some reasons why you may want to visit Tellaro include:

Beautiful coastal views: The village is situated on a rocky promontory overlooking the Gulf of La Spezia and offers stunning views of the Mediterranean Sea.

Colorful houses: The village is known for its brightly colored houses and narrow streets, giving it a unique and picturesque atmosphere.

Delicious seafood: As a traditional fishing village, Tellaro is renowned for its seafood and there are many local restaurants where you can enjoy fresh seafood dishes.

Peaceful and quiet atmosphere: Being relatively less known and less touristy as compared to other coastal towns, Tellaro is a perfect place to relax and enjoy the slow pace of life.

Cultural and Historical significance: Tellaro has a rich history, and you can visit the 12th century church of San Giorgio, the ancient castle, and the medieval tower

Hiking and Outdoor activities: The village is surrounded by beautiful nature and hills, and there are many hiking and outdoor activities that you can do here, including walk along the coastal path and explore the nearby coves.

What to eat in Tellaro?

Fish dishes are the specialities in Liguria

Tellaro, being a traditional fishing village, is renowned for its delicious seafood. Some popular dishes that you can try when visiting Tellaro include:

Pesto Genovese: This is a traditional Ligurian sauce made from basil, pine nuts, garlic, and Parmesan cheese, often served with pasta.

Focaccia: A traditional Ligurian flatbread made with olive oil and salt, often served as an appetizer or snack.

Cappon Magro: A traditional fish dish made with mixed seafood, vegetables, and a sauce made from breadcrumbs, anchovies, and olive oil.

Pesce fritto: Fried fish, including anchovies, sardines, and squid, often served as a starter or as a main dish.

Trofie al pesto: A traditional Ligurian pasta dish made with trofie pasta and pesto sauce.

Farinata: A traditional Ligurian street food made from chickpea flour, water, and olive oil, often served as an appetizer or snack.

Seafood Risotto: a delicious and comforting dish made with different types of seafood, rice and a touch of white wine.

Ligurian wine: Liguria is home to some of the most delicious wines, a perfect companion for any seafood dish, make sure to try the local white wines such as Vermentino, Pigato, and Cinque Terre wines.

It is always best to try the local seafood specialties in the local Trattoria, where the seafood is usually freshly caught and the recipe passed down through generations.

Is there any nice walk around Tellaro?

Yes, there are several beautiful walks and hikes around Tellaro that offer stunning coastal views and the opportunity to explore the natural beauty of the area. Some popular walks and hikes include:

Tellaro to Fiascherino Walk: This walk connects Tellaro to the nearby village of Fiascherino, passing through olive groves, lemon trees, and vineyards. The walk offers beautiful views of the coast and the sea, and it’s a great option for those looking for a more relaxed hike.

Tellaro to San Terenzo Walk: This walk connects Tellaro to the nearby village of San Terenzo, passing through olive groves and vineyards. The walk offers beautiful views of the coast and the sea, and it’s a great option for those looking for a more relaxed hike.

Tellaro to Montemarcello Walk: This walk takes you to the nearby village of Montemarcello, passing through olive groves and vineyards. The walk offers beautiful views of the coast and the sea, and it’s a great option for those looking for a more challenging hike with stunning views.

It is always best to check the trail conditions, wear suitable shoes and bring water and snacks. It’s also important to be aware of the trail markers and follow the directions, especially if you’re planning a more challenging hike.

Modena Vs Bologna Vs Parma

The three cities of Modena, Bologna, and Parma are all located in the beautiful country of Italy. Each city has its own unique charm and attractions that make it worth visiting. So, which city is the best to visit?

Modena is a city located in the province of Emilia-Romagna in Italy. The city is world-renowned for its balsamic vinegar, which is made using a traditional method that has been passed down through generations. Modena is also home to the Ferrari museum, making it a must-visit destination for car lovers.

Bologna is the capital city of the Emilia-Romagna region in Italy. The city is known for its university, which is the oldest in the world, as well as its delicious food. Bologna is also home to a number of historical landmarks, making it a great place to visit for history buffs.

Parma is a city located in the province of Emilia-Romagna in Italy. The city is most famous for its ham, which is protected by the European Union as a traditional specialty food product. Parma is also home to a number of beautiful churches and palaces, making it a great place to visit for those

What to see in Bologna?

Some of the top sights to see in Bologna include the following:

-The University of Bologna: Founded in 1088, the University of Bologna is the oldest university in the world. The university is home to a number of important historical landmarks, including the Archiginnasio, which is the oldest academic building in the world.

-The Basilica of San Petronio: The Basilica of San Petronio is a large church located in the center of Bologna. The church is known for its massive size, as it is the fifth largest church in the world.

-The Fountain of Neptune: The Fountain of Neptune is a large fountain located in the center of Bologna. The fountain was built in 1563 and is decorated with a statue of Neptune, the Roman god of the sea.

-The Palazzo d’Accursio: The Palazzo d’Accursio is a large palace located in the center of Bologna. The palace was built in the 13th century and is now home to the City Hall of Bologna.

-The Two Towers: The Two Towers are a pair of medieval towers located in the center of Bologna. The towers are connected by a walkway called the Asinelli, which offers stunning views of the city.

What to see in Modena?

Some of the top sights to see in Modena include the following:

-The Cathedral of Modena: The Cathedral of Modena is a Romanesque cathedral located in the center of Modena. The cathedral was built in the 12th century and is one of the most important examples of Romanesque architecture in Italy.

-The Palazzo Ducale: The Palazzo Ducale is a large palace located in the center of Modena. The palace was built in the 13th century and served as the home of the Dukes of Modena.

-The Ghirlandina Tower: The Ghirlandina Tower is a medieval tower located in the center of Modena. The tower was built in the 12th century and is one of the most important landmarks in the city.

-The Enzo Ferrari Museum: The Enzo Ferrari Museum is a museum dedicated to the life and work of the legendary Italian race car driver. The museum is located in the city of Modena and is a must-visit for any car lover.

-The Balsamic Vinegar Museum: The Balsamic Vinegar Museum is located in the city of Modena. The museum is dedicated to the history and production of balsamic vinegar, which is a staple of the Modena region.

What to see in Parma?

Some of the top sights to see in Parma include the following:

-The Cathedral of Parma: The Cathedral of Parma is a large cathedral located in the center of Parma. The cathedral was built in the 11th century and is one of the most important examples of Romanesque architecture in Italy.

-The Baptistery of Parma: The Baptistery of Parma is a large baptistery located in the center of Parma. The baptistery was built in the 12th century and is one of the most important examples of Romanesque architecture in Italy.

-The Palazzo della Pilotta: The Palazzo della Pilotta is a large palace located in the center of Parma. The palace was built in the 16th century and is home to a number of important museums, including the National Gallery of Parma.

-The Teatro Farnese: The Teatro Farnese is a large theater located in the center of Parma. The theater was built in the 17th century and is one of the most important examples of Baroque architecture in Italy.

-The Church of Santa Maria della Steccata: The Church of Santa Maria della Steccata is a large church located in the center of Parma. The church was built in the 16th century and is one of the most important examples of Renaissance architecture in Italy.

Which of these 3 cities have the best hotels?

All three of these cities offer a wide variety of hotels to choose from. However, Modena and Parma both have a higher concentration of luxury hotels than Bologna. If you are looking for a 5-star hotel, then you will likely have better luck finding one in either Modena or Parma. For example in Modena Casa Maria Luigia is a 4-star hotel located near the center of the city. Casa Maria Luigia opened by Massimo Bottura, the famous Michelin starred chef.

Parma also offers a number of luxury hotels, such as the Grand De la Ville, which is located in the center of the city. If you are looking for a more budget-friendly option, then Bologna is the best city to choose. There are a number of 3-star hotels located throughout the city, such as the Novo Hotel Parma Centro which is located near the train station.

Why Autumn Is The Best Time To Visit Italy.

Autumn in Italy is simply magical. The leaves start to change color and the weather is perfect for exploring. Here are five reasons why autumn is the best time to visit Italy.

The weather is perfect.

Autumn in Italy is neither too hot nor too cold. The days are sunny and the nights are cool. This is the ideal weather for exploring.

The leaves are changing color.

One of the best things about autumn is watching the leaves change color. The trees in Italy are simply beautiful during this time of year.

The food is amazing. Autumn is the time of year when many of Italy’s delicious fruits and vegetables are in season. This is the perfect time to enjoy fresh, local food.
The wine is even better. Italy is known for its amazing wine. Autumn is the perfect time to visit the vineyards and taste the new wines of the season.
There are fewer tourists. Autumn is the off-season in Italy, which means there are fewer tourists. This is the perfect time to visit if you want to avoid the crowds.

Food for autumn. Often overlooked by toursits “Chestnuts”.

If you’re lucky enough to be in Italy during the autumn months, be sure to try some of the delicious chestnuts that are in season. roasted chestnuts are a popular street food and make a great snack. But also sweets like castagnaccio which is a traditional chestnut flour cake.

Food for autumn: Cinghiale.

Cinghiale is a type of wild boar that is popular in Italy during the autumn months. The meat is usually cooked in a stew or ragù and is often served with polenta, or tagliatelle with cinghiale sauce.
Cinghiale tastes similar to pork but is a bit darker in color and has a slightly stronger flavor. The meat can be tough if it is not cooked properly, but when done right, it is absolutely delicious.

Food for autumn: Cappellacci di Zucca.

Cappellacci di zucca are a type of ravioli that is typically made with a pumpkin filling. The dish is popular in the Emilia-Romagna region of Italy and is typically served with a sage and butter sauce.

Food for autumn: Porcini mushrooms.

Porcini mushrooms are a type of fungi that is popular in Italy during the autumn months. The mushrooms are often used in dishes like risotto or pasta with porcini sauce. They have a earthy, nutty flavor that is simply delicious.

Truffles.

Autumn is the ideal time to visit Italy if you’re looking to indulge in the country’s culinary offerings. This is the time of year when truffles are in season, and they can be found in abundance throughout the country. Whether you’re looking to enjoy a truffle pasta dish, or simply want to savor the flavor of fresh truffles, Italy is the place to be.
If you’re interested in trying truffles, there are a few ways to go about it. One option is to head to one of the many truffle festivals that are held throughout Italy each year. These festivals typically feature a number of stalls selling fresh truffles, as well as dishes made with truffles. To name a few you can consider the Alba Truffle festival in Piedmont, the San Miniato Festival in Tuscany, and Savigno just outside Bologna.

Another option is to visit a restaurant that specializes in truffle dishes. These restaurants can be found in most major cities in Italy. If you’re looking for a truly memorable experience, however, you may want to consider booking a truffle hunting tour. These tours take place in truffle-producing regions and allow you to hunt for truffles with the help of a trained dog.

In Italy, there are two main types of truffles: tartufo nero and tartufo bianco. Tartufo nero, also known as the “black truffle,” the best and most famous one are primarily found in the Piedmont and Lombardy regions however truffles grow all over Italy. Black truffle has a strong, earthy flavor and is typically used in dishes like risotto and pasta. Tartufo bianco, or the “white truffle,” is found in the northern part of the country and has a more delicate flavor, yet intense flavor. It is often a lot more expensive than the black ones.

How To Safely Park your Car In Pisa.

If you’re planning a trip to Pisa, one of the things you’ll need to know is how to safely park your car. There are a few things to keep in mind when parking in Pisa, but if you follow these tips, you should have no trouble finding a safe spot for your car.

First, always be aware of your surroundings. When you’re looking for a parking spot, take a minute to look around and see if there are any potential hazards. If you see anything that could pose a danger to your car, such as a pothole or a loose curb, it’s best to move on to another spot.

Second, don’t park in an area that’s not well-lit. If you’re parking at night, make sure the area is well-lit so you can see what you’re doing. This will help you avoid any potential hazards, and it will also make it easier for you to find your car when you’re ready to leave.

Third, make sure you park in a spot that’s big enough for your car. If you try to squeeze your car into a spot that’s too small, you could end up damaging your car or getting it stuck. Also in Italy you need to park at least 6 meters from any intersection. So if you are parking where there are no marking, probably it is safe to park but bear this rule in mind.

Finally, always lock your car when you leave it. This will help deter thieves and keep your car safe while you’re away.

Types of Parking Lines in Italy.

When it comes to parking, there are three different types of lines you’ll find in Italy: white, blue, and yellow. Each type of line has a different meaning, so it’s important to know what each one means before you park.

White lines indicate that parking is allowed in that spot and it usually free, however you might need to use disco orario, basically a paper device that tells what time you arrived, if you do not have that you can write on a piece of paper the arrival time and place it on the dashboard on a visible spot. Disco Orario spots are limited by duration and there is no fee.

Blue lines indicate that parking is allowed, but you will have to pay at the parking meter, payment accepted are usually coins or you can pay by app.

Yellow lines indicate that parking is not allowed in that spot. Usually reserved to certain categories such as police and other service cars. So never park there.

Pisa People Mover.

When in Pisa it is a good idea to use the People Mover shuttle, you can park and ride for a small fee.

It is very convenient. The People Mover is an electric train that connects the parking areas with the main tourist attractions in the city, such as the Leaning Tower, the Cathedral and the Baptistery. The shuttle runs every 10 minutes and the journey takes about 3 minutes. For only 2.50 euros you can park for up to 18 hours and it includes the shuttle train to the city center and back. Every additional passenger beside the driver pays an additional euro. The People Mover also goes to the airport. So it is also convenient if you want to park and fly from Pisa.

Other street level Parkings, Parcheggio Pisa piazza dei Miracoli.

If you’re looking for a cheap parking option, you can try to find a spot on the street. However, keep in mind that street parking is often limited and it can be difficult to find a spot. If you do find a spot on the street, make sure you read the signs carefully to make sure you’re not parking in a restricted area. Usually in Pisa parking on the blue lines will cost you about 2 euros per hour.

If you do want to carry the change for the meter use the easypark app.

With Easypark you can find, book and pay for your parking all in one app. The app is available for both Android and iOS devices, and it’s a convenient way to pay for parking without having to worry about coins. Easypark is accepted in a number of cities across Italy, so it’s definitely worth considering if you’re planning on doing any driving during your trip.

Mind the ZTL in Pisa, do not enter there.

The ZTL is a restricted traffic area in the city center of Pisa. If you’re driving, you need to be aware of the ZTL and make sure you don’t enter it, or you could be fined. The best way to avoid the ZTL is to park in one of the park and ride lots outside of the city center. Entering the ZTL is a costly business and you will be fined 150 euros. So it is best to avoid it.

In conclusion, there are a few things to keep in mind when parking in Pisa. First, always be aware of your surroundings and look for potential hazards. Second, don’t park in an area that’s not well-lit. Third, make sure you park in a designated area and do not enter the ZTL.