Parma

Welcome to Parma, a city renowned for its world-famous Parmigiano Reggiano cheese, Prosciutto di Parma, and rich cultural heritage. Nestled in the heart of Emilia-Romagna, Parma is a food lover’s paradise, offering authentic food tours, cheese factories, and ham producers. Beyond its gastronomy, explore the stunning Parma Cathedral, Teatro Regio, and historic palaces. Whether you’re visiting for the cuisine, art, or local traditions, Parma promises an unforgettable experience.

Historic clock tower facade with sundial against a clear blue sky in Parma, Italy.
Parma

National Archaeological Museum of Parma: Collection, Highlights and Practical Guide

Parma

The Museo Nazionale di Parma — housed inside the Palazzo della Pilotta — is one of Italy’s oldest public museums, established in 1760 by Filippo di Borbone, Duke of Parma. Its core collection comes from excavations at Veleia Romana, a Roman city in the Apennine foothills south of Parma, abandoned in late antiquity and rediscovered […]

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Prosciutto di Parma legs hanging to age in a traditional curing cellar in the hills around Parma
Parma

The Musei del Cibo of Parma: A Guide to the Food Museums Network

Parma

The Musei del Cibo — the Food Museums of Parma — are a network of small specialist museums dedicated to the products that define the province: Parmigiano Reggiano, Prosciutto di Parma, tomato, salami. Each museum is housed in a historically relevant building, often the same facilities where production actually took place. They are scattered across

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Hanging cured ham in storage with people observing at a meat processing facility.
Parma

Prosciutto di Parma Producer Visits: Salumificio Conti, La Perla, and the Museo del Prosciutto

Parma

Langhirano — the hill town south of Parma — is where most Prosciutto di Parma DOP is produced. Three options stand out for visitors who want to understand the product directly: Salumificio Conti and Salumificio La Perla, both working producers that accept guided visits, and the Museo del Prosciutto di Parma, a dedicated museum covering

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Parma

Parmigiano, Lambrusco and Balsamic: Three Producer Visits from Parma

Parma

Three producers accessible from Parma in a single day: a Parmigiano Reggiano cooperative near the city, a second dairy in Bibbiano — historically the heartland of the product — and a family estate in Reggio Emilia producing both Lambrusco and Traditional Balsamic Vinegar of Reggio Emilia. Each stop is independently bookable, and each includes a

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Historic building facade on a sunny day with people and bicycles in Parma, Italy.
Parma

Palazzo Marchi and Beyond: Unveiling Parma’s Historic and Artistic Landmarks

Parma

Palazzo Marchi, Parma – image source: Wikipedia In the heart of Parma, Palazzo Marchi stands as a quiet but powerful reminder of the city’s cultural and artistic heritage. Built between 1770 and 1774 for Marquis Scipione Grillo, this elegant 18th-century palace is one of Parma’s finest examples of neoclassical architecture. Its refined façade, decorative stucco

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Parma

Art in Parma: Renoir and Parmigianino Exibitions, Autumn 2024.

Parma

Parma, a city rich in history and culture, is a treasure trove for art enthusiasts. From Renaissance frescoes to Impressionist masterpieces, the region offers a diverse array of artistic experiences. This article explores some of the most significant art exhibitions and institutions in and around Parma, highlighting their historical and cultural importance. La Promenade by

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