Parmesan cheese

Discover the world of Parmigiano Reggiano, Italy’s most famous and PDO-protected cheese, crafted using traditional methods for over 900 years. Aged for up to 36 months, Parmesan cheese is prized for its nutty, savory, and umami-rich flavor. Learn about how Parmesan is made, visit authentic cheese factories, and explore the best ways to enjoy this culinary treasure. Whether you’re a cheese lover, a gourmet traveler, or simply curious about Italian food, dive into the secrets of the world’s most renowned aged cheese.

Parmesan cheese

Parmesan Cheese in Numbers Infographic

Parmesan cheese

This nutritional infographic highlights the energy and nutritional content of Parmigiano Reggiano, showing how a typical portion contributes calories, protein, and essential nutrients. Parmigiano Reggiano is naturally rich in protein, calcium, and minerals, making it both a flavorful and nutrient-dense cheese. Nutritional Value of Parmigiano Reggiano High protein content, supporting muscle and bone health Naturally […]

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How Many Kinds of Parmigiano Reggiano Are Out There?

Gourmet food tours in Italy, Parmesan cheese, Parmigiano Reggiano

Is There More Than One Type of Parmigiano Reggiano? There are extremely strict laws governing what kind of cheese can be legally called Parmigiano Reggiano. In theory, the answer is simple: there is only one true Parmigiano Reggiano — the cheese produced within the official Parmigiano Reggiano PDO (Protected Designation of Origin) area and according

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Parmigiano Reggiano Factory Tour

Bologna, Emilia Romagna, Gourmet food tours in Italy, Modena, Parma, Parmesan cheese, Parmigiano Reggiano

Parmigiano Reggiano (Parmesan) guided visit to a cheese day.   Emilia Delizia offers detailed Parmigiano Reggiano cheese tours in Modena, Parma and Reggio Emilia. Our tour will begin early in the morning in order to catch as much as possible. Below we tried to reproduce our tour in pictures to give a better idea to

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Four products that you should take home while visiting Emilia-Romagna

Parmesan cheese, Balsamic vinegar, London, Parma ham

Emilia-Romagna is the Italian region that more than any other shaped modern Italian cuisine. It is the birthplace of some of the world’s most iconic foods, and for many travellers the question at the end of the trip is always the same: what should I take home with me? If you want souvenirs that truly

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Bologna Food Tour: The Best Food Experiences in Bologna

Gourmet food tours in Italy, Bologna, Emilia Romagna, Parmesan cheese

Looking for the best Bologna food tour? Bologna is Italy’s food capital. This page helps you choose and book the best Bologna food tour in 2025, from market walks and pasta-making classes to full-day gourmet experiences including Parmigiano Reggiano, traditional balsamic vinegar, and prosciutto. Bologna Food Tour: The Best Food Experiences in Bologna Since 2009,

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