Gourmet food tours in Italy

Discover the best gourmet food experiences across Italy. From food tours and wine tastings to traditional cooking classes, this section features everything you need to explore Italy’s rich culinary heritage. Whether you’re interested in Parmesan cheese, balsamic vinegar, pasta-making, or fine dining, browse through our articles to plan your next food adventure in Italy.

Gourmet food tours in Italy Bologna Modena

Savoring Michelin Stars in Emilia-Romagna: Bologna vs. Modena

  Italy’s Emilia-Romagna region is a culinary paradise that enlivens the senses with every bite and sip. The cities of Bologna and Modena, both famed for their illustrious gastronomy, beckon food enthusiasts with their Michelin-starred treasures. As you navigate through these charming cities, you’ll discover experiences as diverse as the flavors themselves—each offering its distinct […]

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Gourmet food tours in Italy Emilia Romagna Reggio Emilia

Discover Montechiarugolo: Emilia-Romagna’s Hidden Gem Competing for ‘Borgo dei Borghi’ 2025

Nestled in the heart of Emilia-Romagna, the captivating village of Montechiarugolo stands as a testament to Italy’s rich tapestry of history and culture. Recently nominated to represent the region in the prestigious “Borgo dei Borghi 2025” contest organized by the renowned Italian television program, “Kilimangiaro,” Montechiarugolo is ready to showcase its charms to the world.

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Gourmet food tours in Italy Bologna

Showcasing Bologna: A Highlight from MIPIMWorld’s Global Stage

In the vibrant world of global real estate and property development, few events stand as prestigious as MIPIM. Held annually in Cannes, France, it’s a nexus for cities, investors, architects, and planners to converge, forge connections, and showcase the very essence of growth and urban innovation. This year, one of Italy’s most enigmatic cities, Bologna,

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Gourmet food tours in Italy

Where to Buy the Best Balsamic Vinegar in Modena & Emilia-Romagna

Enoteca Ducale: A Journey Through Flavor Nestled along Corso Vittorio Emanuele II in Modena, Enoteca Ducale is a must-visit for any food lover. This welcoming establishment offers an alluring range of balsamic vinegars from the renowned Acetaia Leonardi. Upon entering, visitors are greeted with the rich aroma of aged balsamic, enticing their senses and preparing

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Gourmet food tours in Italy Parmesan cheese

Best aged Parmesan Reggiano (24/36/40/60 months) – Which one to buy?

Which Aged Parmesan Reggiano Should You Buy? Parmigiano Reggiano, commonly referred to as the “King of Cheeses,” owes much of its majesty to its distinctive aging process. Each maturity stage promises unique flavors and textures that can suit a wide range of culinary needs. At 12 months, the youngest cheese offers a mellow introduction to

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Gourmet food tours in Italy Parmesan cheese

Mastering the Art of Storing Parmigiano Reggiano

Why You Should Buy Whole Cheese   Purchasing Parmigiano Reggiano in its whole form rather than pre-grated is crucial for maintaining its rich flavor and texture. Renowned chefs, like Chef Michele Casadei Massari, emphasize the importance of this practice. When cheese is pre-grated, it begins to lose its unique taste and texture due to increased

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