Modena

Discover Modena, a city of rich history, elegant architecture, and world-class gastronomy. Known for its traditional balsamic vinegar, fast cars like Ferrari and Maserati, and Michelin-starred cuisine, Modena is a must-visit destination for foodies and culture lovers. Explore its historic center, visit the UNESCO-listed Modena Cathedral, and indulge in the best Parmigiano Reggiano, prosciutto, and balsamic vinegar tastings. Whether you’re here for a gourmet experience, sightseeing, or luxury cars, Modena offers an unforgettable journey.

Modena

What October, November, and December Mean for Balsamic Vinegar Producers

Balsamic vinegar, particularly the traditional variety from Modena and Reggio Emilia in Italy, is renowned for its complex flavor profile, achieved through a meticulous production process that can span over decades. The months of October, November, and December are crucial in this cycle, marking a period of intense activity and careful maintenance for vinegar producers. […]

What October, November, and December Mean for Balsamic Vinegar Producers Read Post »

Bologna Modena

Bologna-Modena: Weekend del Gusto – A Culinary Journey You Don’t Want to Miss

Bologna–Modena: Weekend del Gusto Italy’s Emilia-Romagna region is renowned for its deep-rooted culinary traditions, and the Bologna–Modena: Weekend del Gusto offers an excellent opportunity to experience them first-hand. Running from September 21 to October 27, 2024, this six-week initiative transforms weekends into immersive food and wine experiences across the territories of Bologna and Modena. Designed

Bologna-Modena: Weekend del Gusto – A Culinary Journey You Don’t Want to Miss Read Post »

Plate of tagliatelle with creamy mushroom sauce on a checkered tablecloth, accompanied by a glass.
Modena

Where to Eat Porcini Mushroom Dishes in Modena: Here’s My Selection

Modena, located in the heart of Italy’s Emilia-Romagna region, is not only famous for its balsamic vinegar and Parmigiano Reggiano but also offers a gastronomic haven for mushroom lovers. In autumn, the city and surrounding countryside become a paradise for porcini mushroom enthusiasts, with the earthy, aromatic fungi taking center stage in many local dishes.

Where to Eat Porcini Mushroom Dishes in Modena: Here’s My Selection Read Post »

Modena

My Best Spots to Taste Balsamic Vinegar Dishes in Modena

Modena, the heart of Italy’s Emilia-Romagna region, is world-renowned for its Aceto Balsamico Tradizionale, or traditional balsamic vinegar. This rich, complex, and sweet vinegar has been made here for centuries, and Modena’s culinary tradition is inseparable from this “black gold.” Whether it’s drizzled over savory dishes or used to enhance desserts, balsamic vinegar is a

My Best Spots to Taste Balsamic Vinegar Dishes in Modena Read Post »

Modena

Acetaie Aperte: Open Vinegar Houses in Modena Are Ready to Welcome Visitors

Modena, the historic heart of Italy’s balsamic vinegar tradition, hosts Acetaie Aperte (Open Vinegar Houses), a recurring event that invites the public to step inside the city’s most respected acetaie. Held periodically, typically in spring or autumn, the initiative offers a rare opportunity to explore ageing rooms, take part in tastings, and meet the families

Acetaie Aperte: Open Vinegar Houses in Modena Are Ready to Welcome Visitors Read Post »

Scroll to Top