For all gastronomy aficionados plotting an Italian escape, embarking on a Parmesan cheese tour from Bologna should be a paramount experience. Bologna, the vibrant heart of the Emilia Romagna region, serves as a gateway to Italy’s gastronomic wonders, particularly the art of Parmesan cheese-making. But, how do you ensure your tour is timed impeccably? When is the best time for a Parmesan cheese expedition starting from Bologna? Let’s delve in.
Dawn’s Magic: Witnessing Parmesan Creation
Parmesan cheese, globally recognized but in Italy revered as “Parmigiano Reggiano”, is a result of a methodical routine starting at daybreak. The evening’s collected milk intertwines with the fresh yield of the morning, culminating in the cheese’s iconic taste and consistency.
This cheese symphony commences around 5:00 AM with cheese connoisseurs initiating their ritual. After blending the milk, natural whey and calf rennet are introduced, leading the mix to its curdling phase. Spanning 2 to 3 hours, by the time 8:00 AM rolls around, the curd is set to be fragmented and simmered.
By 9:00 AM, visitors are treated to an exhilarating segment: the retrieval of cheese from the vats, signaling its transformation into a tangible wheel of Parmesan. With unparalleled skill, the cheese maestros mold and maintain the integrity of this dairy marvel.
For those journeying from Bologna, it’s essential to get an early start. Our Parmesan cheese tour setting off from Bologna is scheduled at 7:30 AM, ensuring we grace the cheese facility just in time for the 9:00 AM extraction. This impeccable timing guarantees guests witness this pivotal phase in cheese alchemy, a spectacle captivating for every gourmet enthusiast visiting from Bologna.
Afternoon Encounters: An Alternate Delight
While Parmesan’s birth occurs in the early hours, afternoon sojourns are no less intriguing. Tailored for late risers or those who miss the morning session, afternoon rendezvous offers an enthralling dive into Parmesan’s universe, minus the live creation.
On afternoon ventures, one can navigate the labyrinth of maturation cellars, home to cheese wheels that undergo rigorous aging, some for several epochs. Within these chambers, the cheese undergoes its transformative journey, with every wheel monitored to perfection. The ambient moisture and temperature set the stage for Parmesan’s leisurely aging.
Here, guests are educated on the art of aging, a process integral to the cheese’s evolution. They’ll grasp the stages of maturation and how the passage of time affects texture and flavor. Guided tastings reveal the nuances between freshly crafted and extensively aged Parmesan, an exploration that heightens one’s palate and knowledge.
Our exclusive afternoon Parmesan exploration, excluding the live creation, departs from Bologna at 15:30. This timing offers a relaxed morning followed by an afternoon deep dive into the nuances of Parmesan aging. Even without witnessing the dawn production, this afternoon journey guarantees an enlightening insight into Parmesan’s storied legacy.
Parmesan cheese, or Parmigiano Reggiano as it’s authentically known, holds an esteemed place in the world of culinary delights. This cherished cheese, handcrafted in specific regions of Italy, offers not just a unique gastronomical experience, but its creation process is a fascinating spectacle in itself. Embark on this immersive journey through the enchanting cheese factories of Italy, where the allure of Parmesan intertwines with the cultural richness and culinary treasures of each city.
Your Parmesan journey naturally begins in Parma, the city lending its name to the celebrated cheese. Here, several ‘caseificios,’ or dairy factories, open their doors to tourists, offering guided tours of the meticulous Parmesan making process. From the initial milking of cows to the fascinating transformation of milk into cheese, followed by the extensive aging process, you’re in for an intriguing experience.
Parma is not just about Parmesan, though. This culturally rich city was named the Italian Capital of Culture in 2020. Visit the renowned Teatro Regio opera house and the stunning Parma Cathedral with its Italian Romanesque architecture. Don’t forget to indulge in the city’s signature dish, “Tortelli d’erbetta,” a delightful pasta filled with ricotta, parmesan, and herbs, served with melted butter.
Your next stop is Reggio Emilia, a city teeming with dairies producing authentic Parmigiano Reggiano. An early morning visit lets you witness the cheese-making process in its full glory, right from the fresh morning milk delivery.
As you soak in the city’s vibrant culture, be sure to explore architectural marvels like the Valli Theatre and the Basilica della Ghiara. Reggio Emilia is also famous for its “Erbazzone,” a savory pie filled with spinach, chard, and of course, Parmesan cheese – an authentic taste of the region you won’t want to miss.
Modena, famous as the birthplace of balsamic vinegar, also takes pride in its Parmesan cheese production. Here, you can witness artisans as they stir massive copper vats of curdling milk and plunge freshly made cheese into a salt bath for flavoring.
After the cheese tour, visit the Enzo Ferrari Museum and the Ferrari Factory if you’re a car enthusiast. Marvel at the city’s UNESCO World Heritage-listed cathedral, Torre della Ghirlandina, and Piazza Grande. While you’re there, enjoy a plate of “Tigelle,” traditional round bread served with a variety of fillings, including cheese, a local delicacy that perfectly embodies the Modena culinary experience.
Mantua and Bologna (designated areas)
The journey continues to specific areas of Mantua and Bologna that also produce Parmesan cheese. Here, you can experience small, family-run farms that have been maintaining Parmesan’s legacy for generations.
In Mantua, visit the Renaissance-era Palazzo Te and the Basilica di Sant’Andrea. The city’s signature dish, “Tortelli di Zucca” (pumpkin ravioli), is a sweet-savory delicacy that will thrill your palate. Bologna, a city renowned for its vibrant food scene, offers landmarks like its medieval towers and the University of Bologna. Do not leave without trying the city’s famous “Tagliatelle al Ragu,” a hearty, slow-cooked meat sauce served over fresh tagliatelle pasta.
As you traverse these regions, you’ll not only gain insight into Parmesan’s artisanal production process but also immerse yourself in the rich culture, historical landmarks, and unique culinary delights of these Italian cities. This journey through the world of Parmesan cheese offers a multi-sensory experience, a testament to the timeless bond between tradition, craftsmanship, and culinary pleasure.
Optimal Seasons for Emilia Romagna Explorations
The Emilia Romagna region, encompassing the cities of Parma, Reggio Emilia, and Modena, offers a wealth of experiences year-round. However, to fully absorb the essence of Parmesan cheese production and the region’s vibrant culture, some seasons stand out as particularly inviting.
Spring (April to June)
Spring is a delightful time to visit Emilia Romagna. As the region bursts into bloom, it’s an excellent season for cheese lovers, as this is when the cows start grazing on fresh grass, contributing to richer, more flavorful milk for cheese production. The weather is typically mild, ideal for sightseeing and leisurely walks through the city streets or the countryside. Spring also sees food festivals celebrating local produce, providing a fantastic opportunity to delve into the regional culinary scene.
Autumn (September to November)
Autumn is another beautiful season to explore Emilia Romagna. The weather is usually pleasant, with the heat of summer subsiding. This time of year, the region is awash with vibrant fall colors, providing a breathtaking backdrop for your travels. Autumn also marks the beginning of the white truffle season, an exquisite delicacy that can be enjoyed at local markets and restaurants. Moreover, in November, the new Parmigiano Reggiano season begins, making it an exciting time to visit the cheese factories.
While summer and winter offer their unique charm, the scorching heat of summer can make touring the cheese factories a bit challenging, and winter may limit your outdoor activities due to shorter daylight hours and colder weather. Nevertheless, the cities of Emilia Romagna remain bustling with cultural and culinary activities throughout the year.
Whether you’re marveling at the cheese-making process, tasting the unique delicacies of each city, or soaking in the rich culture and history, every season brings a different shade of Emilia Romagna to life. So, plan your visit according to your preferences and get ready to be captivated by this enchanting Italian region.
Traveling to the Emilia Romagna region can be quite straightforward, thanks to its well-connected transportation network. Depending on where you’re traveling from, you can choose from several convenient entry points.
The Emilia Romagna region is serviced by several airports. The Bologna Guglielmo Marconi Airport (BLQ) is the largest and most connected, with flights from several international and domestic locations. It’s a perfect entry point if you’re beginning your trip in Bologna or planning to explore the southern part of the region.
Parma also has an airport, the Parma Giuseppe Verdi Airport (PMF), though with fewer connections. If you’re planning to start your Parmesan journey directly from Parma, this might be a convenient option.
For visitors traveling from within Europe, the Modena Airport (ZMO) offers several connections. However, it’s primarily used for private and sports flights.
The Emilia Romagna region has an extensive railway network that connects it with other major Italian cities. Bologna’s central train station, Bologna Centrale, is one of the most important railway junctions in Italy. High-speed trains connect Bologna with Milan, Florence, Rome, and Venice, making it easily accessible for those already in Italy or entering from neighboring countries.
If you prefer a scenic drive, Emilia Romagna can be reached by car from other parts of Italy. The region is well-serviced by motorways, like the A1, connecting Milan to Naples, and the A14, connecting Bologna to Taranto.
Once you’re in Emilia Romagna, the transportation options – whether by train, bus, or car – make it easy to hop between the cities of Parma, Reggio Emilia, Modena, and beyond. Enjoy planning your journey into the heartland of Parmigiano Reggiano production and the rich cultural and culinary delights that await.
As you meander through the enchanting landscapes of Emilia Romagna, it’s impossible to ignore the region’s deep-rooted love affair with food and wine. The recent renaissance of Lambrusco, the region’s bubbly red gem, is a testament to the passionate efforts of local winemakers who have worked tirelessly to restore its reputation. In this article, we’ll reveal why now is the perfect time to embrace Lambrusco and explore the culinary treasures of Emilia Romagna.
Reviving a Bubbly Legacy
Lambrusco, with its vivacious effervescence and refreshing character, has undergone a remarkable transformation in recent years. Pioneers like Giorgio Medici have led the charge in refining the fermentation process, ensuring a consistently high-quality end product. Wineries across Emilia Romagna have embraced this newfound dedication to excellence, resulting in a new generation of Lambrusco wines that are delighting palates worldwide.
The 2019 Matilde di Canossa Lambrusco Awards showcased the finest offerings from each Appellation of Origin area. From delicate fizz to knockout perlage, there is a Lambrusco variety to suit any taste and pair with dishes from pizza to sushi. Explore the diverse range of Lambrusco wines, including Lambrusco Reggiano, Lambrusco di Modena, Lambrusco di Sorbara, Colli di Scandiano e Canossa Lambrusco, Lambrusco Grasparossa di Castelvetro, Lambrusco Salamino di Santa Croce, Lambrusco Mantovano, and Colli di Parma. Each variety offers unique flavors, colors, and bouquets that perfectly complement the region’s rich culinary heritage.
Discover the Charm of Lambrusco Wineries
A visit to the prestigious Medici Ermete winery offers a tantalizing glimpse into the world of Lambrusco. Here, you can explore the family’s historic cellar, indulge in a guided tasting, and marvel at the traditional “acetaia” where the region’s prized balsamic vinegar is aged.
For a more authentic experience, venture to the charming Garuti winery in Sorbara. This delightful, family-run estate offers tastings of their award-winning Lambrusco di Sorbara, as well as a heartwarming, home-cooked meal of Emilian specialties.
Finally, treat yourself to the luxury of Opera 02, a chic winery and resort set amidst the scenic Modenese hills. Savor a gourmet meal on the panoramic terrace, overlooking the vineyards, as you sip their exceptional Lambrusco.
Discover Award-Winning Lambruscos to Savor
As you embark on your Lambrusco journey, consider sampling some of the finest, award-winning bottles that showcase the versatility and allure of this effervescent wine. Here are five exceptional styles you must try:
Cantina Sociale di Gualtieri, Il Ligabue, Lambrusco Reggiano Secco, Emilia-Romagna 2021
With a rich and full-bodied character, this Lambrusco features dark berry fruits, floral notes, and violets. It boasts a lovely texture, a long savory aftertaste, and a delightful mousse. Pair it with the right dishes, and you’ll have an unforgettable experience. Alc 11%
This very pale salmon Lambrusco presents a pronounced nose of strawberries and cherries, accompanied by bright acidity, a creamy texture, and a delicate mousse. Its long aftertaste is sure to delight. Alc 12%
Showcasing bright dark fruit notes, this refined and easy-drinking Lambrusco serves as an excellent introduction to the world of authentic Lambrusco wines. Alc 8.5%
These five outstanding Lambruscos exemplify the remarkable diversity of this reinvigorated wine variety. As you sample these award-winning bottles, you’ll further appreciate the depth and charm that Lambrusco has to offer, elevating your wine-tasting experience in the enchanting region of Emilia Romagna.
Exploring Emilia Romagna’s Culinary Wonderland
Pair your Lambrusco explorations with a deep dive into the region’s culinary heritage. The bustling towns of Reggio Emilia and Modena are brimming with gourmet emporiums, charming cafés, and exquisite eateries. In Modena, the foodie capital of Emilia Romagna, be sure to visit the stunning cathedral and immerse yourself in the vibrant aperitivo scene.
Sample the region’s finest balsamic vinegar from traditional “acetaia” attics, and indulge in the iconic Parmigiano Reggiano cheese at the Hombre farm and cheesemaking workshop. These culinary delights perfectly complement the effervescent flavors of Lambrusco.
With its revitalized reputation and irresistible charm, there’s never been a better time to embrace Lambrusco. Delve into the alluring world of Emilia Romagna’s food and wine, and discover the magic of Lambrusco for yourself.
A Journey Through Motor Valley
As you sip on Lambrusco and savor the region’s culinary delights, don’t miss the opportunity to explore Emilia Romagna’s Motor Valley. This stretch between Modena and Bologna is home to some of Italy’s most renowned automobile brands.
For car enthusiasts and racing fanatics, a visit to the spectacular Enzo Ferrari Museum in Modena is a must. While sampling Parmigiano at the Hombre farm, take a moment to appreciate the Umberto Panini Collection, a private automotive museum that houses historic Maseratis and other record-breaking cars and motorcycles.
If you’re itching to hit the road yourself, Canossa Events offers guided and independent driving itineraries aboard a range of vehicles, from the zippy Fiat 500 Abarth to a vintage Ferrari. Traverse the picturesque Emilian hills as you immerse yourself in the region’s automotive heritage.
Emilia Romagna’s Lambrusco revival has ushered in a new era of appreciation for this effervescent wine. The diverse range of Lambrusco varieties, each with its unique characteristics, offers endless opportunities for exploration and enjoyment. Pair your wine journey with the region’s culinary masterpieces, from balsamic vinegar to Parmigiano Reggiano, and experience the true essence of Emilia Romagna.
Whether you’re a wine connoisseur, a food enthusiast, or a car aficionado, Emilia Romagna has something for everyone. As you wander through charming towns, dine in exquisite restaurants, and visit renowned wineries, you’ll undoubtedly fall in love with Lambrusco and the enchanting region that has nurtured its renaissance. So, raise a glass and toast to the vivacious spirit of Lambrusco, the sparkling treasure of Emilia Romagna.
Italian cuisine is known for its delicious and authentic flavors, and cheese is an essential ingredient in many Italian dishes. Grating cheeses, in particular, play a crucial role in Italian cuisine, adding a savory and salty touch to dishes such as pasta, risotto, and soups. Four of the most famous grating cheeses in Italy are Parmigiano Reggiano, Grana Padano, Trentin Grana, and Lodi Grana. Each of these cheeses has its own unique characteristics and flavors that make them beloved by cheese lovers all over the world.
Parmigiano Reggiano is a hard cheese made from unpasteurized cow’s milk and is known as the “king of cheese.” It has a distinctive nutty flavor with a slightly granular texture and is commonly used as a grated cheese in many Italian dishes. Parmigiano Reggiano is produced in the Emilia Romagna region of Italy and is aged for at least 12 months, resulting in a more complex and intense flavor.
Grana Padano is another famous grating cheese produced in the Po River Valley region of Northern Italy. It is similar to Parmigiano Reggiano in taste and texture but has a milder flavor. Grana Padano is made from partially skimmed cow’s milk and is aged for a minimum of 9 months, resulting in a creamy and slightly nutty taste. It is commonly used as a grated cheese, especially in pasta dishes and risottos.
Trentin Grana is produced in the Trentino-Alto Adige region of Italy and is made from raw cow’s milk. It is aged for a minimum of 18 months, resulting in a more intense and complex flavor than Grana Padano. It has a slightly fruity and nutty taste and is commonly used in traditional Alpine dishes, including polenta, soups, and fondue.
Lodi Grana is produced in the Lombardy region of Italy and is made from partially skimmed cow’s milk. It is aged for at least 12 months, resulting in a nutty and slightly sweet flavor. Lodi Grana is commonly used as a grated cheese in pasta dishes and is a popular alternative to Parmigiano Reggiano and Grana Padano.
The Battle of the Grating Cheeses in Italy
The battle of the grating cheeses in Italy is a heated one, with each cheese having its own unique characteristics and flavor. Parmigiano Reggiano is the most famous and expensive of the four, with a complex and intense flavor that pairs well with many dishes. Grana Padano is a milder cheese that is a more affordable alternative to Parmigiano Reggiano and is commonly used as a grated cheese in pasta dishes and risottos. Trentin Grana has a more complex and fruity taste, perfect for Alpine dishes, while Lodi Grana offers a nutty and slightly sweet flavor that is a popular alternative to Parmigiano Reggiano and Grana Padano.
In conclusion, grating cheeses are an essential part of Italian cuisine, adding a savory and salty touch to many dishes. Parmigiano Reggiano, Grana Padano, Trentin Grana, and Lodi Grana are four of the most famous grating cheeses in Italy, but there are many other grating cheeses produced in different regions of the country. Each cheese has its unique characteristics and flavors, and they all contribute to the rich and diverse culinary tradition of Italy.
If you are looking to incorporate the authentic taste of Italy into your cooking, consider trying one of these delicious grating cheeses. Whether you choose Parmigiano Reggiano, Grana Padano, Trentin Grana, Lodi Grana, or another Italian grating cheese, you are sure to add a savory and delicious touch to your favorite dishes.
By Bus: The ATB bus company operates a direct bus service between the airport and Bologna Central Station. The journey time is approximately 20 minutes and tickets can be purchased from the ATB ticket office in the arrivals hall or from the ticket machine in the arrivals hall. Rides can be hot, bumpy and crowded.
By Taxi: Taxis are available from outside the arrivals hall and the journey time to Bologna Central Station is approximately 15 minutes. It is the fastest but most expensive of all rides.
By The New Marconi Express
The Marconi express makes your journey easier and faster from bologna airport to bologna centrale. It is a monorail line in Bologna which links these two points in just 7 minutes and 20 seconds. The trains are operated by Intamin Transportation and they are capable of carrying up to 48 passengers per train. Since 2022, the Marconi Express has been disrupted by several issues, culminating in its suspension between November 2021 and February 2022. These issues caused a substitution with normal buses, despite oblivious customers paying the full fare for a service they never received. As of February 2022, the issues persist and normal buses are still integrating the service.
Monorail trains offer a fast and efficient way to travel between destinations. They are also relatively quiet and smooth, making them a comfortable option for tourists, and they are often step free from street level to platform, which can make them accessible for those with mobility impairments. In addition, monorails typically offer panoramic views, which can be a great way for tourists to take in the sights of a new city or country.
Despite the several distruptions that the service encountered it is probably the best way to get into the city. More recent articles on the newpapers claim that the service has been scaled to provide more trains due to the increase demand.
The Stations of Marconi Express are:
The service runs daily from 5:30am to 11:30pm and leaves every 7-8 minutes. Tickets can be bought at the ticket machines in the stations or online on the ATB website. The fare is €8 for a one-way ticket and €14 for a return ticket.
The city of Modena in the Emilia-Romagna region of Italy is the birthplace of Enzo Ferrari and a UNESCO World Heritage Site. The modern city is known for its rich medieval history, cuisine, and is best known for its luxury car-making prowess. The city is home to sports car brands like Ferrari, Maserati, Pagani, De Tomaso, and Lamborghini. This makes the city a tourist center, drawing enthusiasts from all around the world to its events and attractions, of which the Modena Motor Valley Fest is a part. The Motor Valley Fest in Modena is an homage to its car-making excellence, which tourists from Italy and all over the world come to celebrate annually.
What is Motor Fest in Modena
The Motor Valley Fest in Modena has been a great success since its premiere in 2019. It hosts a gathering of key players in the automotive sector in one place; the first of its kind. The annual festival’s goal is to promote Italian art, fashion, and culture, of which the automobile is an integral part. It especially celebrates the excellence of Italian super cars—the world’s luxurious cars leaders, and other motorsport events.
The Motor Valley Fest in Modena has been a success, with an annual visitor of 80,000. It is an open-air public festival in Modena showcasing Emilia-Romagna motors.Although the COVID-19 pandemic meant the 2020 edition was held virtually. With COVID restrictions lifted and the pandemic scare lessened, the motor fest returns to Modena after the COVID pandemic with 8,000 visitors. The general public and enthusiasts of luxury cars and motorbikes can now enjoy the festival, which is held annually between May and July.
The annual fest welcomes tourists and car and engine enthusiasts from all over the world to the heart of Emilia-Romagna, historic city of Modena, for an exhilarating motor experience. The four-day fest is for car and sports enthusiasts to appreciate two and four-wheel automobiles in the center of luxury automobile – Modena.
Italian excellence in race cars and automobiles is best appreciated and experienced in Modena during the Motor Valley Fest. The festival celebrates the passion for luxury cars, engines, and the spectacle of engineering and design. Enthusiasts and tourists are able to appreciate the beauty of luxury cars, their designs, and a peek at how technology and innovation will affect future cars. A window into the past is also opened, with the public experiencing old motor technology. The Fest gives a holistic automobile experience in its current, future, and past glories, all beauties to behold.
Little compares to the Modena Motor Valley Fest, a true motor experience, where passion for cars and motorbikes is celebrated through exhibitions. The exhibitions include Italian exemplars like Maserati, Lamborghini, Dallara, Ducati, Ferrari, and Pagani, as well as the best international automobiles. There are just a few experiences in life that beat the test-drive adrenaline, speed, or the roar of luxury car engines. What makes the fest an experience to be had at least once in a lifetime is how participants don’t have to be only passive observers. The passion and adrenaline can be experienced first-hand, behind the wheel of supercars. This makes the Motor Valley Fest an experience not sufficiently explained in words but one that should be actively experienced.
The popular motor fest is dedicated to the world of engines, competition, technology, innovation, and sustainable mobility. The event introduces the public to new technologies concerning the future mobility of automobiles. This includes conferences and sessions from global leaders in the automotive industry on related topics, especially future sustainable mobility in automotive. This makes the fest not only an opportunity to experience motoring in its glory and beauty, but a learning and networking opportunity with key players in the sector.
The fest showcases to the world and public, Italian excellence; the world’s most luxurious and beautiful cars and motorcycles. Although greatly centered around a passion for luxurious automobiles, tourists and enthusiasts also get to enjoy the rich, ancient history and cultural heritage of Modena. This includes museum tours and visits, delicate cuisines, and the region’s finest wine.
Motor Gallery Also Worth Considering
Modena is known to be the global hub of Italy’s motor excellence. It is home to renowned luxury car brands and figures, and a center to showcase the beauty and excellence of Italian finest. The Modena Motor Gallery is one of the ways to experience the Italian motor experience.
The Modena Motor Gallery hosts an exhibition of classic, vintage cars and motorcycles. The evolution of motor design, mechanics, and construction techniques, can be seen in the motor gallery, giving a window into the past. The gallery offers not only a visual experience, but the ability to touch these relics and ask for advice and explanations.
The gallery isn’t limited only to car lovers interested in classics but also collectors. Collectors have a wide selection of vintage objects and spare parts, maintenance manuals, automobiles, and much more. This also includes motorcycles from all eras, which collectors can purchase.
The Modena Motor Gallery isn’t restricted to admiring classic cars and motorcycles only, but acquisition, making it an important stop for all car enthusiasts.
Car Museums you can always Visit in Modena if you missed the Fest
Modena, the Land of Motors, is a global hub for automobiles, which includes a wide range of car-themed museums. With its wide selection of museums, car lovers are left with a plethora of options to choose from.
Some of the must-visit car museums in Modena include:
These are all great car museums with exhibitions of past and current models of Italian luxury cars. Missing the Modena Motor Valley Fest shouldn’t mean missing out on these museums.
Modena is a city all car enthusiasts should visit at least once in their lifetime. It is the global hub and home to luxury cars, and is popular for its Modena Motor Valley Fest held annually. Due to its popularity amongst motor enthusiasts, thousands from different places in the world come to experience the Italian motor experience and passion in Modena. No luxury car enthusiast should go without experiencing Italian excellence and car passion in Modena, the Land of Motors.
Visit Italy for cathedrals, cuisine and culture, but stay in Modena for vintage cars. Most importantly, visit the vintage museums such as Stanguellini and Museo Umberto Panini. The later displays a variety of racing cars and bikes, while Stanguellini has different vintage vehicles.
Stanguellini Car Museum in Modena
Who are they?
At 72 years of age, in 1981 Dec 4th, Vittorio Stanguellini passed on. He had a great spirit for racing, which he passed to his junior – Francesco. Hence, as a cautious car driver, Francesco’s children have inherited his enthusiasm. The car museum has a name, tradition and flag that need to be secured. Thus Francesca had not option other than adapt great motivation. Therefore, both Francesca and Simone have kept that legacy.
Where is it?
Stanguellini is a car museum located in Modena, Italy. Currently run by Francesco Stanguellini, it has a collection of different car models. These vintage cars include Alfa Romeo, Maserati, Ferrari and Lamborghini, among others.
Most visitors do acknowledge the honor to tour in this museum with the Arturo Vicario – a Stanguellini curator. The museum has a vintage machine store downstairs. Arturo is a precious trove in the history of automotive. He shares his experience with a reputable museum such as Stanguellini and others.
When to visit
Stanguellini museum operates from 9 am to noon, and 3 to 6 pm. It is open from Monday to Saturday and closes on Sundays. However, it would be great and convenient to get a reservation before visiting. The Modena museum opens only by appointment.
This is not the kind of museum to miss especially if you love vintage cars or anything related to it. It has a really interesting collection, as we will discuss in the next point.
What to see
The museum displays top cars such as Colibri, 750 Sport Internazionale, and 750 Corsa. It has a well-displayed collection of these cars and more. Inside, you will learn lots of history about Stanguellini origin, yes more than you have learned from this article. Also, you will view a nice variety of vehicles such as Carrera Panamerica and Mile Miglia, just to mention but a few.
Another thing you will love about Stanguellini museum is its great presentation. The personals are willing to spend whatever amount of time with you. Just to ensure you capture everything you want. They will ensure you see the entire car collection.
Definitely, you should make an effort to visit. However, you should book before a visit and teach yourself some Italian language – would you? Nevertheless, this Modena museum is located on a great atmosphere.
Back then, engineering degrees never existed. So, Francesco’s dad had to teach himself about cars. In fact, Ferrari himself attained his degree in engineering at the age of 62. According to Francesco, they produced these cars from their heart. Also, Enzo Ferrari and Francesco’s dad exchanged advice and opinions.
After work, they used to meet at a trattoria, have few glasses of wine and allow ideas to flow. Eventually, they discovered world-breaking ideas such as Stanguellini Guzzi Colobri. Such a model had a 250 cc engine, which helped it to break 6 world records (at 1963 Monza).
How to book
This is a small workshop and its founders are pioneers of all the racing vehicles. Today, you must visit this museum whenever you visit Italy. You can book by email. Alternatively, you can make a phone call through +39 059 361105.
Museo Umberto Panini
Who are they?
Umberto Panini is one of the members of a successful business family in Italy. He took a step to invest in car collection. Unfortunately, he passed on in 2013. However, his legacy is still ongoing to-date. Initially, Maserati brothers established the Maserati Collection. Later on, Omar Orsi expanded it.
Since its expansion, the collection has kept intact. The Umberto Panini motorcycles and cars collection is still free to anyone. So far, the collection has 60 motorcycles and 40 cars.
Where is it?
Museo Umberto Panini is in Cittanova di Modena, Italy. It belongs to the most elegant Maseratis collections situated in a farmhouse.
What to see
The 1953 Maserati A6 GCS Pininfarina is a highlight from Panini collection. Besides showing cars and motorcycles, people know the farm for the rich Parmigiano Reggiano. This is an Italian cheese. Some people think this museum is just for food. Some people visit the museum just for its cheese, but they find themselves staying for its vehicles. Well, they are wrong because they can find more like cars, tractors, and motorbikes.
In addition, the museum displays the Tipo 61 Birdcage. This collection has an extraordinary frame with 200 tubes made of alloy. It has a frame weighing 38 kilograms and a unique Drogo bodywork. More so, you will come across Maserati 420M58, which is an Eldorado. Stirling Moss used this Maserati to participate in Monza 500 Miglia spots.
When to visit
Museo Emberto Panini operates on Monday to Saturday from 9 am to 12 pm. It also opens on Monday to Friday from 3 pm to 6 pm, Italian time. It closes on Sundays. This time is really flexible to suit all customers.
You can reach Museo Emberto Panini by car. When on the exit of Modena Nord, take the Via Emilia and turn on the direction to Reggio Emilia. Alternatively, you can use Google map. It will take you only 20 minutes from Modena city to reach this museum.
How to book
You can visit the collection individually or as a group. However, you can only do so via a reservation. Most importantly, a guide should accompany you. If you want to visit as a group, then you must not exceed 50 persons. The family groups should be a maximum of five persons. You can visit as a family in absence of a guide, but you need permission. You can get authorization via email at [email protected].
The bottom line
Italy has great cultural events, which you can visit when done with their vintage museums. You should not worry about where to spend because the city has many nearby restaurants. In addition, you will find many places to dine and wine such as restaurants, canteens or holiday farms. If you love nature, you can go to the parks, botanical gardens or natural reserves. Either way, just make a point to visit either Museo Emberto Panini or Stanguellini museum.
Emilia Romagna is synonymous with true elegance and picturesque backdrops. Situated in Northern Italy, this oasis of calm is nestled within a serene and tranquil environment. From its vibrant Byzantine mosaics and university to lavish outdoor cafes and venues, the region is a haven for domestic shopkeepers and international tourists. Whether you love fishing and nautical activities or fine dining and cuisine, Emilia Romagna will truly dazzle the taste buds and senses. While there are several guided tours available, one of the best ways to access information is via apps. The following programs have been heralded for being the ultimate ways to discover this enchanted and fascinating locale.
KFrame Interactive is a great app for discovering the sparkling waters and sandy beaches of the region. Designed for Android users, this 5 star app is easy to use and offers timely details and directions. The zoom in and zoom out feature is especially helpful in exploring the rocky shores and miles of coastline that inhabit the region. There are also tons of photos shared by tourists for a true interactive experience. From the hottest nightlife spots to 5-star restaurants and eateries, KFrame offers the perfect Emilia Romagna experience right at the touch of your fingers.
The Touring Editor app has received mixed reviews and is designed for Android users. This app is especially helpful in finding the best restaurants and cafes in the region. From traditional Italian delicacies to continental favorites, the Touring Editor is perfect for those that want to have the best culinary experience. The app is also great for locating hospitality venues, hotels, and motels. With its user-friendly interface and all- app compatibility, this program is simply perfect for culinary enthusiasts and aficionados. The app has also received stellar reviews for the most part; however, some users have opted for other apps that offer more intricate and detailed features.
Trenit is the premier transportation app for Emilia Romagna. This Android app helps users find train and bus schedules for the region, along with touring guides and even limousine services. From cost-affordable transportation companies to private services, Trenit has received 4 stars and continues to be an app that most everyone enjoys. The Italian Trains Timetable is particularly helpful since it also features transportation hubs and services to and from the region.
This app is for i-Phone and i-Pad users, and is designed to find the best guides tours and walks in the region. The convenient built-in features are also great for creating your own personalized and customized walking tour. In fact, the screenshots easily correlates with real-time information – allowing users to access vital information on where they are and where they are going!
This wonderful app is designed for I-Phone and I-Pad users, and helps customers find a myriad of lavish and elegant spa services. From manicure and pedicures to facials, this unique app is perfect for those that want to experience the sensuality and romance of this beloved region. The app has also received great reviews and client testimonials across the board.
If you are visiting Parma forget Culatello and Parma ham for a moment, you have to try this place at least once. Pepèn is a panini place in Parma that has been very popular with the locals for the last 50 years. The small shop can have huge crowds waiting for their meal consisting mainly of sandwiches. Everything seemed very nice and tasty so the choice can be hard to make. We tried the tasty “Carciofa” a savory tart with ricotta cheese, parmesan and artichokes, also the famous panino Spacca Balle (ball breaker) with roast beef and also the Panino con cavallo crudo, a very tasty sandwich with horse tartare, of course only for those foodies who are a bit adventurous. One of the best street food that we have tried in Italy at very convenient prices, expect to pay 5 euros per sandwich with a menu that changes depending on the day of the week, also serve wines and beers. Opens for lunch and dinner from Tuesday to Saturday. It is very central at Borgo S.Ambrogio 2, 43100 Parma, Italy. Here you will find their official Facebook page.
Are you an Italian food connoisseur? Do you love parmesan cheese specialties and mouth watering ham? If you do then Bologna is simply the perfect place for you. Known for its scrumptious entrees and tantalizing dishes, Bologna promises a culinary experience of a lifetime. If you consider yourself a foodie, this unique tour features a self catering apartment stay in the central part of town. As part of your package, you will receive 1 pasta cookery lesson and an elegant 3 food gourmet tour. The lavish apartment has spacious rooms, and is perfect for those interested in expanding their culinary horizons and delights. There are also concierge services and convenient airport pick-up and drop off.
The Bologna Holiday Food Package.
The tour features a modern and contemporary apartment surrounded by a myriad of amenities. Explore the wonders of Bologna by visiting local eateries, restaurants, and cafes. Bologna is synonymous with world class cuisine, including mortadella, tagliatelle, fresh pastas, and delicious ham and salami platters. There are several delicatessens adjacent to your luxurious apartment as well. The second day of the food tour takes you on a trip to the local culinary arts school. You will have a chance to meet our professional chef who continues to receive stellar reviews from customers and critics alike. The chef will accompany you to the local markets to purchase fresh ingredients and everything you need for the cooking lessons.
The Cooking Class plus the Market Tour
Once all the particulars are taken care of, you will head to the chef’s kitchen for the lesson and meal preparation. This includes traditional Bolognese classics, such as fresh egg pastas and tantalizing sauces. The third day of tour includes the famous gourmet tour, which includes the local parmesan far and cheese production venue. You will love sampling local favorites, including Parma ham and Balsamic vinegar. The guided tour features an English speaker for your convenience. The 3 night tour and stay costs is indicated below and it is per person. This is inclusive of guide services, transportation, and cookery lessons. If you love Italian cuisine, the Bolognese tour will truly achieve your desired results. Since these tours are based on availability, it is advised to book your reservations now.