A Taste of Parma and Manarola: A Two-Day Itinerary of True Italy
Italy is a treasure trove of rich history, abundant culture, and range of cuisines as diverse as its regions. For a taste of this true Italy, Parma, the birthplace of Parmesan cheese and Manarola, part of the stunning Cinque Terre are two destinations not to be overlooked. Day 1: Parma – Land of Gastronomy and […]
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