
When Is Parmigiano Reggiano Made? Best Time to Visit a Dairy from Bologna
Parmigiano Reggiano production starts at 5am. By 9am the cheese is being lifted from the vats — the moment worth watching. Whether you visit in the morning to see production or in the afternoon for the aging cellars, timing the visit makes a significant difference to what you experience. The dairy visit from Bologna departs […]
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